13405 cheesy crab enchiladas Recipes

cream cheese, softened, ranch salad dressing mix, milk, divided, red onion, diced, garlic cloves, minced, butter, fresh, frozen or canned crabmeat, flaked and cartilage removed, sliced ripe olives, drained, chopped green chilies, pepper, salt, shredded monterey jack cheese, divided, flour tortillas (8 inches), warmed, shredded colby cheese, chopped green onions and tomatoes, shredded lettuce and additional sliced ripe olives, optional

enchilada sauce (i use old el paso), reduced-fat cream of chicken soup, fat free cream cheese, softened, reduced-fat cheddar cheese, shredded, cooked chicken breasts, shredded, green chilies, diced, tortilla chips

sour cream, grated cheddar cheese, diced chicken, tomatoes, enchilada sauce, corn tortillas

boneless skinless chicken thighs, cooked and shredded, cheddar cheese, shredded, monterey jack pepper cheese, shredded, diced green chilies, sour cream, garlic powder, chili powder, onion powder, green enchilada sauce, flour tortillas, salt & pepper

fajita style tortillas, boneless chicken breasts, enchilada sauce , the spiciness is up to you, fiesta style mexican blend cheese

vegetable oil, chicken breasts, boiled and shredded, onion, chopped, diced green chilies, taco seasoning, sour cream, cottage cheese, salt, black pepper, tortillas, red enchilada sauce, shredded cheddar cheese

cream of chicken soup (2 cans, condensed, sodium reduced ), enchilada sauce (can use canned ), milk, cheddar cheese, shredded (reduced fat ), chicken, chopped (rotisserie from deli), tortilla chips (crushed )

chicken breast, shredded cheese, taco seasoning, cumin (2 for rice, 2 for chicken), green onions, enchilada sauce, whole wheat wraps, brown rice, chicken broth, salsa, cumin

cream of chicken soup, onion, chopped, crab, chopped, monterey jack cheese, shredded, corn tortillas , taco size, milk, fresh grated nutmeg, white pepper , to taste

white button mushrooms, stems removed and wiped clean with a damp paper towel, unsalted butter, olive oil-couple of glugs, white crab meat, drained, cream cheese, shredded kraft mexican style queso quesadilla cheese, grated parmesan , romano & asiago cheese, garlic powder, dried parsley flakes

progresso traditional carb monitor soup chicken cheese enchilada soup, enchilada sauce (old el paso hot or mild ), shredded cooked chicken, shredded monterey jack cheese (8 oz), corn tortillas, green onions, thinly sliced

fiesta nacho cheese soup, cream of chicken soup, rotel tomatoes, drained, cumin, chicken, cooked and diced, enchilada sauce, monterey jack cheese, flour tortillas

boneless skinless chicken breast, cut into chunks, taco seasoning mix, chunky salsa, black beans, rinsed and drained, whole kernel corn, drained, shredded mexican cheese, divided, mild enchilada sauce, divided, flour tortillas, sliced ripe olives (optional)

count 6 inch tortillas, whole boneless chicken breasts boiled/shredded, mexican flavored rice cooked in water from boiled chicken, sour cream, old el paso enchilada sauce, mexican flavored shredded cheese more/less per ur taste, diced tomatoes/chilies, whole onion diced, queso dip

cooked chicken breasts, diced, shredded monterey jack cheese, enchilada sauce, flour tortillas , burrito size, cheddar cheese

condensed 98% fat free cream of chicken soup, old el paso enchilada sauce, milk, shredded reduced fat cheddar cheese (4 oz), frozen cooked southwestern flavored chicken strips, thawed and chopped, crushed tortilla chips

canola oil, chicken breast (2-3 depending on size), diced onion, garlic pressed or minced, low sodium chicken broth, masa harina (mexican corn flour), water, enchilada sauce, velveeta, salt (optional), chili powder, cumin

butter, chopped garlic, chopped onions, heavy cream, worcestershire sauce, dijon mustard, washed curd cheese grated, flour, canned crab drained, hot salsa drained with most of the liquid pressed out, pita chips for dipping