148 cheesy chicken vegetables Recipes

frozen california mixed vegetables (cauliflower, broccoli, and carrots), frozen broccoli, chicken broth, butter, all-purpose flour, milk, processed cheese food (such as velveeta), cubed

roasting chicken, cut up, vegetable oil, cheese nips, black pepper, garlic powder or salt

extra virgin olive oil, onion, chopped, garlic cloves, chopped, chicken broth or 2 (14 oz) cans vegetable broth, orzo pasta, grated parmigiano (fresh is best ) or 1/2 cup romano cheese (fresh is best), salt & freshly ground black pepper

garlic cloves, vegetable oil, frozen chopped broccoli, thawed and drained, chicken broth, dried basil, nonfat cottage cheese, grated parmesan cheese, pepper, pasta or 1 lb rice

pinto beans, divided, rinsed and drained, crisco vegetable oil, chopped onions, chopped red pepper, chopped yellow pepper, chopped garlic, chili powder, ground cumin, chopped tomatoes, drained and liquid reserved, chicken broth, hot pepper sauce, chopped cilantro, divided, crushed tortilla chips, shredded monterey jack pepper cheese or 1 cup mexican blend cheese

garlic clove - minced, poblano pepper - diced into small peices, vegetable oil, butter, chicken cube, instant rice, water, heavy cream, shredded mozzarella cheese

water, chicken bouillon or 1/2 vegetable bouillon cube, frozen chopped broccoli, thawed, onion, chopped, butter, cubed, king arthur unbleached all-purpose flour, milk, process cheese (velveeta), cubed

water, instant vegetable bouillon granules (or chicken granules), quick-cooking grits, chopped green onions or 1/4 cup chives, shredded cheddar cheese (2 oz), eggs, slightly beaten, milk, cream-style corn, shredded cheddar cheese (1 oz)

onion, chopped, butter, divided, water, cabbage, shredded or chopped, frozen lima beans, thawed, carrot, sliced, potato, peeled and diced, chicken bouillon granule, all-purpose flour, paprika, pepper, milk, half-and-half cream, cheddar cheese, shredded

butter, onion, chopped, water, chicken bouillon, flour, broccoli, chopped, cauliflower, chopped, carrots, chopped, half-and-half cream, shredded cheddar cheese, ground black pepper

frozen vegetables, minute rice, heavy cream or 4 -8 oz half-and-half, sour cream, velveeta cheese, thickly sliced (or similar), chicken breasts, cubed (optional)

vegetable oil, onion, sliced, dried chilies, stemmed, seeded , and torn into pieces (see note 1 below), corn tortillas , torn into pieces, garlic cloves, crushed, chicken broth, canned crushed tomatoes (i ve subbed diced tomatoes and or or tomato passata with good results), fresh lemon juice, salt , to taste, vegetable oil, steak , trimmed of excess fat and cut into 1-inch cubes (top sirloin is suggested, but i typically use flap meat), red jalapenos, sliced (see note 2 below ), sugar, chili powder, salt , to taste, water, polenta (coarse or fine ground, your choice ), kosher salt, shredded monterey jack cheese (i use mexican four cheese blend instead)

stouffer frozen spinach souffle , defrosted, cooked boneless chicken breasts, cubed, vegetable oil, cooked rice, skim milk, shredded low-fat swiss cheese, divided (4 oz), chopped onion, dijon mustard, salt, coarse fresh breadcrumb, butter, melted

vegetable oil, salt and pepper, boneless chicken breasts, salsa, diced green chilies, drained, cumin, grated cheddar cheese (you can use any cheese you like), cream cheese

water, margarine, stuffing mix (such as stovetop ), cubed cooked chicken, frozen california-blend vegetables (broccoli, carrot, cauliflower), american cheese, light cream of mushroom soup, garlic powder, dried marjoram leaves, dried thyme leaves, ground sage

cream cheese, room temp, mayonnaise, low-fat greek yogurt, knorr vegetable soup mix, garlic powder, salt & pepper, frozen spinach, thawed and drained, frozen artichoke hearts, thawed and chopped, boneless skinless chicken breasts, cooked and chopped, parmesan cheese, shredded, cheddar cheese, shredded

extra virgin olive oil, onion, chopped, garlic cloves, chopped, chicken broth or 2 (14 oz) cans vegetable broth or 2 (14 oz) cans stock, orzo pasta, grated parmigiano-reggiano cheese, salt & pepper

frozen mixed vegetables, thawed, green onions, sliced , tips included, all-purpose flour, dried herbs, salt, black pepper, undiluted chicken broth, milk, shredded mild to sharp cheddar cheese, cream cheese (optional), dijon-style mustard