260974 cheese cone tomato arugula pesto palumbo Recipes

pasta, olive oil, garlic, minced, boneless skinless chicken breasts, cut into bite-size pieces, crushed red pepper flakes to taste, oil-packed sun-dried tomatoes, drained and cut into strips, pesto sauce

marinated mozzarella balls, sun-dried tomatoes, basil pesto (3/4 cup), prosciutto, basil, cured sliced salami (1 lb), marinated grilled vegetables (1 1/2 lb), cooked shrimp (1 lb), store-bought aioli (3/4 cup)

flour tortillas, canadian bacon, sliced, shredded mozzarella cheese, yellow bell pepper, diced, arugula, trimmed, vinaigrette

sheets phyllo dough (14 inches x 9 inches), olive oil, dry bread crumbs, prepared pesto, crumbled feta cheese, divided, tomato , cut into 1/4-inch slices, yellow tomato , cut into 1/4-inch slices, pepper, fresh basil leaves, thinly sliced

shrimp, peeled and deveined, sliced mushrooms , lightly sauteid in 1 tsp olive oil with salt, linguine, sun-dried tomatoes, drained, parsley (about 2 cups), basil leaves, hazelnuts, lightly toasted, parmesan cheese, garlic, salt and pepper (to taste), olive oil

arugula, washed and dried, extra virgin olive oil, balsamic vinegar, salt and pepper, parmigiano-reggiano cheese

arugula leaf, finest extra virgin olive oil, old expensive balsamic vinegar , of modena italy no schnide stuff, parmigiano-reggiano cheese , shavings

roma tomatoes, halved, thyme leaves, olive oil, salt and pepper, couscous, chicken stock, baby spinach leaves, chopped, pine nuts, toasted, parmesan cheese, grated, olive oil, lemon juice, salt and pepper

extra-virgin olive oil, garlic, rosemary, firm eggplant, 8 slices 1/2-inch thick, salt and freshly ground black pepper, pitas or flat breads, halved across, blue cheese, 8 slices (recommended : cambozola), prosciutto, baby arugula

chicken stock or broth, mushroom or cheese-filled tortellini, arugula leaves, rinsed and patted dry, freshly grated parmesan cheese

penne rigate or rigatoni rigate or other short cut shape, kosher salt, bundle tuscan kale, stemmed and cut into large irregular shapes, freshly grated nutmeg, pine nuts, chopped walnuts, fresh basil leaves (about 50 leaves ), fresh flat-leaf parsley, garlic, grated parmigiano-reggiano (a generous handful), grated pecorino cheese, broiled tomato crostini , for serving, recipe follows, ripe plum tomatoes, halved, fresh thyme, kosher salt and freshly ground pepper, evoo, for drizzling, twelve 1/2-inch-thick slices multi-grain batard or other crusty, long, 3-inch-wide loaf, garlic, halved

pesto sauce, butter, dry bread crumbs, parmesan cheese, grated, cream cheese, ricotta cheese, parmesan cheese, grated, salt, cayenne pepper, eggs, pine nuts

olive oil, onion (6 oz.), chopped, garlic, sliced, mushrooms, rinsed and sliced, chopped cooked ham, tomato sauce, pesto or 2 tbsp dried basil, frozen chopped spinach, thawed, dried vermicelli, plain nonfat yogurt, cornstarch, salt and pepper

olive oil, onion (6 oz.), chopped, garlic, sliced, mushrooms, rinsed and sliced, chopped cooked ham, tomato sauce, pesto or 2 tbsp dried basil, frozen chopped spinach, thawed, dried vermicelli, plain nonfat yogurt, cornstarch, salt and pepper

uncooked penne rigate (about 2 cups), butter, zucchini , halved lengthwise and sliced (about 3/4 cup), yellow squash , halved lengthwise and sliced (about 1/2 cup), sugar snap peas, trimmed, halved grape tomatoes, cilantro pesto, salt, freshly ground black pepper, yellowfin tuna fillets

olive oil, minced fresh rosemary, very large portobello mushrooms, stemmed , dark gills removed, caps thinly sliced, thick slices country white bread (each about 3x6 inches), dijon mustard (optional), fontina cheese, thinly sliced, arugula or 1 bunch trimmed watercress

great northern beans (about 1 lb), bay leaves, olive oil, fresh rosemary sprigs, russet potato, peeled , cut into 1/2-inch pieces (about 2 cups), garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, grated parmesan cheese (about 2 1/2 oz), olive oil, arugula , tough stems removed, cut into 1-inch strips (about 3 cups), dried crushed red pepper

boboli pizza crusts, pizza sauce, your favorite, fresh mozzarella cheese, thinly sliced, arugula leaf, shredded