225269 cheesy ground beef stove top crock Recipes

  • Stove Top Stuffing Meatloaf
    ground turkey or 1 lb lean ground beef and
    3 More
    ground turkey or 1 lb lean ground beef, stove top stuffing mix, any flavor, water, egg whites
    1 hour , 4 ingredients
  • Stove Top Casserole
    lean ground beef, stove top chicken flavor stuffing mix and
    4 More
    lean ground beef, stove top chicken flavor stuffing mix, cream of mushroom soup, cream of celery soup, cream of chicken soup, milk (use the can to measure)
    1 hour 10 min, 6 ingredients
  • Cheesy Ground Beef and Rice Casserole
    ground beef, onion, chopped, instant brown rice, water and
    8 More
    ground beef, onion, chopped, instant brown rice, water, cut green beans, drained, mushrooms , partly drained, tomato sauce, extra-sharp cheddar cheese, grated, salt, fresh ground black pepper, hot sauce (i use tabasco, but whatever), garlic powder
    50 min, 12 ingredients
  • Easy Cheesy Ground Beef Enchiladas
    ground beef, red enchilada sauce and
    3 More
    ground beef, red enchilada sauce, shredded mexican blend cheese, shredded cheddar cheese, flour tortillas
    40 min, 5 ingredients
  • Crock  Pot (Or Stove Top)  Chili
    ground beef, hormel chunky chili with beans and
    10 More
    ground beef, hormel chunky chili with beans, hunts tomato paste, roma tomatoes, cut into large chunks (the small, bright red ones), yellow onion, finely grated, tabasco sauce, salt, black pepper, red peppers, garlic salt, cinnamon (trust me, without it the chili will be too spicy), water
    4 hour , 12 ingredients
  • Stove Top Stuffing Casserole
    stove top cornbread stuffing mix, water, ground beef and
    5 More
    stove top cornbread stuffing mix, water, ground beef, frozen corn, onion, diced, cream of mushroom soup, evaporated milk, salt and pepper
    1 hour , 8 ingredients
  • Potato-Topped Mini Meatloaves
    extra lean ground beef and
    6 More
    extra lean ground beef, stove top stuffing mix , for chicken, philadelphia brick cream cheese, cubed, garlic cloves, minced, hot mashed potatoes, fresh parsley, chopped, beef gravy, warmed
    25 min, 7 ingredients
  • Stove Top One-Dish Chicken Bake With Vegetables.
    stove top stuffing mix, water, butter or 1/4 cup margarine and
    4 More
    stove top stuffing mix, water, butter or 1/4 cup margarine, boneless skinless chicken breast halves (about1-1/4 lb), frozen mixed vegetables, condensed cream of mushroom soup, sour cream (milk if you don tsp have )
    45 min, 7 ingredients
  • Stove Top and Chicken
    stove top chicken flavor stuffing mix and
    3 More
    stove top chicken flavor stuffing mix, cream of mushroom soup, sour cream, boneless skinless chicken breast
    55 min, 4 ingredients
  • Cheesy Ground Beef, Kielbasa and Beans (Stove Top or Crock Pot) Cheesy Ground Beef, Kielbasa and Beans (Stove Top or Crock Pot)
    ground beef, onion, chopped and
    13 More
    ground beef, onion, chopped, fresh minced garlic (or to taste), green bell pepper, chopped, jalapeno pepper, seeded and finely chopped, dried red pepper flakes (optional or to taste), kielbasa, thinly sliced, tomato soup, diced tomatoes (undrained ), diced tomatoes and green chilies, undrained, pinto beans (undrained ), pork and beans, undrained, salt and pepper, tabasco sauce (optional), grated cheddar cheese
    16 min, 15 ingredients
  • Easy Stove Top Meatloaf Easy Stove Top Meatloaf
    ground beef, stove top stuffing mix, any flavor, water and
    2 More
    ground beef, stove top stuffing mix, any flavor, water, steak sauce (i prefer country bob s), barbecue sauce
    1 hour , 5 ingredients
  • Barbecue Beef (Stove Top Sloppy Joe) Barbecue Beef (Stove Top Sloppy Joe)
    ground beef, ketchup, pickle relish, worcestershire sauce and
    1 More
    ground beef, ketchup, pickle relish, worcestershire sauce, season-all salt (seasoned salt)
    20 min, 5 ingredients
  • Easy Cheesy Ground Beef and Rice Skillet Easy Cheesy Ground Beef and Rice Skillet
    ground beef, onion, chopped, fresh minced garlic and
    12 More
    ground beef, onion, chopped, fresh minced garlic, green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped (optional), oxo beef bouillon powder (or use 2 small packages bouillon powder), seasoning salt or white salt, to taste, black pepper , to taste, cooked rice, cream of mushroom soup, undiluted, green chili (or to taste), beef broth or 1/2 cup water, hot sauce or tabasco sauce, grated cheddar cheese, coarsley crushed corn chips
    40 min, 15 ingredients
  • Kittencal's Cheesy Ground Beef  Potato Kugel Kittencal's Cheesy Ground Beef Potato Kugel
    ground beef, onion, finely chopped and
    8 More
    ground beef, onion, finely chopped, fresh minced garlic (or to taste), salt and black pepper (i use seasoned ), red potatoes (peeled and coarsley grated or use frozen grated hash browns), onion, finely chopped (or coarsley grated), eggs, slightly beaten (for a softer kugel use 5 eggs), grated cheddar cheese, vegetable oil, grated parmesan cheese
    1 hour 15 min, 10 ingredients
  • Easy Cheesy-Ground Beef Pizza Easy Cheesy-Ground Beef Pizza
    ground beef and
    6 More
    ground beef, green bell peppers or 1 small red bell pepper, cut into fine thin strips, onion, sliced thinly and separated into rings, salt, pepper, italian bread , about 16 oz and about 12 inches in diameter, shredded mozzarella cheese
    34 min, 7 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Potato Topped Mini Meatloaves Potato Topped Mini Meatloaves
    extra lean ground beef, stove top stuffing mix for chicken and
    6 More
    extra lean ground beef, stove top stuffing mix for chicken, water, ready-to-use baked pizza crust , 250g package, garlic cloves, minced, hot mashed potatoes, fresh parsley, chopped, beef gravy, warmed
    25 min, 8 ingredients
  • Beef, Mushroom, and Rice Stove Top Casserole Beef, Mushroom, and Rice Stove Top Casserole
    ground beef, cream of mushroom soup and
    4 More
    ground beef, cream of mushroom soup, mushroom stems and pieces, drained , 2 cans, onion, chopped, instant rice, soup can water
    45 min, 6 ingredients




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