395424 cheese omelet roasted tomatoes onions food kitchens Recipes

crusty italian bread, olive oil, garlic cloves, cut in half, roasted tomato, white sugar, balsamic vinegar, extra virgin olive oil, coarse salt, ground black pepper, chiffonade basil leaves, shaved parmesan cheese

diced tomatoes, onion, finely chopped, dried italian herb seasoning, ground black pepper, milk, all-purpose flour, shell pasta, italian cheese blend, shredded

tomatoes (about 2 lb), cut into 1/4-inch-thick slices, olive oil, minced fresh thyme, salt, divided, garlic cloves, thinly sliced, uncooked multigrain whole-wheat elbow macaroni, all-purpose flour (about 1/2 cup), low-fat milk, shredded extrasharp white cheddar cheese, shredded fontina cheese, black pepper, grated fresh parmesan cheese, dry breadcrumbs

tomatoes , cut into 1/4-inch-thick slices (about 2 lb), olive oil, minced fresh thyme, salt, divided, garlic cloves, thinly sliced, uncooked multigrain whole wheat elbow macaroni (such as barilla plus), all-purpose flour (about 2 1/4 oz), low-fat milk, shredded extrasharp white cheddar cheese, shredded fontina cheese, black pepper, grated fresh parmesan cheese, dry breadcrumbs, paprika

olive oil, garlic cloves, minced, diced fire-roasted tomatoes, low sodium vegetable broth, chopped fresh basil, salt and pepper

tomatoes , cut into 1-1/4-inch pieces, onion , cut into 1-1/4-inch pieces, olive oil, less-sodium chicken broth, tub philadelphia light herb and garlic cooking creme

red bell peppers, tomatoes, onion, fresh basil leaves, garlic cloves, olive oil

tomatoes , halved lengthwise, onion , halved lengthwise, cut into thin wedges, carrot, peeled, quartered, garlic cloves, chopped, olive oil, dried oregano, more) canned vegetable broth, cooked black beans or two 15-oz cans black beans, rinsed, drained, plain nonfat yogurt

zucchini, trimmed , cut into coins, ripe roma tomatoes , cut into coins, vidalia onion, thinly sliced and slices cut in halves, garlic clove, finely minced, salt and pepper, olive oil, dried thyme

whole tomatoes (large tin), onion, peeled and cut into wedges, garlic cloves, sliced, anchovies, sea salt, sugar, olive oil, water

dried chipotle peppers, stemmed, dried cascabel chiles, stemmed, husked tomatillos, italian plum tomatoes, onions, head garlic, broken into cloves, white vinegar, sugar, salt

all-purpose flour, cold, unsalted butter , cut into cubes, salt, ice water , ice removed, goat cheese, chopped roasted tomatoes, pesto (made from basil or arugula), recipe follows, grilled asparagus, heirloom tomatoes, sliced or halved if using cherry tomatoes, yellow onions, sliced and grilled, eggplant, sliced into 1/4-inch thick rounds and grilled, sweet bell pepper, grilled, peeled, seeded and cut into 1inch thick slices, bread crumbs, grated asiago, basil oil , recipe follows, salt and pepper, field greens , as an accompaniment, arugula or 2 cups loosely packed basil leaves, toasted pine nuts, grated parmesan, salt, garlic clove chopped, olive oil, water, salt, basil leaves , packed, olive oil

olive oil, onion, chopped, garlic clove, chopped, ground turkey, curry powder, ground coriander, ground cumin, fire-roasted tomatoes, chopped, chickpeas, drained, chicken broth, salt and pepper, lemon , zest of, plain yogurt

roasted tomato and three chile salsa, mexican crema * or regular sour cream, salt, romaine lettuce, flank steak, thick onion slices, olive oil, salt, freshly ground black pepper, chopped cilantro, toasted pepitas (pumpkin seeds)

mayonnaise, roasted tomato salsa, crushed pineapple, drained with juice reserved, white sugar

flour, water, sugar, yeast, extra virgin olive oil, dried basil, dried oregano, dried thyme, garlic salt, crushed red pepper, black pepper, parmesan cheese, shredded, roma tomatoes, sliced

tomatoes, quartered, onion, cut into 1/2-inch-thick wedges, olive oil, garbanzo beans (chickpeas), drained, garlic cloves, crushed, water, bulgur, chopped fresh parsley, chopped fresh dill, fresh lemon juice

diced tomatoes, onions, diced (about 2 cups), minced garlic, olive oil, chicken broth, stalks celery, diced (about 1 cup), uncooked barley, chopped fresh parsley