285849 cheese parsnip strips romesco sauce Recipes
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parsnips (8 medium), peeled , quartered lengthwise, and c... and4 Moreparsnips (8 medium), peeled , quartered lengthwise, and cores cut out if woody, black-truffle butter (5 tbsp) at room temperature, salt , or to taste, black pepper , or to taste, garnish: chopped fresh chives45 min, 5 ingredients
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Buffalo Chicken Strips with Celery and Watercress Slawmayonnaise, divided, buttermilk, blue cheese, crumbled and7 Moremayonnaise, divided, buttermilk, blue cheese, crumbled, hot pepper sauce, skinless boneless chicken breast halves, panko (japanese breadcrumbs), celery stalks, cut diagonally into paper -thin strips, shredded red cabbage, unseasoned rice vinegar, watercress sprigs30 min, 10 ingredients
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Parsnips Shoestring Crispsparsnips , scrubbed, vegetable oil for deep-frying and3 Moreparsnips , scrubbed, vegetable oil for deep-frying, celery salt, dried dill, crumbled, pepper5 ingredients
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Parsnip-Leek Soup with Lump Crabparsnips, peeled and cut into medium-size pieces and10 Moreparsnips, peeled and cut into medium-size pieces, olive oil (not extra-virgin), chopped leeks, white and light-green parts only, fresh thyme or lemon thyme, divided, dry white wine, low-sodium chicken or vegetable stock, divided, heavy cream (optional), kosher or sea salt, juice of 1/2 lemon, unsalted butter, lump crabmeat11 ingredients
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