208 cheese tart shells Recipes

prepared pie dough, thawed if frozen (not pie shells), olive oil, onion, very thinly sliced, crumbled goat cheese (1 1/3 cups), tomatoes , thinly sliced crosswise, garnish: fresh basil leaves

olive oil, minced shallots, garlic, minced, chanterelle mushrooms, finely chopped, brandy, minced fresh thyme, minced fresh parsley, salt and pepper to taste, egg, milk, shredded swiss cheese, cream cheese, softened, bacon, cooked and crumbled, phyllo tart shells

crabmeat, green onion, shredded mozzarella cheese, mayonnaise, milk, eggs, salt, dill weed (optional), prepared tart shells

grated medium cheddar or 1 cup swiss cheese, milk, egg, sliced fresh mushrooms, salt, bacon bits or 6 slices , cooked crisp and crumbled, unbaked miniature tart shells

cream cheese, softened, worcestershire sauce, grated onion, garlic salt, lemon juice, frozen miniature phyllo tart shells, seafood sauce, cooked shrimp, peeled and deveined

sour cream, onion soup mix, eggs, beaten, grated swiss cheese, baked pastry shells, caraway seed

cream cheese, softened, worcestershire sauce, grated onion, garlic salt, lemon juice, frozen miniature phyllo tart shells, seafood cocktail sauce, cooked medium shrimp, peeled and deveined

unbaked pie shell , 9 inch, cream cheese, at room temperature, sugar, vanilla extract, heavy cream, ripe kiwi fruits, apricot preserves, water

cream cheese, softened, horseradish sauce, chopped imitation crabmeat, chopped green onion, frozen miniature phyllo tart shells, paprika

frozen miniature phyllo tart shells, crushed gingersnaps, brie cheese, rind removed, cubed, spreadable fruit of your choice

oil, chopped broccoli, chopped white mushrooms ( chopped pretty small), sliced green onion, eggs, sour cream, grated cheese, bacon, cooked , crisp and crumbled, frozen tart shells, thawed

frozen miniature phyllo tart shells, shredded swiss cheese, eggs, mayonnaise, half-and-half cream, green onion, finely chopped, salt, ground mustard, pepper, crabmeat, drained, flaked and cartilage removed

pie shell (1/2 package. phillsbury all ready pie crust), flour, asparagus spears trimmed to 3 length, half-and-half, eggs, parmesan cheese freshly grated, fresh tarragon chopped, salt, black pepper , to taste

refrigerated pie dough (such as pillsbury ), olive oil, frozen shoepeg corn, thawed, frozen shelled edamame (green soybeans), thawed, diced zucchini, diced red bell pepper, sliced fresh mushrooms, diced red onion, salt, freshly ground black pepper, shredded part-skim mozzarella cheese

onions, butter, cubed, ground fully cooked ham, chopped fresh mushrooms, king arthur unbleached all-purpose flour, egg yolks, heavy whipping cream, salt, pepper, pastry shell (9 inches), baked, shredded swiss cheese

spanish olive oil, onion, finely chopped, garlic clove, finely chopped, dry white wine, eggs, milk or 2/3 cup light cream, canned crabmeat, well drained, parmesan cheese, grated, chopped flat leaf parsley, freshly grated nutmeg, prepared tart shells

eggs, onion , coarsley chopped, soft cheese, grated, butter, melted, zante raisins (a.k.a. dried currants-zante ), sugar, pastry shells, sage (to taste), parsley (to tatse), hyssop (sustitute fresh basil leaves to taste), poudre douce (to taste), salt (to taste), saffron (to taste)

cream cheese softened, horseradish sauce, chopped imitation crabmeat (or real), chopped green onion, frozen miniature phyllo tart shells, paprika