1232 cheeseburger flatbread Recipes

warm water (100o to 110o), dry yeast, all-purpose flour, divided, sea salt, dried thyme, pancetta, finely chopped, garlic clove, minced, sea salt, freshly ground black pepper, fresh asparagus spears, trimmed, shredded part-skim mozzarella cheese, shaved fresh parmesan cheese

olive oil, rosemary sprigs, all-purpose flour, dry yeast (about 2 1/4 tsp), very warm water (120o to 130o), chopped fresh or 1/2 tsp dried rosemary, salt, divided, oven-dried tomatoes , halved lengthwise, fontina cheese, diced

warm water (100o to 110o), dry yeast, all-purpose flour (about 1 1/2 cups), divided, sea salt, dried thyme, pancetta, finely chopped, garlic clove, minced, freshly ground black pepper, cornmeal, very thinly vertically sliced asparagus, shredded part-skim mozzarella cheese, grated parmigiano-reggiano cheese

ground beef, onion, chopped, chopped dill pickles or sweet pickles, shredded cheddar cheese, prepared yellow mustard , or to taste, egg roll wrappers, vegetable oil for frying

lean ground beef, onion, chopped, salt and pepper to taste, garlic powder to taste, condensed golden mushroom soup, condensed cheddar cheese soup, frozen french fries, shredded cheddar cheese

hamburger buns, split and cut into 3/4 inch strips, red onion, chopped, lean ground beef, ketchup, chopped dill pickle, prepared yellow mustard, red onion, sliced, chopped lettuce, tomatoes, chopped, shredded cheddar cheese

pie shell, lean ground beef, chopped onion, chopped green bell pepper, tomato sauce, dried bread crumbs, seasoned, seasoning salt, shredded cheddar cheese, egg, beaten, milk, worcestershire sauce, ground white pepper, tomato sauce, cocktail sauce

ground beef, chopped onion, shredded carrots, chopped celery, dried basil, dried parsley, butter, chicken broth, cubed potatoes, all-purpose flour, cubed cheddar cheese, milk, sour cream

water, peeled and cubed potatoes, carrots, grated, onion, chopped, chopped green bell pepper, jalapeno pepper, seeded and minced, garlic, minced, salt, cubes beef bouillon, crumbled, ground beef, milk, divided, all-purpose flour, processed american cheese, cubed, cayenne pepper

ground beef, onion, chopped, carrots, shredded, stalk celery, diced, dried basil, dried parsley, margarine, chicken broth, hash brown potatoes, all-purpose flour, processed cheese food, milk, salt and pepper to taste, sour cream

lean ground beef, shredded carrots, chopped celery, chopped onion, chicken broth, cooked white rice, mixed vegetables, drained, processed cheese food (eg. velveeta), cubed, condensed cream of cheddar cheese soup, milk, sour cream

ground beef, onion, chopped, condensed cream of mushroom soup (regular or 98% fat free), milk, shredded cheddar cheese, pepperidge farm seasoned croutons

ground beef, spaghetti, peeled and diced tomatoes, dry onion soup mix, sour cream, dried basil, garlic powder, salt and pepper to taste, shredded cheddar cheese

boiling water, yellow cornmeal, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, salt, olive oil, yellow cornmeal, divided

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), divided, bread flour, divided (about 10 2/3 oz), extravirgin olive oil, salt, cornmeal, divided, extravirgin olive oil, garlic clove, minced, sliced spring onions (about 2 1/2 lb), salt, asparagus (about 1 lb), fontina cheese, shredded

all-purpose flour, divided (about 10 oz), sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), warm water (100o to 110o), salt

boiling water, yellow cornmeal, dry yeast, warm water (100 to 110 degrees ), all-purpose flour, salt, olive oil, yellow cornmeal, divided

sour cream, ranch salad dressing mix, lemon juice, ground beef, pinto beans, rinsed and drained, diced tomatoes, undrained, taco seasoning, hot pepper sauce, tube (16.3 oz) large refrigerated buttermilk biscuits, toppings: sliced ripe olives and shredded lettuce and cheddar cheese