334 cheese pastry for tarts and from the Recipes

butter or 2 tbsp margarine, onion, thinly sliced (i used a red onion), green pepper, thinly sliced (can used 1/2 red and 1/2 green), pillsbury refrigerated crescent dinner rolls (i used pillsbury cresent recipe creations), garlic powder, havarti cheese, bacon , crisply cooked and crumbled (optional)

frozen pastry tart shells (phyllo), plain yogurt, sour cream, lemon pepper, dried oregano leaves, garlic powder, lemon juice, feta cheese, crumbled, seedless cucumber, diced, red onion, diced, seeded tomato, diced, sliced ripe olives

cream cheese, softened, crumbled blue cheese, butter, softened, heavy whipping cream, eggs, minced chives, salt, cayenne pepper, pepper, refrigerated pie pastry

sheet refrigerated pie pastry, cream cheese, softened, crumbled blue cheese, garlic clove, minced, heavy whipping cream, egg, cayenne pepper, coarsely ground pepper, chopped roasted sweet red peppers, chopped walnuts, toasted, minced fresh parsley

sliced fresh shiitake mushrooms, shallots, thinly sliced, butter, olive oil, minced fresh thyme or 1/4 tsp dried thyme, salt, pepper, sheet refrigerated pie pastry, fresh goat cheese, crumbled

sugar, divided, cold butter, sliced, all-purpose flour, egg yolks, milk, cream cheese pastry shells, sweetened whipped cream

butter, softened, cream cheese, softened, all-purpose flour

pastry tart shell, uncooked, dijon mustard, grated swiss cheese, divided, baking potatoes, peeled and cut into large chunks, butter, olive oil, spanish onion, diced (2 cups), ricotta cheese, eggs, salt and pepper, to taste

pastry for 10 tart pan, leeks, white part only, sliced, butter, chevre (fresh goat cheese), eggs plus 1 egg yolk, half-and-half, salt, fresh ground black pepper, fresh grated nutmeg ( most important! )

egg, water, sheet frozen puff pastry, thawed (half 17 1/4-oz package), fresh strawberries, washed and wiped dry, hulled and halved, or sliced 1/4-inch thick, heavy cream, mascarpone cheese , or 6 oz softened cream cheese, superfine or granulated sugar, fresh orange juice, grated orange zest, red currant or apricot jam, apple juice or water, vanilla ice cream, melted, mint sprigs, garnish

pastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)

olive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz

pastry dough, for 3 crusts, tart apples, sharp cheddar cheese, butter, flour, salt, sugar

bacon, shallot, finely chopped, asparagus , tough ends trimmed, cut into 1-inch pieces (about 1 lb.), puff pastry , defrosted if frozen, soft fresh goat cheese, salt & freshly ground black pepper, egg yolk, mixed with, water

butter, softened, cream cheese, softened, all-purpose flour, salt, tart apples, peeled,cored and thinly sliced (about 6), sugar, all-purpose flour, salt, flaked coconut, vanilla extract, butter

cottage cheese, shortening, vanilla, salt, flour, orange marmalade

butter, room temperature, light brown sugar, heavy sweet cream, raisins, egg beaten, recipe of cream cheese pastry (posted) or, refrigerated pie crust dough , cut in 6 inch diameter circles

cream cheese pastry, granulated sugar, eggs, lemons zest and juice, low-fat sour cream