332 cheese ham french Recipes

cabbage (6-8 piece. of leaves), duck fat, fresh ground black pepper, creme fraiche, cantal cheese or 100 g gruyere or 100 g cheddar cheese, coarsely grated, cooked ham , cut into thin strips, breadcrumbs, salt

eggs, heavy cream, salt, bread, soft butter, mustard, cheese (your preference), cooked ham, butter (for frying )

egg noodles, butter, flour, half-and-half, chicken broth, swiss cheese, grated, dry mustard, salt and pepper, to taste, cooked ham, diced, frozen peas, french-fried onions

sour cream, french onion dip, cream of mushroom soup, boiled ham, american cheese, head broccoli

sliced good-quality cooked smoked ham, shredded gruyere (1/2 cup), unsalted butter, softened, whole-grain mustard, cornichons (french sour gherkins), finely chopped, black pepper

refrigerated french bread dough, very thin deli honey-roasted ham, green onions, chopped, bacon, cooked and crumbled, swiss cheese, shredded, creole mustard

day-old french bread, cubed, butter, melted, cheddar cheese, shredded, frozen broccoli, chopped and thawed, ham (fully cooked), eggs, milk, pepper

day-old french bread, cubed, butter, melted, shredded cheddar cheese, frozen chopped broccoli, thawed, cubed fully cooked ham, eggs, lightly beaten, milk, pepper

refrigerated french bread dough, sliced deli ham, green onions, sliced (optional), bacon, cooked and crumbled, shredded swiss cheese, ranch dressing (optional)

manicotti, onion, chopped, garlic cloves, minced, butter, asparagus , cut into 1/2- to 1-inch pieces, ham, cut into 1/4-inch cubes, parmesan cheese, grated, butter, flour, milk, swiss cheese, shredded, parmesan cheese, grated, white pepper, french tarragon

french bread, each about 1/2 inch thick, unsalted butter, softened, dijon mustard, honey, good quality thin ham , such as black forest, sliced gruyere or 4 oz swiss cheese or 4 oz monterey jack cheese

milk (may use low fat), water, flour, flour, eggs, salt, vegetable oil, eggs, havarti cheese or 12 oz swiss cheese, ham

formed goat cheese, fresh or aged , formed in logs or discs, with ash or herb or plain, 3 or 4 oz each, wheel, 4 inches, camembert , liverot or pont litre eveque cheese, available in specialty cheese case, gruyere or comte cheese, country style pate, cornichon or baby gherkin pickles, drained, stone ground mustard, mild cooked ham or prosciutto cotto, bread sticks, seedless red grapes, broken into small bunches, french baguette , cut into pieces

colombo round french bread (round sour dough is great also), chopped green onions, cream cheese, sour cream, chopped ham, shredded cheddar cheese

french bread, crusty, sliced cheddar cheese, sliced deli ham, mayonnaise, honey, dijon mustard, paprika

french bread , sliced on the diagonal into 1/2-inch thick slices, olive oil, sliced pieces serrano ham, sliced pieces manchego cheese, whole grain mustard

unsliced loaf french bread, butter, softened, divided, mayonnaise, deli ham (thin slices), tomato, sliced, onion, thinly sliced, eggs, lightly beaten, cheddar cheese

fully cooked ham, mayonnaise, dijon mustard, chopped pistachios, toasted, fresh spinach, cream cheese, softened, milk, dill weed, french bread