260974 cheese cone tomato arugula pesto palumbo Recipes
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cream cheese, dried chives or 1 tsp fresh chives, marjoram and4 Morecream cheese, dried chives or 1 tsp fresh chives, marjoram, garlic powder or 1/2 tsp freshly minced garlic, grape tomatoes or cherry tomatoes, hard cheese, of your choice (cheddar works well ), low-sodium crackers10 min, 7 ingredients
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sour cream, light is fine, real mayonnaise and7 Moresour cream, light is fine, real mayonnaise, cream cheese, room temp (1/3 less fat is fine ), garlic, minced, tabasco sauce , to taste, cheddar cheese, shredded, tomatoes or 3 roma , seeded and diced, bacon, cooked crispy and crumbled, green onions, diced (white and green )50 min, 9 ingredients
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tomatoes or 2 cups grape , halved and7 Moretomatoes or 2 cups grape , halved, sliced zucchini (cut in half lengthwise, cut into 1/4-inch slices), cubed monterey jack cheese or 1 cup sharp white cheddar cheese, sliced sweet onion (optional), prepared balsamic vinaigrette, chopped fresh basil leaves, dijon-style mustard, sugar10 min, 8 ingredients
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Flank Steak Sandwiches with Go Big Blue® Cheesesweet onions, olive oil, divided, salt and6 Moresweet onions, olive oil, divided, salt, freshly ground pepper, red bell peppers, ciabatta or deli rolls, split, soft ripened blue cheese, loosely packed arugula, mayonnaise25 min, 9 ingredients
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Pesto Trapanesetomatoes, very ripe and sweet, basil leaves, large/fresh and7 Moretomatoes, very ripe and sweet, basil leaves, large/fresh, whole almonds lightly toasted, garlic crushed, crushed red pepper, coarse sea salt - plus more for pasta water, extra virgin olive oil, spagetti, parmagiano cheese freshly grated9 ingredients
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Goat Cheese Mousse With Mint Pestoloosely packed mint leaves, freshly grated parmesan cheese and5 Moreloosely packed mint leaves, freshly grated parmesan cheese, pine nuts (seasoned and toasted ), olive oil, appleton creamery plain goat cheese, lightly whipped heavy cream, mint leaf, for garnish10 min, 7 ingredients
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Four Cheese Ravioli with Herb Pesto (Giada De Laurentiis)fresh basil leaves, fresh italian parsley leaves and18 Morefresh basil leaves, fresh italian parsley leaves, fresh mint leaves, grated parmesan, pine nuts, toasted, anchovy paste, freshly ground black pepper, garlic, extra-virgin olive oil, fresh whole-milk ricotta, coarsely grated mozzarella, at room temperature, mascarpone cheese, at room temperature, freshly grated parmesan, at room temperature, plain breadcrumbs, freshly grated nutmeg, kosher salt, freshly ground black pepper, egg, beaten, store-bought wonton wrappers, extra-virgin olive oil30 min, 20 ingredients
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Pancetta and Swiss Cheese-Stuffed Burgers with Pesto Mayonnaisepancetta, chopped into 1/4-inch pieces (about 2 slices) and10 Morepancetta, chopped into 1/4-inch pieces (about 2 slices), diced onion, garlic cloves, minced, freshly ground black pepper, salt, shredded reduced-fat swiss cheese (such as sargento), light mayonnaise, commercial pesto, whole-wheat hamburger buns12 ingredients
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Tomato and Cheese Swiss Fonduetomato juice, garlic cloves and12 Moretomato juice, garlic cloves, swiss cheese (4 cups) or 16 oz gruyere cheese, shredded (4 cups), tomato juice, cornstarch, worcestershire sauce (use vegetarian worcestershire to make this recipe vegetarian.), salt, dried basil or 1 1/2 tsp fresh basil, white pepper, dry mustard, ground nutmeg, french bread or 1/2 loaf focaccia bread, cubed, red potatoes, steamed & quartered (cooked ) or 12 oz diced ham (cooked), tortellini, prepared (spinach, cheese, mushroom, whatever kind you like)40 min, 14 ingredients
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