104 cheese rye bread salad Recipes

rye bread, garlic-herb spreadable cheese, deli roast beef, tomato, romaine leaf, julienned sweet red pepper, french salad dressing

rye bread, thousand island salad dressing, divided, cooked meat loaf, warmed, sauerkraut, rinsed and well drained, swiss cheese, butter, softened

rye bread, swiss cheese, thousand island dressing, sauerkraut, corned beef, salad dressing

rye bread, prepared mustard, fat-free thousand island salad dressing, sauerkraut, rinsed and well drained, sliced deli turkey, lowfat swiss cheese

eggs, hard boiled, peeled and chopped, mayonnaise, sour cream, cream cheese, softened, grated onion, chopped dill, smoked salmon , slices, party rye rounds or 12 slices party pumpernickel bread, dill (garnish ) (optional)

bacon strips, lettuce leaves, rye or pumpernickel bread, prepared chicken salad, swiss cheese, tomato, honey mustard salad dressing

soft bread crumbs, thousand island salad dressing, divided, salt, pepper, ground beef, rye bread, sauerkraut, rinsed and drained, swiss cheese, butter

sweet onion, butter, softened, divided, ground beef, salt, pepper, rye bread, thousand island salad dressing, prepared horseradish, process american cheese or swiss cheese

sauerkraut, rinsed and well drained, cream cheese, cubed, shredded swiss cheese, deli corned beef, chopped, prepared thousand island salad dressing, snack rye bread or crackers

cucumber, cream cheese, softened, blue cheese salad dressing, cocktail rye bread, pimento-stuffed green olives, chopped

cream cheese, softened, crumbled blue cheese, crumbled crisp-cooked bacon, italian salad dressing, rye bread

cream cheese, softened, good seasons italian salad dressing mix, tabasco sauce, rye cocktail bread, seedless european cucumber, unpeeled, dried dill (to garnish ) or fresh dill (to garnish)

marbled rye bread, russian salad dressing , fat-free, cooked turkey, sliced, swiss cheese (about 3/4 oz. each), coleslaw , deli, red onions, thin slices, separated into rings

tempeh, sauerkraut, swiss cheese, thousand island salad dressing, rye bread, butter

white chicken meat, drained and rinsed or 1 1/2 cups chopped cooked chicken breasts, crumbled blue cheese, fat-free mayonnaise, carrot, shredded, chopped celery, chopped white onions, garlic clove, finely chopped, salt, ground black pepper, sourdough bread or 6 slices dark rye sandwich bread, toasted

pencil-thin asparagus spears, washed and trimmed, olive oil, vinegar (preferably german ), honey (preferably german ), sweet mustard (preferably german ), fresh lemon juice, minced shallots, salt and pepper, to taste, olive oil, european mixed salad greens, pre-washed and trimmed, red beets , balls drained (preferably german), sliced paper-thin black forest-style ham or 4 oz german prosciutto, crumbled german cambozola cheese, divided, toasted pine nuts, toasted german bread (e.g. whole rye, fitnessbrot, sunflower seed or pumpernickel), butter

pre-cooked bratwursts or 3 kielbasa, onion, sliced thin, german potato salad, rye bread or 5 slices pumpernickel bread, swiss cheese, mustard (optional)

mayonnaise, shredded cheddar cheese, canned mushroom stems and pieces, grated parmesan cheese, dry italian salad dressing mix, paprika, rye bread and/or crackers of choice to serve