247741 cheesy pasta tomato bean sauce Recipes

pasta, cooked, spaghetti sauce, ground turkey, cooked and drained, mushrooms, parmesan cheese, grated, mozzarella cheese, shredded

dry whole wheat penne pasta, cannellini beans, spinach, fresh, extra-virgin olive oil, white balsamic vinegar, basil, fresh, garlic clove, minced, salt, parmesan cheese, freshly ground pepper

tomato pasta sauce, half-and-half, garlic, pressed, salt, black pepper, ground nutmeg, dried basil, angel hair pasta, freshly grated parmesan cheese

mussels, peanut oil, fresh ginger, grated, garlic cloves, crushed, green onions, red chilies, chopped finely (add as many or few seeds as you like.), black bean sauce, fish sauce, water, sugar, fresh coriander leaves, roughly chopped

soy sauce, sugar, canola oil, cornstarch, canned chicken stock, salmon fillets (1 inch thick ), garlic cloves, minced, peeled, minced fresh ginger, jarred black bean sauce (available in the asian section of most supermarkets), rice or white wine vinegar, grated carrots, grated radishes, scallions, ginger white rice

cooked corkscrew-shaped pasta, prego traditional italian sauce, shredded mozzarella cheese, pepperidge farm zesty italian croutons, crushed

extra-virgin olive oil, onion, chopped, garlic, low-sodium chicken broth, pasta, cannellini beans, rinsed and drained, diced tomatoes, parsley, grated parmesean cheese

olive oil, divided, chopped onions or 1/2 cup shallot, garlic cloves, salt, pepper, stewed tomatoes, butter beans (divided ), chopped fennel bulb, basil, oregano, fresh parsley, red pepper flakes, water, penne pasta, sliced brown button mushrooms, fresh parsley, garlic powder, grated parmesan cheese, milk

pasta, classico alfredo sauce, classico tomato sauce (i use tomato and basil), frozen spinach, chopped (thawed ), crushed red pepper flakes, salt

tomato-seafood sauce, butter, onion, chopped, garlic, minced, celery stalk, minced, olive oil, minced fresh parsley, cubes fish-flavored bouillon cubes, dry red wine, canned diced tomatoes, white sugar, cayenne pepper, paprika, mixed frozen seafood, squid, cleaned and cut into rings and tentacles, salt and pepper to taste, polenta, water, coarse polenta (not instant ), baby spinach leaves, grated parmesan cheese, shredded mozzarella cheese, garlic salt to taste, vegetable mix, olive oil, red onion, diced, zucchini , cut in half lengthwise then into 1/4-inch slices, cremini mushrooms, sliced, balsamic vinegar, sea salt and pepper to taste

avocado, pasta (dry ), soy sauce, sesame oil, sesame seeds, fresh lemon juice, salt

olive oil, garlic, minced, prepared asian black bean sauce, lemon juice, dry white wine, fat-skimmed chicken broth, fresh linguine, frozen uncooked shelled, deveined shrimp, fresh cilantro leaves

classico sun dried tomato alfredo sauce, bacon, shell pasta or 1 lb ravioli, milk

pasta cooked al dente, monterey jack cheese shredded, muenster cheese shredded, fat free ricotta, butter, parmesan cheese optional, green beans optional

pasta, canned kidney beans, tomato sauce, rotel, chili powder, water

penne pasta, tomato paste, grated cheese, frozen corn (optional), mixed italian herbs , and (optional), spices (optional)

water, salt, potatoes, peeled and diced, green beans, trimmed and cut into 1-inch pieces, ribbon pasta (linguini or whatever you have), pesto sauce, parmigiano-reggiano cheese (to garnish )

pasta shell, cooked, prego garden veggie pasta sauce, ground beef, browned & drained, onion, chopped, green pepper, chopped, provolone cheese, shredded mozzarella cheese, sour cream, sliced portabella mushroom