476 cheese and pesto toasts Recipes

  • Pesto Dip
    lightly packed fresh basil, grated parmesan cheese and
    7 More
    lightly packed fresh basil, grated parmesan cheese, pine nuts or 1/4 cup chopped walnuts, toasted, olive oil, minced garlic, salt, pepper, sour cream, fresh vegetables , of your choice
    5 min, 9 ingredients
  • Pesto sauce
    parsley, garlic, fresh basil or 3 tbsp dried basil and
    4 More
    parsley, garlic, fresh basil or 3 tbsp dried basil, parmesan cheese, toasted pine nuts, olive oil , to taste, salt and pepper
    15 min, 7 ingredients
  • Pesto Palmiers
    fresh basil leaves, garlic clove, crushed and
    4 More
    fresh basil leaves, garlic clove, crushed, parmesan cheese, grated, pine nuts, toasted, olive oil, sheets premade puff pastry (thawed )
    50 min, 6 ingredients
  • Pesto Spaghetti
    olive oil, fresh parsley leaves and
    7 More
    olive oil, fresh parsley leaves, dried basil , oregano and marjoram, salt, garlic powder, pepper, uncooked spaghetti, chopped walnuts, toasted, shredded parmesan cheese
    20 min, 9 ingredients
  • Pesto-Eggplant Dip
    eggplant (about 1 lb.), ripe tomato (about 8 oz.) and
    7 More
    eggplant (about 1 lb.), ripe tomato (about 8 oz.), olive oil, loosely packed basil leaves, rinsed and patted dry, garlic, peeled, lemon juice, salt and pepper, crumbled feta cheese, pita breads, toasted
    9 ingredients
  • Toasted Pecan Pesto
    chopped pecans, loosely packed fresh basil leaves and
    4 More
    chopped pecans, loosely packed fresh basil leaves, shredded parmesan cheese, olive oil, garlic cloves, salt
    40 min, 6 ingredients
  • Pesto Pinwheel Buns
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, egg, sugar, salt, king arthur unbleached all-purpose flour, fresh baby spinach, fresh basil leaves, garlic cloves, walnut halves, toasted, grated parmesan cheese, pepper, olive oil
    55 min, 16 ingredients
  • Pesto Salad Dressing
    fresh basil leaves or 2 cups fresh parsley leaves and
    9 More
    fresh basil leaves or 2 cups fresh parsley leaves, dried basil leaves, lightly crushed, chopped toasted walnuts, garlic, chopped, extra virgin olive oil, walnut oil (optional), red wine vinegar, salt, fresh ground black pepper, freshly grated parmesan cheese
    10 min, 10 ingredients
  • Toasted Pesto Rounds
    fresh basil, thinly sliced, grated parmesan cheese and
    6 More
    fresh basil, thinly sliced, grated parmesan cheese, garlic clove, minced, mayonnaise, french bread (1/4-inch thick ), chopped tomatoes, chopped green onion, pepper
    10 min, 8 ingredients
  • Pesto from the Garden
    fresh basil (firmly packed), peppercorns (freshly ground ) and
    5 More
    fresh basil (firmly packed), peppercorns (freshly ground ), pecans (toasted , occasionally i use the traditional pine nuts, toasted), garlic cloves (minced ), salt, olive oil, parmesan cheese (grated )
    10 min, 7 ingredients
  • Pesto Pesto
    pine nuts, toasted, garlic cloves, minced and
    5 More
    pine nuts, toasted, garlic cloves, minced, loosely packed fresh basil leaves, extra-virgin olive oil, fresh lemon juice, freshly grated parmesan cheese, salt
    7 ingredients
  • Pesto Bread Pesto Bread
    king arthur unbleached all-purpose flour, sugar and
    12 More
    king arthur unbleached all-purpose flour, sugar, baking powder, garlic powder, salt, baking soda, eggs, lightly beaten, sour cream, milk, olive oil, pine nuts, toasted and chopped, grated parmesan cheese, minced fresh parsley or 4 tsp dried parsley flakes, minced fresh basil or 2 tsp dried basil
    55 min, 14 ingredients
  • Pesto Shortbread Pesto Shortbread
    butter, softened, parmesan cheese, shredded and
    6 More
    butter, softened, parmesan cheese, shredded, garlic cloves, pressed, pine nuts, finely chopped and toasted, chopped fresh basil, ground red pepper, all-purpose flour, whole pine nuts
    8 ingredients
  • Pesto Vinaigrette Pesto Vinaigrette
    fresh basil leaves, extravirgin olive oil and
    7 More
    fresh basil leaves, extravirgin olive oil, pine nuts, toasted, grated parmigiano-reggiano cheese, white wine vinegar, water, salt, ground black pepper, garlic cloves
    9 ingredients
  • Garlic Scape Pesto Garlic Scape Pesto
    stalk garlic scape chopped coarsly, toasted pecans and
    3 More
    stalk garlic scape chopped coarsly, toasted pecans, parmesan cheese grated, extra virgin olive oil, salt and pepper to taste
    5 ingredients
  • Pesto Potato Salad Pesto Potato Salad
    cooked and quartered baby red potatoes and
    6 More
    cooked and quartered baby red potatoes, shredded asiago cheese, coarsely chopped fresh basil, toasted pine nuts, olive oil, garlic cloves, pressed, salt and freshly ground pepper to taste
    7 ingredients
  • Toasted Pecan Pesto Toasted Pecan Pesto
    chopped pecans, loosely packed fresh basil leaves and
    4 More
    chopped pecans, loosely packed fresh basil leaves, shredded parmesan cheese, olive oil, garlic cloves, salt
    10 min, 6 ingredients
  • Low-fat Oil-less Pesto Low-fat Oil-less Pesto
    toasted pine nuts, basil leaves, spinach leaves and
    6 More
    toasted pine nuts, basil leaves, spinach leaves, garlic, peeled and crushed, grated parmesan cheese, lemon juice, fresh ground black pepper, mineral water, salt
    10 min, 9 ingredients




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