80401 cheesy beef stove top crock pot Recipes

  • Karen's Swiss Steak (Stove Top, Crock Pot or Oven)
    beef round steak, cut 3/4 inch thick, flour, salt and
    13 More
    beef round steak, cut 3/4 inch thick, flour, salt, dry mustard, pepper, garlic powder, shortening, tomatoes, onion, sliced, stalk celery, sliced, carrots, sliced, worcestershire sauce, red wine, water, hot cooked noodles, mashed potatoes or hot cooked rice
    31 min, 16 ingredients
  • Stove Top Casserole
    lean ground beef, stove top chicken flavor stuffing mix and
    4 More
    lean ground beef, stove top chicken flavor stuffing mix, cream of mushroom soup, cream of celery soup, cream of chicken soup, milk (use the can to measure)
    1 hour 10 min, 6 ingredients
  • Crock Pot Saucy Meatballs
    stove top stuffing for turkey, lean ground beef and
    8 More
    stove top stuffing for turkey, lean ground beef, egg, lightly beaten, water, sliced mushrooms, green bell peppers, sliced, onion, sliced, spaghetti sauce, spaghetti, parmesan cheese
    5 min, 10 ingredients
  • Easy Stove Top Stuffing Meatloaf
    ground beef, stove top stuffing mix (any flavor ), water and
    2 More
    ground beef, stove top stuffing mix (any flavor ), water, eggs, ketchup
    1 hour 5 min, 5 ingredients
  • Lanas Zesty Crock Pot Dip
    lanas zesty crock pot dip, ground beef, sausage and
    10 More
    lanas zesty crock pot dip, ground beef, sausage, onion chopped, cream of mushroom soup, cream of chicken soup, rotel (drained ), velveeta cheese, taco seasoning mix, brown beef , sausage and onions., drain well and place in crock pot ., add remaining ingredients to crock pot and heat., serve warm with tortilla chips .
    1 hour , 13 ingredients
  • Cheesy Beef And Cornbread Cobbler - Pie
    cheesy beef & cornbread pie, preheat oven 350 degrees . and
    25 More
    cheesy beef & cornbread pie, preheat oven 350 degrees ., pd. lean ground beef (cooked and drained ), chopped onion, chopped green peppers, chopped garlic (optional), add 1 can of condensed tomato soup, water, black pepper, cayenne pepper, paprika, sugar, whole kernel corn, drained, diced tomatoes, mix all well and heat in skillet ), corn bread top ), combine 1 1/2 cups of corn meal, flour, sugar, salt, baking powder, beaten egg, buttermilk, vegetable oil ., over (all) - also 1 cup sharp cheddar cheese
    27 ingredients
  • Stove Top One-Dish Chicken Bake With Vegetables.
    stove top stuffing mix, water, butter or 1/4 cup margarine and
    4 More
    stove top stuffing mix, water, butter or 1/4 cup margarine, boneless skinless chicken breast halves (about1-1/4 lb), frozen mixed vegetables, condensed cream of mushroom soup, sour cream (milk if you don tsp have )
    45 min, 7 ingredients
  • Stove Top and Chicken
    stove top chicken flavor stuffing mix and
    3 More
    stove top chicken flavor stuffing mix, cream of mushroom soup, sour cream, boneless skinless chicken breast
    55 min, 4 ingredients
  • Stove Top Spinach Balls
    stove top stuffing mix monterey style with mushroom and o... and
    7 More
    stove top stuffing mix monterey style with mushroom and onion, water, butter, frozen chopped spinach, thawed well drained and patted dry, kraft 100% grated parmesan cheese, chopped fresh mushrooms, onion, finely chopped, eggs
    20 min, 8 ingredients
  • Stove Top Stuffed Chicken Breasts
    stove top chicken flavor stuffing mix, water and
    5 More
    stove top chicken flavor stuffing mix, water, chicken breasts, boneless & skinless, frozen chopped broccoli, thawed & drained, condensed fat-free cream of chicken soup, nonfat milk, parmesan cheese
    45 min, 7 ingredients
  • STOVE TOP Easy Brunch Casserole
    stove top stuffing mix , in the canister,any flavor, milk and
    4 More
    stove top stuffing mix , in the canister,any flavor, milk, bulk sausage, cooked,crumbled, eggs, kraft shredded cheddar cheese, salt
    55 min, 6 ingredients
  • Cheesy Ground Beef, Kielbasa and Beans (Stove Top or Crock Pot) Cheesy Ground Beef, Kielbasa and Beans (Stove Top or Crock Pot)
    ground beef, onion, chopped and
    13 More
    ground beef, onion, chopped, fresh minced garlic (or to taste), green bell pepper, chopped, jalapeno pepper, seeded and finely chopped, dried red pepper flakes (optional or to taste), kielbasa, thinly sliced, tomato soup, diced tomatoes (undrained ), diced tomatoes and green chilies, undrained, pinto beans (undrained ), pork and beans, undrained, salt and pepper, tabasco sauce (optional), grated cheddar cheese
    16 min, 15 ingredients
  • Crock Pot Spaghetti and Meatballs Crock Pot Spaghetti and Meatballs
    stove top turkey stuffing mix, lean ground beef and
    6 More
    stove top turkey stuffing mix, lean ground beef, egg, lightly beaten, water, sliced mushrooms, green peppers, sliced, spaghetti sauce, spaghetti
    28 min, 8 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Easy Stove Top Meatloaf Easy Stove Top Meatloaf
    ground beef, stove top stuffing mix, any flavor, water and
    2 More
    ground beef, stove top stuffing mix, any flavor, water, steak sauce (i prefer country bob s), barbecue sauce
    1 hour , 5 ingredients
  • Stove Top Easy Chicken Bake Stove Top Easy Chicken Bake
    stove top chicken flavor stuffing mix and
    4 More
    stove top chicken flavor stuffing mix, boneless skinless chicken breasts, cut into bite-size pieces, condensed cream of chicken soup, sour cream (either breakstone s or knudsen brand), frozen mixed vegetables, thawed and drained
    40 min, 5 ingredients
  • Stove Top Salmon Patties (Fish Cakes) Stove Top Salmon Patties (Fish Cakes)
    stove top stuffing mix, water, mayonnaise and
    4 More
    stove top stuffing mix, water, mayonnaise, salmon (drained ), lemon juice, shredded mozzarella cheese, chopped green onion
    30 min, 7 ingredients
  • STOVE TOP Easy Brunch Casserole STOVE TOP Easy Brunch Casserole
    stove top stuffing mix , for chicken in the canister, milk and
    4 More
    stove top stuffing mix , for chicken in the canister, milk, bacon, cooked, crumbled, eggs, shredded cheddar cheese, salt
    16 min, 6 ingredients




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