1905 cheese bouillon Recipes

potatoes (peeled and chopped about 2 cups), onion (1/2 cup), water, instant chicken bouillon, velveeta cheese, bacon bits

potato, peeled and diced, chopped onion , celery and carrot, chicken bouillon granules, water, frozen mixed vegetables, condensed cream of chicken soup, undiluted, process cheese (velveeta), cubed

ground beef, frozen corn kernels, cubed potatoes, sliced celery, sliced carrots, chopped onion, water, cubes beef bouillon cube, hot pepper sauce, processed cheese sauce

water, beef bouillon cubes (or eqiuivalent granules), potato, cubed, carrot, sliced, corn, drained, kielbasa, velveeta cheese (no substitutes and do not use light!)

potatoes, peel and chop, chicken bouillon granules, black pepper, corn , frozen whole kernel, american cheese, shredded, water, red pepper, ground, milk, flour, parsley, snipped

cooked and diced chicken, butter, celery, onion, flour, boiling water, chicken bouillon, prepared biscuit mix, grated pimiento-american cheese

butter, all-purpose flour, water, cubes chicken bouillon, skinless, boneless chicken breast halves - cut into bite-size pieces, heads fresh broccoli, cut into florets, salt, ground black pepper, light cream, shredded cheddar cheese

water, reduced-sodium chicken broth or vegetable broth, diced peeled potatoes, carrots, finely chopped, onion, finely chopped, sodium-free chicken bouillon granules or 3 vegetable bouillon cubes, celery ribs, finely chopped, sweet red pepper, finely chopped, reduced-fat process cheese (velveeta), cubed, reduced-fat mayonnaise, shredded reduced-fat cheddar cheese, reduced-fat swiss cheese, mashed potato flakes, pepper

head cauliflower, broccoli, carrots, potatoes, onion, water, chicken bouillon cubes or 2 tsp instant chicken bouillon granules, cream of celery soup, velveeta cheese

pillsbury refrigerated crescent dinner rolls, cooked beef , thinly sliced from deli, purchased italian salad dressing, mozzarella cheese, shredded, olive oil, green bell pepper, coarsely chopped, onion, coarsely chopped, instant beef bouillon

butter, flour, milk, heated, american cheese, shredded (12 oz), eggs, separated, cream of tartar, onion, chopped, butter, flour, chicken bouillon cube, water, boiling, milk, heated, broccoli, cooked and well drained, dill weed, dried, pepper

non-fat powdered milk, cornstarch, instant chicken bouillon, dried onion flakes, cold water, grated cheese

butter, all-purpose flour, water, chicken bouillon cubes, boneless skinless chicken breast halves, cut into bite-size pieces, heads fresh broccoli, cut into florets, salt, ground black pepper, light cream, shredded cheddar cheese

water, whole kernel corn, potato, chopped, celery, chopped, carrot, sliced, onion, chopped, beef bouillon, tabasco sauce, cheez whiz, ground beef, breadcrumbs, egg, salt, tabasco sauce

potatoes, garlic cloves, chopped medium white onion, anaheim chilies (green peppers), roma tomatoes (or the equivalent in other tomato), chicken bouillon powder, all-purpose flour, boiling water, whole milk, queso fresco, dried tepin chilies (optional)

applewood smoked bacon, ground chuck, worcestershire sauce, onion soup mix, panko bread crumbs, coarse black pepper, beef stock, bocconcini mozzarella balls, olive oil, yellow onion, finely diced, minced garlic, freshly chopped basil leaves, freshly chopped oregano leaves, coarse ground black pepper, crushed tomatoes, diced tomatoes in puree, crushed red pepper flakes, chicken bouillon

water, chicken or vegetable broth, diced peeled potatoes, carrots, finely chopped, onion, finely chopped, chicken bouillon granules or 1-1/2 vegetable bouillon cubes, celery ribs, finely chopped, sweet red pepper, finely chopped, mayonnaise, process cheese (velveeta), cubed, shredded sharp cheddar cheese, shredded swiss cheese, mashed potato flakes, pepper

butter or 3/4 cup margarine or 3/4 cup canola oil, flour (can use up to half whole wheat if desired), milk, warmed, bouillon cubes or 2 tbsp instant bouillon granules, cream cheese, sharp cheddar cheese, shredded, dry pasta, cooked (2 lbs., i like rotini), buttery crackers, crushed (like ritz), butter (1 stick) or 1/2 cup margarine, melted (1 stick)