289264 cheese cone spicy sauce pesto serena Recipes
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multigrain elbow macaroni, unsalted butter and8 Moremultigrain elbow macaroni, unsalted butter, all-purpose flour, skim milk, warmed for 1 minute in the microwave, low-fat sharp cheddar cheese, shredded (about 2 1/4 cups), worcestershire sauce, salt, pepper, freshly grated nutmeg, panko breadcrumbs25 min, 10 ingredients
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salmon fillets or 1 lb any other white fish, lime, juiced and12 Moresalmon fillets or 1 lb any other white fish, lime, juiced, onion, sliced, green bell pepper, sliced, garlic cloves, finely chopped, salsa verde, diced green chilies, sliced green onion , and lime wedge for serving, pico de gallo, shredded lettuce, guacamole, sour cream, mexican cheese, tapatio hot sauce1 hour , 14 ingredients
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Mexican Cheese Squareseggs, all-purpose flour, salt, baking powder and6 Moreeggs, all-purpose flour, salt, baking powder, green chili peppers or 4 oz diced fresh jalapeno peppers, deveined and seeded, sour cream, grated cheddar cheese (1/2 lb.), mexican hot sauce (1 to 2), fresh cilantro leaves , torn (no stems), unsalted butter1 hour 5 min, 10 ingredients
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Pasta With Cheese and Homemade Saucedry pasta , bowties or 250 g penne and9 Moredry pasta , bowties or 250 g penne, mozzarella cheese, shredded, tomatoes, pureed, sugar, red wine, salt, fresh basil leaves, chopped finely, garlic clove, crushed, parsley, chopped finely, apple cider vinegar1 hour 5 min, 10 ingredients
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Dried Cheese Ballcream cheese, soft, horseradish sauce, onion salt and2 Morecream cheese, soft, horseradish sauce, onion salt, celery salt, dried beef, chopped20 min, 5 ingredients
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Tillamook Mac and Cheese Chile Rellenosunsalted butter, melted, corn flake crumbs and8 Moreunsalted butter, melted, corn flake crumbs, tillamook monterey jack pepper cheese, divided, whole green chilies, drained and patted dry, penne pasta, low-fat milk, tillamook premium sour cream or 1/2 cup low-fat sour cream, shredded tillamook sharp cheddar cheese, rondele horseradish cheddar cheese, drops hot sauce1 hour , 10 ingredients
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Cauliflower With Cheese and Shallot Saucecauliflower, butter (3 oz.) or 90 g margarine (3 oz.) and6 Morecauliflower, butter (3 oz.) or 90 g margarine (3 oz.), wholemeal bread, crumbled, flour, milk, cheese, grated (3 oz.), shallots, chopped20 min, 8 ingredients
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Joe’s Grilled Gourmet Cheese Burgershamburger , for each dinner guest 80% lean ground beef, 3... and8 Morehamburger , for each dinner guest 80% lean ground beef, 3/4 to 1 1/2-inches thick, sweet onion, 3/4-inch thick , for each burger, rye bread , for each burger, provolone cheese , for each burger, steak sauce, olive oil, salt, pepper, toothpicks or skewers for grilling the onion40 min, 9 ingredients
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Smoked Salmon and Cream Cheese Toastieoil, spring onion, smoked salmon, cream cheese and4 Moreoil, spring onion, smoked salmon, cream cheese, horseradish, tabasco sauce, pepper, bread15 min, 8 ingredients
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Blue Cheese Dip for Veggiessour cream, mayonnaise, crumbled blue cheese and5 Moresour cream, mayonnaise, crumbled blue cheese, hot pepper sauce, fresh pepper, fresh parsley, chopped, lemon, juiced, scallion, sliced12 min, 8 ingredients
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Blue Cheese Spinach Orzo Sauce (Robert Irvine)butter, flour, milk, orzo, cooked and cooled and4 Morebutter, flour, milk, orzo, cooked and cooled, crumbled blue cheese, salt and white pepper blend, fresh spinach, diced tomato25 min, 8 ingredients
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Roasted Jalapeno Pimento Cheesejalapeno peppers, sea salt, plus more for seasoning and7 Morejalapeno peppers, sea salt, plus more for seasoning, ground black or white pepper, plus more for seasoning, cream cheese, honey, hot sauce (franks red hot , or any hot sauce will do, fresh spinach, grated white cheddar, mayonnaise40 min, 9 ingredients
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Roasted Leg of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)leg of lamb, bone in , 6 to 7 1/2 lb, olive oil and25 Moreleg of lamb, bone in , 6 to 7 1/2 lb, olive oil, garlic, minced, chopped fresh herbs such as rosemary , thyme, and oregano, salt, coarsely ground black pepper, espagnole sauce , recipe follows, madeira, butter, chopped black truffles, heavy cream, soft, mild goat cheese, white potatoes, peeled, chopped and cooked until tender, freshly ground white pepper, fried spinach , for garnishing plates, optional, dark beef or veal stock, hot, brown roux, bacon fat, chopped onions, chopped carrots, chopped celery, salt, freshly ground black pepper, tomato puree, bay leaf, fresh thyme, black peppercorns1 hour 40 min, 27 ingredients
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Roasted Rack of Lamb with Goat Cheese Potatoes and Sauce Perigueux (Emeril Lagasse)store bought or home made espagnole sauce, madeira, butter and18 Morestore bought or home made espagnole sauce, madeira, butter, drizzle of olive oil, racks of lamb loin (each rack containing 4 chops), essence , recipe follows, salt and freshly ground black pepper, heavy cream, goat cheese, white potatoes, peeled, chopped and cook until tender, freshly ground white pepper, chopped black truffles, fried spinach, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme45 min, 21 ingredients
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Cottage Cheese Dipctn cottage cheese, cream cheese, softened and4 Morectn cottage cheese, cream cheese, softened, worcestershire sauce, grated onion, salad dressing/miracle whip, garlic salt to taste6 ingredients
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Deep-fried Feta Cheese With Cranberry Saucefeta cheese (1/2 lb / 225g each) and11 Morefeta cheese (1/2 lb / 225g each), ca. 11/2 cups / 150g bread crumbs, eggs, vegetable oil for deep-frying, fresh cranberries, fresh ginger, peeled and cut into thin slices, sugar, salt, port, water, zest of 1 orange, parsley as garnish15 min, 12 ingredients
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