194635 cheese souffle omelet chives Recipes

butter, king arthur unbleached all-purpose flour, ground mustard, cayenne pepper, milk, shredded cheddar cheese or swiss cheese, eggs, separated

butter or margarine, all-purpose flour, salt, pepper, milk, grated cheddar cheese, egg yolks, whisked, egg whites , beaten until stiff

breadcrumbs, milk, warm, cheese, grated, ready made coarse grain mustard, paprika, eggs , seperated, butter

butter, cake flour, salt, pepper, milk, sharp cheddar cheese, grated, eggs, separated, cream of tartar

butter for the ramekins, eggs, separated, heavy cream or creme fraiche, more if needed, salt and freshly ground black pepper

butter, king arthur unbleached all-purpose flour, milk, shredded cheddar cheese, eggs, separated

half-and-half cream, spreadable chive and onion cream cheese, dried minced onion, salt, pepper, refrigerated shredded hash brown potatoes, shredded swiss cheese, minced fresh chives, divided, butter, cubed

warm 2% reduced-fat milk (100o to 110o), sugar, dry yeast (about 2 1/4 tsp), butter, melted, salt, egg yolks, eggs, shredded aged fontina cheese, chopped fresh chives, bread flour (about 2 1/4 cups), all-purpose flour, divided (about 3 cups), egg, water, grated fresh parmigiano-reggiano cheese

butter, all purpose flour , sifted, whipping cream, sour cream, eggs, separated, gruyere cheese, grated, snipped chives, ground nutmeg, a pinch of cayenne pepper, sheets filo pastry

butter, flour, milk, heated, american cheese, shredded (12 oz), eggs, separated, cream of tartar, onion, chopped, butter, flour, chicken bouillon cube, water, boiling, milk, heated, broccoli, cooked and well drained, dill weed, dried, pepper

softened butter, grated parmesan, flour, hot milk, paprika, nutmeg, salt, white pepper, egg yolks, egg whites, coarsely grated swiss cheese

soft butter, flour, milk, egg yolks, stilton blue cheese, crumbled, mild mustard, salt and pepper, egg whites, corn flour, salt, celeriac, finely sliced into sticks, granny smith apple, finely sliced into sticks, chopped walnuts, plus extra for garnish, mild mustard, mayonnaise

day old loaf bread with crusts trimmed (original recipe says to trim the crusts, but i haven tsp trimmed the crusts on this recipe in over 15 years, and my family likes it better with the crusts), margarine at room temperature, sharp cheddar cheese, shredded, well beaten eggs, milk, dried mustard

butter or margarine, all-purpose flour, milk, salt, white pepper, eggs, separated, sliced mushrooms, drained and chopped, shredded sharp cheddar cheese

cheese ravioli (fresh or frozen ), shallot chopped, olive oil, summer squash zucchini and yellow thinly sliced, kosher salt and pepper, heavy cream, lemon zest grated, parmesan cheese grated, fresh chives chopped