254 cheese potato pot Recipes

potatoes, peeled and sliced, cheddar cheese, shredded, monterey jack cheese, shredded, chicken noodle soup, cream of chicken soup, water, ham, diced

potatoes, thinly sliced, onion, chopped, cooked ham, cubed, country gravy mix, cream of mushroom soup, water, shredded cheddar cheese (whatever you prefer) or 2 cups colby-monterey jack cheese (whatever you prefer)

cream of mushroom soup, pepper, paprika, shredded cheddar cheese (4 oz), baking potatoes, sliced 1/4-inch thick

chopped celery, chopped onion, butter, chicken broth, mashed potato flakes, milk, cubed process american cheese (velveeta), garlic salt, chili powder, sour cream

potatoes, peeled and quartered (about 15 medium), cream cheese, sour cream, onion powder, salt, pepper, egg whites, slightly beaten, butter

potatoes, sliced, bacon, cooked & crumbled, parmesan cheese, freshly grated, cream of mushroom soup, salt and pepper

potatoes, peeled and thinly sliced, onion, sliced, garlic cloves, minced, green onions, chopped, mushroom stems and pieces, drained, all-purpose flour, salt, pepper, butter, cubed, condensed cream of mushroom soup, undiluted, shredded colby-monterey jack cheese

potatoes, sliced, onion, diced, bacon, uncooked diced, shredded cheddar cheese, cream of chicken soup

potatoes, peeled and chopped (6 cups), water, chopped onion, instant chicken bouillon granules, pepper, shredded american cheese (6 oz), evaporated milk (1 1/2 cups)

potatoes, peeled and sliced, cream of celery soup, nacho cheese soup, onion, cooked ham, cubed

potatoes, peeled and cut bite-sized, carrots, peeled and cut bite-sized, onion (optional), celery (optional), butter, flour, chicken bouillon cubes, cheese whiz

potatoes, peeled and cut into 1/4 inch slices, diced precooked ham, hard-boiled eggs, sliced, butter or 1/4 cup margarine, chopped onion, chopped celery, flour, salt, pepper, milk, grated sharp cheddar cheese, chopped parsley

potatoes, sliced, chopped up ham, onion, chopped, shredded cheddar cheese or 2 cups swiss cheese, cream of mushroom soup

rest time 15 min, all-purpose flour, salt, egg, water, baking potatoes: peeled, cut cooked and drained, white cheddar cheese grated, salt to taste, freshly ground pepper to taste, water in stock pot for boiling pierogis, water to seal, sour cream garnish

sun-dried tomato, drained and chopped fine, prepared basil pesto, simply potatoes traditional mashed potatoes, all-purpose flour, salt, egg yolk, pot boiling water, fresh spinach, washed, stems removed, olive oil, salt, prepared alfredo sauce, grated parmesan cheese

potatoes, medium, peeled and sliced thin, onion, large, thinly sliced, olive oil, mozzarella cheese, grated, pepperoni, sliced, salt, pizza sauce

potatoes, butter, cheese, shredded (or more ), green onion, chopped, bacon pieces, salt, pepper

potatoes, cut into bite-size chunks (if using red no need to peel, bay leaves , depending on the size, lipton onion soup mix (or store brand ), cheddar cheese soup, concentrate (like campbells), sour cream, soup cans full milk, onion, chopped, butter, diced ham (any kind will do), salt & pepper to taste.