257200 cheese carrot marjoram honey Recipes
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carrots , cut into 2 inch chiunks on the bias, honey and16 Morecarrots , cut into 2 inch chiunks on the bias, honey, sherry wine vinegar, whole cumin seed, toasted, extra virgin olive oil, kosher salt, fresh ground black pepper, extra virgin olive oil, orange , juice and zest of, honey, sherry wine vinegar, mint (leaves only ), shallot, thinly sliced (can sub red onion), almonds, kosher salt, feta cheese, crumbled to serve, orange zest, to serve, olive oil, to serve30 min, 18 ingredients
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extra virgin olive oil and7 Moreextra virgin olive oil, carrot, about 4 large, peeled, cut into 3-inch sticks, 1/4-inch thick, parsnip, peeled , halved lengthwise, cored and cut like the carrots, coarse kosher salt, pepper, butter, fresh rosemary, chopped, honey , such as heather, chestnut and wildflower20 min, 8 ingredients
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carrots (10 medium), cut diagonally into 3/4-inch-thick p... and10 Morecarrots (10 medium), cut diagonally into 3/4-inch-thick pieces, shallots (12), peeled and trimmed , keeping root ends intact, unsalted butter, cut into bits, salt, water, chicken broth, white port, mild honey, chopped fresh dill (optional), chopped fresh chives (optional), black pepper1 hour 15 min, 11 ingredients
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Marjoram Lentilscarrots, chopped, onions, chopped, garlic cloves, minced and9 Morecarrots, chopped, onions, chopped, garlic cloves, minced, olive oil, vegetable broth, dried lentils, rinsed, minced fresh marjoram or 1 tbsp dried marjoram, rubbed sage, diced tomatoes, undrained, sherry or additional vegetable broth, minced fresh parsley, shredded swiss cheese30 min, 12 ingredients
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Carrot Celery Deluxecarrot, stalks celery, chicken broth, flour, butter, milk and7 Morecarrot, stalks celery, chicken broth, flour, butter, milk, parmesan cheese, marjoram or 1 pinch thyme, nutmeg, pepper, breadcrumbs, parmesan cheese1 hour , 13 ingredients
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Sauteed Parsnips and Carrots with Honey and Rosemaryextra-virgin olive oil and6 Moreextra-virgin olive oil, carrots (about 4 large), peeled , cut into 3x1/4x1/4-inch sticks, parsnips, peeled , halved lengthwise, cored, cut into 3x1/4x1/4-inch sticks, coarse kosher salt, butter, chopped fresh rosemary, honey (such as heather, chestnut, or wildflower)7 ingredients
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