192320 cheese danish oatmeal Recipes

tube (4 oz) refrigerated crescent rolls, cream cheese, softened, sugar, vanilla extract, butter, melted, cinnamon-sugar

danish blue cheese , rindless and at room temperature, unsalted butter, room temperature, port wine, fresh ground white pepper, cayenne pepper, walnuts, coarsely chopped

eggs, neufchatel cheese, salt, cream of tartar, splenda granular or equivalent, vanilla extract, lemon , extract, cheese filling, neufchatel cheese, vanilla extract

carton cottage cheese, apples - peeled, cored and thinly sliced, lemon juice, cream cheese, at room temperature, white sugar, egg, vanilla extract, frozen puff pastry, thawed, white sugar for decoration

onion, finely chopped, garlic, crushed, a variety of mushrooms , such as morel,shiitake,oyster (sliced), crumbled mild blue cheese (danish or saga), yoghurt, creme fraiche, black pepper, parsley, parmesan cheese, whatever pasta, very nice with anything curly that will catch the sauce

oatmeal, milk, brown sugar, oil, flour, baking powder, salt, cream cheese, egg, beaten, oatmeal, brown sugar

cream cheese, room temperature, sugar, extra-large egg yolks, room temperature, ricotta cheese, pure vanilla extract, salt, grated lemon zest (2 lemons), sheet) box frozen puff pastry , defrosted, egg beaten with 1 tbsp water, for egg wash

fat cottage cheese, sugar, low-fat milk, canola oil, vanilla extract, all-purpose flour, baking powder, salt, reduced-fat cream cheese, sugar, egg, separated, lemon peel, grated, vanilla extract, blueberries, water, sugar, lemon juice

cream cheese, at room temperature, sugar, extra-large egg yolks, at room temperature, ricotta cheese, pure vanilla extract, kosher salt, grated lemon zest (2 lemons), sheet) box frozen puff pastry , defrosted, egg (beaten with 1 tbsp water, for egg wash)

tubes big crescent rolls, cream cheese, room temperature, more powdered sugar, cornstarch, divided, egg, separated, curd cottage cheese, drained cranberry sauce

cream cheese, softened, vanilla, egg, beaten, sugar, raspberry or apricot jam, refrigerated crescent roll dough, sliced almonds

cream cheese, sugar, vanilla extract, lemon extract, pillsbury crescent roll dough, egg yolks

crecent dinner rolls, sugar, cream cheese, softened, egg, separated

quaker oats (reg, unsweetened) instant oatmeal, flour, butter (softened to room temp.) do not substitute, white sugar, salt, vanilla

refrigerated refrigerated reduced-fat crescent rolls, reduced-fat cream cheese or 2 (8 oz) packages neufchatel cheese, diced, white sugar, lemon juice, vanilla extract, sour cream, crushed walnuts (or broken size of your choice) or 1/2 cup pecans (or broken size of your choice), dark brown sugar, egg white, beaten, sugar, milk, butter, softened

good quality butter, softened, bread (organic multigrain suggested, or your favorite), havarti cheese, mozzarella cheese, danish fontina cheese, tomatoes, honey , for drizzling from a squeeze bear bottle, fresh basil, chopped , less if you re not a basil fan

english stilton blue cheese, domestic maytag blue cheese, italian gorgonzola blue cheese, french roquefort blue cheese, danish blue cheese, french bread, sliced 1/4-inch thick and toasted, seedless white grapes, walnuts

eggs, separated (reserve 1/2 egg yolk), cream of tartar, splenda sugar substitute, cinnamon, ricotta cheese, cream cheese, egg yolk (reserved from pastry), splenda sugar substitute, vanilla (or almond or lemon extract)