207152 cheese stuffed warm slaw Recipes

canola oil, vertically sliced onion, garlic cloves, minced, water, cumin seeds, salt, mexican oregano, fire-roasted diced tomatoes, no-salt-added tomato sauce, jalapeno peppers (about 4 inches long), style fat-free cream cheese, softened, salt, goat cheese, softened, garlic clove, minced, corn tortillas , warmed according to package directions

warm water, yeast (two packets), flour, salt, olive oil, chopped green peppers , and or 1 yellow pepper, sliced pepperoni, shredded mozzarella cheese, oregano , and or red pepper flakes, parmesan cheese

dried guajillo chiles or dried new mexico chiles, stemmed, seeded, olive oil, divided, skinless boneless chicken breast halves, sliced romaine hearts, sliced red onion, pickled sliced jalapenos (jalapenos en escabeche), drained, 1/4 cup juice reserved, french baguette pieces, halved horizontally, toasted, cotija or feta cheese, sliced

mayonnaise, sugar, wine vinegar, salt, pineapple bits, drained, pineapple juice , drained from pineapple, crumbled blue cheese, chilled shredded cabbage

lean ground beef, chunky style salsa, frozen cream cheese stuffed jalapenos, sliced olives, monterey jack pepper cheese or 4 slices, hamburger buns

boneless skinless chicken breasts, mushroom and onion seasoned stuffing mix, water, butter, garlic cloves, minced, frozen thawed, chopped spinach, mozzarella cheese, parmesan cheese, egg, italian seasoned breadcrumbs

port poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature

warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar

basic pizza dough for 1 large crust , recipe follows, cornmeal, grated mozzarella cheese, heads roasted garlic , recipe follows, olive oil, ricotta cheese, drained, frozen spinach, thawed and squeezed dry, heads garlic, extra-virgin olive oil, salt and freshly ground black pepper, warm (110 degrees f ) water, active dry yeast, sugar, bleached all-purpose flour, extra-virgin olive oil, salt

active dry yeast, warm water (110o to 115o), canola oil, divided, salt, king arthur unbleached all-purpose flour, carton (15 oz) ricotta cheese, garlic powder, dried oregano, shredded part-skim mozzarella cheese, frozen broccoli florets, cooked and drained, sliced mushrooms, drained

white bread , unsliced, cream cheese, softened, sugar, almond extract, whole berry cranberry sauce, whole milk, eggs, sugar, vanilla extract, salt, unsalted butter, vegetable oil, sugar, maple syrup, warmed

firm coarse textured white bread (1 inch thick ), extra-rich milk, eggs, beaten to blend, sugar, brandy or 3 tbsp bourbon, grated lemon peel, grated orange peel, fresh ground pepper, salt, ground nutmeg, sharp cheddar cheese, preferably white (1 oz each), baked ham (2 oz each), unsalted butter (1/2 stick), vegetable oil (or more ), powdered sugar, apricot preserves , larger pieces of fruit cut up, brandy or 3 tbsp bourbon, superfine sugar, fresh lemon juice, water, grated lemon peel

head green cabbage, shredded, head caulflower, cut into small florets, bacon, cooked and crumbled, frozen peas, thawed, fresh white mushrooms. sliced, green onions, thinly sliced, parmesan cheese, grated, prepared slaw dressing (i use maezetti s), tomatoes, cut in wedges

i don tsp have the exact amounts , but it can be adjusted to your own taste., this should have small amounts of blue cheese and chopped stuffed olives (pimentos) and mostly sour cream thinned out with mayo. it is primarly a thin mixture with a few bits of olive and blue cheese., stuffed olives finely chopped, broken up very small blue cheese, mayo (kraft or hellman s are my choice), sour cream ( can add a little salt if needed), i have added a small amount of finely chopped shallots or onion don tsp chop onion too small it will get bitter., try this for starters and then adjust to suit yourself. i wanted to share this because it is very good and very easy to make, i hope you enjoy and make it yours. i also thought mashed avocado would be nice in this., my niece puts her salsa in it .

dried guajillo chilies or 4 large dried new mexico chiles, stemmed, seeded, olive oil, divided, boneless chicken breast halves (skinless ), sliced romaine lettuce hearts, sliced red onion, mayonnaise , as needed (optional), sliced pickled jalapeno peppers, drained , 1/4 cup juice reserved (1 can jalapenos en escabeche), french baguettes , slices halved horizontally, toasted (each 6-7-inch-long), cotija cheese or 8 oz feta cheese, sliced

cabbage, shredded, mayonnaise, lemon juice, vinegar, garlic salt, sugar, black pepper , to taste, crumbled blue cheese

garlic & herb spreadable cheese, boneless chicken cutlets, pounded thin, grated parmesan cheese, butter, melted, crushed herb stuffing mix (not to fine )

vodka, dry vermouth, splash olive brine, blue cheese stuffed olives , recipe follows, almond slivers, essence . recipe follows, pitted green olives (about 24 olives), blue cheese, garlic , smashed, whole black peppercorns, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme