276161 cheese ravioli filomena baked Recipes

  • Cheese Ravioli With White Wine Sauce and Zucchini
    white wine, heavy whipping cream, white flour and
    11 More
    white wine, heavy whipping cream, white flour, garlic cloves, finely chopped, pecorino romano cheese (grated ), oregano, parsley, butter, extra virgin olive oil, pepper, to your taste, yellow squash, cut, zucchini, cut, your favorite ravioli or 1 lb pasta
    28 min, 14 ingredients
  • Ravioli Beef Ragu
    ground beef, onion, chopped, tomatoes, diced, beef broth and
    8 More
    ground beef, onion, chopped, tomatoes, diced, beef broth, red wine or 1/2 cup beef broth, tomato paste, rosemary, sugar, minced garlic, salt, cheese ravioli, parmesan cheese, grated
    55 min, 12 ingredients
  • Ravioli With Sausage and Peppers
    frozen cheese ravioli and
    4 More
    frozen cheese ravioli, frozen bell peppers , and onion stir fry, chunky spaghetti sauce, smoked sausage, sliced, shredded parmesan cheese
    6 hour 5 min, 5 ingredients
  • Ravioli With Roasted Squash and Sage Brown Butter
    butternut squash, peeled and cut into 1/2-inch dice and
    8 More
    butternut squash, peeled and cut into 1/2-inch dice, olive oil, frozen jumbo four cheese ravioli (2 1/2 lb), unsalted butter (1 stick), onion, minced, whole sage leaves, grated parmesan cheese, salt, ground black pepper
    55 min, 9 ingredients
  • Ravioli With Sun-Dried Tomato Cream Sauce
    frozen steam-in-eat small cheese ravioli (such as rosetto) and
    10 More
    frozen steam-in-eat small cheese ravioli (such as rosetto), olive oil, baby portabella mushrooms, quartered, coarsely chopped onion, all-purpose flour, half-and-half, sun-dried tomato pesto (such as classico), salt, pepper, shaved fresh asiago cheese, basil leaves (optional)
    13 min, 11 ingredients
  • Ravioli and Broccoli Alfredo
    frozen cheese ravioli, olive oil, garlic clove, minced and
    6 More
    frozen cheese ravioli, olive oil, garlic clove, minced, broccoli, chopped, mushroom, sliced, red pepper , cut into thin strips, yellow pepper , cut into thin strips, low-fat alfredo sauce (separated. you may want to have a second jar handy if you want it to be really saucy), shredded low-fat parmesan cheese (not sprinkle parmesan cheese)
    50 min, 9 ingredients
  • Ravioli Stew
    olive oil or 2 tbsp vegetable oil, onion, chopped and
    10 More
    olive oil or 2 tbsp vegetable oil, onion, chopped, carrots, diced, celery ribs, diced, green bell pepper , deseeded and chopped, garlic, finely chopped, red kidney beans, rinsed and drained, tomatoes, chopped (i used a small can of diced tomatoes), dry herb soup mix (i used knorr s), water, refrigerated cheese ravioli, parmesan cheese (optional)
    30 min, 12 ingredients
  • Ravioli Soup
    olive oil, tomatoes, garlic cloves, minced and
    7 More
    olive oil, tomatoes, garlic cloves, minced, salt & freshly ground black pepper, chicken stock, cheese ravioli, thawed if frozen, fresh basil , leaves torn, green onions, chopped, parmesan cheese , for serving, crusty bread , for serving
    30 min, 10 ingredients
  • Ravioli With Tomatoes & Zucchini
    refrigerated cheese ravioli and
    4 More
    refrigerated cheese ravioli, zucchini , cut into 2-inch 1/4-inch strips, onion, cut into small wedges, italian tomatoes, parmesan cheese
    25 min, 5 ingredients
  • Ravioli Primavera Alfredo Ravioli Primavera Alfredo
    refrigerated four-cheese ravioli, frozen mixed vegetables and
    8 More
    refrigerated four-cheese ravioli, frozen mixed vegetables, olive oil, garlic clove, minced, cracked pepper, white wine, alfredo sauce, parmesan cheese, grated, fresh parsley, chopped
    25 min, 10 ingredients
  • Ravioli With Tomatoes, White Beans, and Escarole Ravioli With Tomatoes, White Beans, and Escarole
    fresh cheese ravioli and
    8 More
    fresh cheese ravioli, great northern beans or 1 (15 oz) can navy beans, rinsed and drained, diced tomatoes, undrained, dried basil (i use more ), dried oregano (i use more ), crushed red pepper flakes (i use more ), chopped fresh escarole or 6 cups spinach, water, grated asiago cheese
    30 min, 9 ingredients
  • Ravioli and Spinach Supper Ravioli and Spinach Supper
    chicken stock or 8 cups vegetable stock (homemade is best) and
    6 More
    chicken stock or 8 cups vegetable stock (homemade is best), cheese ravioli, fresh spinach, very well cleaned, freshly chopped parsley, salt and pepper, parmesan cheese, good italian bread, sliced 1 inch thick
    20 min, 7 ingredients
  • Ravioli Skillet II Ravioli Skillet II
    ground beef, chopped green pepper and
    5 More
    ground beef, chopped green pepper, prosciutto or 1 oz deli ham, chopped, spaghetti sauce, water, frozen cheese ravioli, shredded part-skim mozzarella cheese
    20 min, 7 ingredients
  • Tricolor Tomato Ravioli Tricolor Tomato Ravioli
    cheese ravioli, frozen and
    9 More
    cheese ravioli, frozen, tomatoes , about 4 cups (such as green zebra, yellow and or red, cut in thin wedges and seeded), fresh basil leaf , small, capers, drained, ground black pepper, salt, butter, garlic cloves, minced, baby spinach, fresh, parmesan cheese, shredded
    20 min, 10 ingredients
  • Ravioli with Mushrooms, Carrots & Zucchini Ravioli with Mushrooms, Carrots & Zucchini
    butter, mushrooms, finely chopped and
    7 More
    butter, mushrooms, finely chopped, carrots, finely shredded, zucchini, finely shredded, garlic, minced or pressed, basil, fresh,minced, low fat cottage cheese, nonfat milk, fresh low-fat cheese ravioli
    30 min, 9 ingredients
  • Ravioli and Roasted Red Pepper Sauce Ravioli and Roasted Red Pepper Sauce
    celentano large round cheese ravioli and
    6 More
    celentano large round cheese ravioli, roasted sweet red peppers, drained, seeded and cut into strips, minced garlic, dry white wine, whipping cream, freshly grated parmesan cheese, fresh basil, minced or 1/4 cup finely sliced basil
    25 min, 7 ingredients
  • Ravioli in Spinach Alfredo Sauce Ravioli in Spinach Alfredo Sauce
    frozen creamed spinach, frozen cheese ravioli and
    2 More
    frozen creamed spinach, frozen cheese ravioli, alfredo sauce (homemade version follows), shredded parmesan cheese
    20 min, 4 ingredients
  • Ravioli With Roasted Zucchini Ravioli With Roasted Zucchini
    zucchini, sliced into 1/4-inch rounds, olive oil and
    7 More
    zucchini, sliced into 1/4-inch rounds, olive oil, dried red pepper flakes, parmesan cheese, freshly and finely grated (divided ), fresh ground black pepper, kosher salt, divided (or to taste), garlic cloves, crushed, cheese ravioli (preferably fresh ), fresh flat-leaf parsley, chopped
    40 min, 9 ingredients




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