205182 cheese souffles phyllo cups frisee Recipes

frozen miniature phyllo tart shells, crushed gingersnaps, brie cheese, rind removed, cubed, spreadable fruit of your choice

sheets phyllo dough (14 inches x 9 inches), butter, melted, sugar, white baking chips, milk, cream cheese, softened, seedless raspberry preserves, room temperature, white chocolate curls , optional

reduced-fat cream cheese, reduced-fat sour cream, sugar substitute equivalent to 2 tbsp sugar, vanilla extract, frozen miniature phyllo tart shells, thawed, mandarin oranges slices, drained, kiwifruit, peeled, sliced and cut into quarters

frisee lettuce, roasted beets-cubed, firm ripe pear-sliced, shredded green apple-soaked in oj to keep from turning brown, blue cheese-crumbled, sherry vinegar, walnut oil

honey, cornstarch, half-and-half (or light cream ), beaten egg yolks, ground walnuts (or pecans), granulated sugar, sheets frozen phyllo dough , thawed according to package directions (17 x 12 inches), butter or 3 tbsp margarine, melted, mexican chocolate, cut up (or semisweet), butter or 1 tbsp margarine, powdered sugar, vanilla, water, cocoa powder, whipping cream, vanilla, grated semisweet chocolate (optional), cinnamon

rotel tomatoes & chilies, drained (almost all the way), bacon pieces, swiss cheese, shredded, mayonnaise, count) packages miniature phyllo cups, thawed

shrimp for 100 people (20 lb), shrimp drained and washed, oranges, peeled & chopped, green olives, drained & sliced, cilantro chopped finely, salt & pepper, few drops of hot pepper sauce, phyllo cups or homemade wonton wrapper cups

extra-virgin olive oil, shallot, chopped (about 2 large), fresh sage, chopped, kosher salt, divided, fresh ground black pepper, exotic mushroom, chopped (such as shitake, cremini and oyster), garlic, minced, dry sherry, low sodium soy sauce, light sour cream, half-and-half, goat cheese (about 1/4 cup), frozen miniature phyllo cups, thawed (2.1 oz. package, such as athens), fresh chives, chopped

nonfat milk, fat-free sugar-free instant chocolate pudding mix, instant espresso, sheets phyllo dough, cinnamon sugar, cocoa powder, for garnish

butter, plus more for the souffle dish, all-purpose flour, milk, salt, pepper, grated nutmeg, eggs, separated, grated gruyere cheese, egg whites

boneless skinless chicken breast halves, chicken stock, white wine, bay leaf, dried thyme, red seedless grapes, diced celery, sweet tart apples, peeled, cored, and diced (braeburn, mutsu, golden delicious), chopped toasted pecans, lemons , zest of, lemon , juice of, mayonnaise, ground cumin (this is a strong-flavored spice, i would start low and add to taste), salt , plus more to taste, fresh ground pepper , plus more to taste, phyllo dough , cups

unsalted butter, butter, sugar, sheets phyllo dough, heavy cream, sour cream, sugar, vanilla, shelled pistachios, chopped and toasted, fresh raspberries

dried apricots, chopped and toasted walnuts, honey, orange zest, from 1 large , plus more for garnish, optional, fresh orange juice, ground cardamom, sheets frozen phyllo dough, thawed, unsalted butter, melted

frisee, best-quality olive oil , or walnut oil, best-quality champagne vinegar, kosher salt and fresh ground black pepper, unbleached flour, plus extra for rolling out pastry (i usually use whole-wheat flour or half whole-wheat and half unbleached), salt , optional, sugar , optional, cold butter, cut into bits (butter works also, but changes the flavor and texture of the crust), ice water, sized , ripe but firm tomatoes, thinly sliced, mozzarella ( skim milk cheese is fine or 3/4 lb and 1/4 lb parmesan or romano), thinly sliced or grated, dijon mustard, minced garlic, dried basil, dried oregano, olive oil

ground venison, curry powder, onion, finely chopped, garlic, finely chopped, fresh parsley leaves, chopped, fresh rosemary, chopped, eggs, salt and freshly ground black pepper, sun-dried tomato phyllo cups (available at gourmet stores), chutney (approximately 8 oz) (recommended : major grey s)

sheets phyllo dough, covered with a slightly damp cloth, melted butter, julienned snap peas, blanched, julienned radicchio, sprouts, sesame oil, rice wine vinegar, chopped cilantro, chopped roasted peanuts, salt and pepper, white bean puree, essence , recipe follows, chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

crushed gingersnaps. ( i used some gingerbread cookies i had left over.) i think any crisp little cookie would work. you could even make them without the cookies., brie rind removed and cubed, spreadable fruit ( i used strawberry and raspberry to give a choice. ), phyllo cups ( these can be found in the frozen food department at the grocery store) they come in packages of 15.

heavy whipping cream, sugar, grand marnier liqueur or other orange liqueur, fresh berries (raspberries, strawberries or blueberries), berries for garnish, phyllo tulips, sugar, cinnamon, thawed phyllo sheets, melted butter