259596 cheese cone tomato pesto serena palumbo Recipes

bulgarian feta cheese, roma tomatoes, finely chopped, cucumber, finely chopped, olive oil (optional), pita breads, warmed and cut in half

elbow macaroni, unsalted butter, divided, plus more, butter, for dish, baguette , torn into small pieces, fresh thyme, chopped, coarse salt, divided, pepper, divided, milk, flour, nutmeg, sharp cheddar cheese, shredded, tomatoes, cut into 1 inch chunks

tomato, diced and seeded, green onion, thinly sliced, pickled jalapeno peppers, chopped, fat free tortillas, sharp reduced-fat cheddar cheese, shredded, no-salt-added salsa

elbow macaroni, butter, all-purpose flour, low-fat milk, cheddar cheese, shredded, tomatoes, green chili peppers, salt, pepper, cayenne pepper

turkish tulum cheese, tomatoes, extra virgin olive oil, fresh basil

prepared pesto sauce (see below ), fresh spinach, chopped, mozzarella cheese, shredded, sharp cheddar cheese, shredded, tomatoes, sliced, feta cheese, crumbled, pesto sauce, chopped fresh parsley (need a big bunch of parsley), grated parmesan cheese, olive oil, garlic cloves, pine nuts

cream cheese, softened, divided, chopped almonds, toasted, chopped onion, grated lemon peel, prepared sun-dried tomato pesto, prepared basil pesto, chopped fresh parsley, divided, keebler town house original crackers

pita bread round, prepared pesto sauce, mayonnaise or 1 tsp cream cheese spread, tomatoes, thinly sliced or 1/2 cup chopped grape tomatoes, fresh parmesan cheese, grated

dry pasta (penne, fusilli or bow-tie work best), fresh mozzarella cheese, tomatoes, pesto sauce, olive oil, very finely grated parmesan cheese, pine nuts

puff pastry sheet, pesto sauce, mozzarella cheese, shredded, whole canned tomatoes or 1 large tomato, sliced thinly

cooked macaroni, velveeta cheese, diced tomatoes, salt, pepper

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

recipe flat bread, ricotta cheese, drained, tomatoes, diced, basil chiffonade, shaved parmesan, olive oil, roasted garlic

eggs, blue cheese, ripe tomato, milk, dried parsley, salt, freshly ground black pepper

tomatoes , halved lengthwise, salt, dry bread crumbs, crumbled blue cheese, grated onion, butter, melted

pancetta, chopped, onion, chopped, carrot, finely grated, celery, finely grated, garlic, minced, tomato puree, ground cinnamon, ground cumin, ground cardamom, suggestion : serve over cooked pasta.

pesto- this makes 2/3 of cup, garlic, chopped, sea salt, basil leaves, pine nuts, toasted, extra virgin olive oil, freshly grated parmesan cheese, freshly ground black pepper to taste, more salt if needed, dip, cream cheese, softened, milk, pesto, roma tomato- seeded and diced small

cream cheese, green onions, finely chopped, sour cream, worcestershire sauce, sun-dried tomatoes, drained & finely-chopped, basil pesto, well-drained