12 cheesecake toffee filling Recipes

  • Christmas Cheesecake With English Toffee Filling
    graham cracker crumbs, toasted almonds finely chopped and
    15 More
    graham cracker crumbs, toasted almonds finely chopped, english toffee bits, dark brown sugar, salt, unsalted butter ( melted ), cream cheese room temp ., dark brown sugar, eggs, vanilla extract, almond extract, chocolate-covered english toffee ( such as a heath candy bar) cut into 1/2 inch pieces., sour cream, sugar, vanilla extract
    5 min, 18 ingredients
  • Christmas Cheesecake with English Toffee Filling
    graham cracker crumbs (from about 5 oz graham crackers) and
    15 More
    graham cracker crumbs (from about 5 oz graham crackers), toasted almonds, finely chopped, english toffee bits (such as skor), dark brown sugar, salt, unsalted butter, melted, cream cheese, room temperature, dark brown sugar, eggs, vanilla extract, almond extract, chocolate-covered english toffee (such as skor or heath bars), cut into 1/2-inch pieces, sour cream, sugar, vanilla extract, assorted candies (such as gumdrops and holiday m&m s)
    16 ingredients
  • Toffee Brownie Trifle
    brownie mix , prepared according to box directions and
    5 More
    brownie mix , prepared according to box directions, cold milk, cheesecake flavor instant pudding and pie filling mix, instant white chocolate pudding mix, cool whip, english toffee bits
    35 min, 6 ingredients
  • Special Turtle Cheesecake
    oreo cookies, pecans, melted butter and
    27 More
    oreo cookies, pecans, melted butter, chocolate and pecan filling, grs. cream cheese, grs. sugar, cornstarch, eggs, egg yolk, grs. vanilla extract, grs cocoa, grs.caster sugar, amaretto liquor, grs ., toffee, grs. sugar, grs . whipped cream, preheat oven to 300f., combine cookie crumbs with melted butter and pecans press firmly in the base of a 24 cm. pan., in a large bowl beat the cream cheese and sugar until light and fluffy, then the cornstarch., add egg yolk and eggs 1 by one, then the vanilla, beat until smooth., take out 2/3 of this mix and put it in another bowl, and add the cocoa, caster sugar, amaretto and pecans., toffee, in a saucepan heat sugar until light brown color and add the whipping cream, (it has to be hot) mix perfectly ( this has to be with quick movements) until perfectly blended., ensamble, pour over the crust a part of the plain cheesecake mix , then the chocolate mix and the toffee, the 3 layers in an irregular form., then do the layers again ., bake for 55 to 60 min.after it has cooled down use a knife to carefully loosen the cheesecake to better unmolding. take it out of the oven even if you think it s not done, it will stand and finish it s cooking outside, if you really feel it s undercooked leave it in the switched off oven for 25 min, or overnight.
    57 min, 31 ingredients
  • Easy Pumpkin Cream Trifle
    spice cake mix, instant vanilla pudding, pumpkin puree and
    9 More
    spice cake mix, instant vanilla pudding, pumpkin puree, water, vegetable oil, eggs, pumpkin pie spice, cold milk, cheesecake flavor instant pudding and pie filling, chopped toasted pecans, english toffee bits
    1 hour 10 min, 12 ingredients
  • Toffee Chip Cheesecake Bars Toffee Chip Cheesecake Bars
    chocolate cream-filled chocolate sandwich cookies, finely... and
    7 More
    chocolate cream-filled chocolate sandwich cookies, finely crushed, sugar, butter, melted, cream cheese, softened, sugar, egg, vanilla, toffee pieces
    53 min, 8 ingredients
  • Chocolate Toffee Trifle Chocolate Toffee Trifle
    chocolate cake mix, cold milk and
    3 More
    chocolate cake mix, cold milk, cheesecake flavor instant pudding and pie filling mix, cool whip, chocolate-covered english toffee bars, chopped
    24 hour , 5 ingredients
  • Candy Apple Pie Cheesecake Candy Apple Pie Cheesecake
    ginger snaps, crushed, butter, melted, sugar, sugar and
    6 More
    ginger snaps, crushed, butter, melted, sugar, sugar, vanilla, sour cream, eggs, apple pie filling, divided, walnuts, divided, toffee pieces, divided
    35 min, 10 ingredients
  • Candied Apple Pie Cheesecake Candied Apple Pie Cheesecake
    crushed nabisco ginger snaps, butter, melted, sugar, sugar and
    7 More
    crushed nabisco ginger snaps, butter, melted, sugar, sugar, cream cheese, softened, vanilla, sour cream, eggs, apple pie filling, divided, walnut pieces, divided, toffee pieces, divided
    1 hour , 11 ingredients
  • Applebees Chimicheese Cake Applebees Chimicheese Cake
    chimicheese cake, flour tortilla shells , 6 1/2 diameter and
    11 More
    chimicheese cake, flour tortilla shells , 6 1/2 diameter, cream cheese, at room temperature, sugar, flour, eggs, beaten, vanilla, cooked apples, very well drained, almond toffee bits, cinnamon sugar (1/2 cup sugar and 3 tbsp. ground cinnamon, mixed well), vanilla ice cream, caramel topping, beat cream cheese until fluffy ; add sugar and eggs, beat again. add vanilla and mix well. fold toffee bits and apple pieces in cheese mixture. on tortilla shell place a serving in the middle, about 2 1/2 inches from the side of shell. tuck sides in slightly and roll shell to seal the filling and hold in the cream cheese. when shells have been stuffed and rolled, place in refrigerator; chill to set filling. in deep fryer heat vegetable oil. when ready, place chimicheesecake and fry until slightly golden while carefully turning on each side. remove from oil and drain. heat oven to 350f and place chimicheesecake on cookie sheet and bake for 20 - 25 minutes. remove from oven and liberally sprinkle with cinnamon sugar. serve cheesecakes slightly warm with vanilla ice cream and caramel topping.
    25 min, 13 ingredients




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