299 cheese and pesto italian Recipes

simply potatoes shredded hash browns, basil pesto, pre-shredded mozzarella cheese, hot italian sausage, pasta sauce with mushrooms

cream cheese (softened ), ricotta cheese, grated romano cheese, butter, italian seasoned breadcrumbs, eggs, sun-dried tomato (finely chopped ), pesto sauce (homemade or prepared ), pignolis (pine)

farfalle (bow tie) pasta, zesty italian-style salad dressing mix, tomatoes, artichoke hearts, drained and chopped, chopped black olives, drained, sliced green olives, drained, shredded parmesan cheese, pesto

bread, deli ham, deli turkey, pepperoni slices, pesto sauce (homemade or store-bought ), butter, mozzarella cheese

italian bread , unsliced, ricotta cheese, prepared pesto sauce (use more or less if desired to taste, store-bought or homemade ), grated parmesan cheese (use more to taste if desired), salt and pepper, sliced black olives (very well drained pat dry with a paper towel, can use more), pepperoni, sliced (use more if desired), shredded mozzarella cheese (or to taste)

spaghetti, uncooked, ricotta cheese, prepared pesto sauce, mozzarella cheese, shredded, parmesan cheese, grated, goat cheese, crumbled

italian bread, softened butter, divided, prepared pesto sauce, divided, provolone cheese, tomato, american cheese

pillsbury refrigerated artisan pizza crust with whole grain, refrigerated basil pesto, shredded reduced-fat mozzarella cheese or italian cheese blend, shredded cooked chicken breast, roma) tomatoes, thinly sliced, fresh basil leaves , if desired

italian bread, pesto sauce, tomato, sliced, mozzarella cheese, grated

italian bread, cut 1-inch thick, pesto sauce, tomatoes, thinly sliced, canned tuna, drained, mozzarella cheese, cut diagonally in half, fresh ground pepper

italian bread (1 inch thick ), prepared pesto, mayonnaise, tomato, thinly sliced, tuna, pepper, part-skim mozzarella cheese, halved

italian bread, prepared pesto, provolone cheese, part-skim mozzarella cheese, olive oil, marinara sauce warmed , optional

cream cheese, at room temperature, sour cream, basil leaves, basil pesto, italian salad dressing mix, dried oregano, lemon, red peppers , green peppers (optional) or 3 yellow peppers, trimmed and seeded (optional), chopped pepperoni, basil sprig, garlic knot roll, tomatoes, mushroom, pepperoni slice

cream cheese, softened, butter, softened, freshly grated parmesan cheese, pesto sauce, muenster cheese or 9 slices mozzarella cheese, divided (1-oz), whole tomatoes, undrained, chopped onion, minced fresh garlic, olive oil, bay leaves, sugar, dried basil, sun-dried tomatoes packed in oil, drained and chopped

garlic, pine nuts, tightly packed fresh basil leaves, chopped fresh parsley, freshly grated parmesan cheese, commercial italian dressing

salted water, recipe gnocchi, chicken stock or reserved gnocchi cooking water, unsalted butter, string beans, herb pesto, salt and pepper, freshly grated parmigiano-reggiano cheese, fresh italian parsley leaves, fresh basil leaves, mixed fresh sage , thyme, and marjoram leaves, garlic cloves, peeled, extra virgin olive oil, salt

pesto (we tested with alessi), flour tortillas, shredded rotisserie chicken, shredded italian cheese blend, softened butter or yogurt-based spread (we tested with brummel & brown)

low-fat buttermilk, fat-free mayonnaise, olive oil, dijon mustard, garlic clove, minced, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, basil pesto (such as pesto sanremo), italian-blend salad greens (about 1 1/2 (10-oz) bags), grated parmesan cheese, shrimp, cooked and peeled, sliced red onion, cracked pepper