Cinnamon Cheese Danish-low Carb Recipe

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Cinnamon Cheese Danish-low Carb
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees Pastry: Separate eggs.
  2. Save 1/2 yolk for the filling.
  3. Then whip the whites with cream of tartar until very stiff.
  4. In a separate bowl, mix yolks, cinnamon, ricotta cheese,& SomerSweet until smooth.
  5. Fold yolk mixture into beaten egg whites until mixed well.
  6. Portion into 6 mounds onto buttered or oiled cookie sheet.
  7. After molding onto the cookie sheet, make an indentation (about an inch across) in the top of each roll to hold the filling.
  8. Filling: Microwave the cream cheese until soft enough to stir into a smooth pastry consistency.
  9. Add the remaining ingredients to the cream cheese and stir until smooth.
  10. Spoon filling into the indentation of the pastry rolls.
  11. Bake 30-40 minutes until golden.
  12. Store covered in the refrigerator after they have cooled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.56 Kcal (584 kJ)
Calories from fat 92.67 Kcal
% Daily Value*
Total Fat 10.3g 16%
Cholesterol 131.35mg 44%
Sodium 138.7mg 6%
Potassium 98.57mg 2%
Total Carbs 6.29g 2%
Sugars 0.81g 3%
Dietary Fiber 0.28g 1%
Protein 5.83g 12%
Iron 0.6mg 3%
Calcium 102.1mg 10%
Amount Per 100 g
Calories 227.42 Kcal (952 kJ)
Calories from fat 151.02 Kcal
% Daily Value*
Total Fat 16.78g 16%
Cholesterol 214.05mg 44%
Sodium 226.01mg 6%
Potassium 160.62mg 2%
Total Carbs 10.25g 2%
Sugars 1.33g 3%
Dietary Fiber 0.46g 1%
Protein 9.5g 12%
Iron 1mg 3%
Calcium 166.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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