174 cheese pesto salad Recipes

dried cranberries, port wine, brie cheese, chopped, head butter lettuce (cut or torn, about 1 1/4 cups), seasoned croutons, olive oil, cranberry juice cocktail, basil pesto, red wine vinegar

israeli couscous, cooked, arugula, chopped, roma tomatoes, diced, smoked salmon, diced small, asiago cheese, pepitas, black currants, super sweet dried whole corn, pesto sauce, shallot, roughly chopped, aioli, buttermilk, coarse black pepper, lemon , juice of, salt & pepper

sweet potatoes, baked, chickpeas, cheddar cheese, sweet corn, canned, bell peppers, sliced, pesto sauce

pine nuts, garlic , unpeeled, table salt, farfalle (bow ties) pasta, extra virgin olive oil plus 1 additional tbsp, fresh basil leaves (about 4 oz), baby spinach (packed), about 1 oz, ground black pepper, fresh lemon juice from 1 lemon, grated parmesan cheese (about 3/4 cup), plus extra for serving, mayonnaise, tomatoes , quartered , or grape tomatoes, halved (optional)

refrigerated cheese tortellini, frozen peas, torn romaine, shredded carrots, cubed cooked chicken breast, julienned sweet red pepper, fat-free mayonnaise, prepared pesto, buttermilk, minced fresh parsley

bacon, hard-cooked eggs, chopped, mayonnaise, yellow mustard, salt and ground black pepper to taste, sourdough bread, pesto, jarlsberg cheese

bacon, hard-cooked eggs, chopped, mayonnaise, yellow mustard, salt & fresh ground pepper, to taste, sourdough bread, pesto sauce, jarlsberg cheese

red bliss potatoes, peeled, arugula, grated parmesan cheese , plus 2 tbsp, walnuts or pine nuts, plus 1 tbsp, water, a generous seasoning of salt and freshly ground black pepper, extra virgin olive oil , plus 1 tbsp

bow-tie pasta, fresh ears of corn or 1 cup whole kernel frozen corn, shredded, cooked chicken, tomato, seeded and chopped (about 3/4 cup), olive oil, vinegar, pesto, chicken broth or water, salt, pepper, romaine leaves, shredded parmesan cheese, snipped fresh basil

country style white bread, cut into 1 inch cubes, garlic flavored olive oil, coarse salt, garbanzo beans, rinsed and drained, red or yellow teardrop tomatoes, halved, chopped green bell pepper, chopped red bell pepper, red onion , cut into 3/4 inch slices, kalamata olives, pitted and halved, basil pesto, balsamic vinegar, minced fresh rosemary, black pepper, crumbled goat cheese, head green or red leaf lettuce, toasted pine nuts

pine nuts, garlic , unpeeled, table salt, farfalle (bow ties) pasta, extra virgin olive oil plus 1 additional tbsp, fresh basil leaves (about 4 oz), baby spinach (packed), about 1 oz, ground black pepper, fresh lemon juice from 1 lemon, grated parmesan cheese (about 3/4 cup), plus extra for serving, mayonnaise, tomatoes , quartered , or grape tomatoes, halved (optional)

red potatoes, white vinegar or 1/3 cup balsamic vinegar, grated parmesan cheese, extra virgin olive oil, chopped fresh basil, roasted pine nuts (optional), garlic cloves, minced, sea salt, fresh ground pepper, olive oil

pine nuts, garlic cloves, unpeeled, salt, salt, bow tie pasta, extra-virgin olive oil, extra-virgin olive oil, fresh basil leaves , packed (about 4 oz), baby spinach , about 1 oz (packed), pepper, lemon juice, parmesan cheese, grated (3/4 cup), mayonnaise, tomatoes, quartered (optional) or 1 pint grape tomatoes, halved (optional)

bowtie pasta, pesto, tomatoes cut in half, feta cheese crumbled

orzo pasta, oil -and-vinegar dressing, pesto sauce, tomatoes, baby spinach, feta cheese, crumbled, cooked chicken, shredded

butter lettuce leaf cups, chopped mixed herbs such as; tarragon, basil, parsley, artichoke pesto or tapenade, crumbled feta cheese, chopped almonds

refrigerated cheese-filled tortellini, alfredo sauce, basil pesto, red onion, thinly sliced, yellow squash , cut lengthwise in half, boneless skinless chicken breasts, lettuce leaf, tomato, chopped

washed spinach leaves, parsley, garlic, olive or salad oil, grated lemon peel, cream cheese, eggs, unseasoned mashed potatoes, pine nuts