17 cheddar vegetable medley Recipes

vegetable oil, onion, diced, stalks celery, sliced, green pepper , cut into strips, tomatoes, diced, red kidney beans, drained, frozen baby lima beans, quick-cooking barley, parsley, chopped, salt, dried basil leaves, black pepper, ground, boiling water, cheddar cheese, grated

multigrain corn chips, lean ground beef, cooked, grape tomatoes,cut in half, onion, chopped, carrot, grated, asparagus spears, red bell pepper, chopped, minced garlic, grated cheddar cheese, divided, low sodium taco seasoning, canola oil, dried parsley, salt and pepper

frozen broccoli , carrots and cauliflower combination, condensed cream of mushroom soup, shredded cheddar cheese, divided, sour cream, french-fried onions, divided, black pepper

ground turkey or beef, eggplant, cubed, zucchini, cubed, onion, chopped, sweet yellow pepper, garlic cloves, minced, stewed tomatoes, cooked rice, shredded cheddar cheese, divided, beef broth, oregano , savory and thyme, salt, pepper

butter, canola oil, carrots, thinly sliced, celery ribs, thinly sliced, fresh cauliflowerets, fresh broccoli florets, cubed fully cooked ham, onion, chopped, cooked white rice, shredded cheddar cheese

please note you may replace the corn , beans, peas, and carrots with 1 large bag of frozen mixed veggies, if desired, also works well as a main dish for 6 people.), white corn, (drained ), french-cut or other green beans,(drained), save 1/2 cup of juice from 1 of the veggies ., mushrooms, green peas (optional), carrots (optional), broccoli (optional), cream of celery soup, shredded sharp cheddar cheese, chopped celery, chopped green bell pepper (red adds great color also), chopped onion, sour cream, cheese crackers (i have also used ritz, and they work fine)., almonds, melted butter or margarine., note you may add 2 cups cooked chicken (in large pieces) to this if for a main dish* *)

cooked pork, chopped, potato, peeled, butter, flour, milk, white wine, vegetable stock cube, mango chutney, plain yogurt, cheddar cheese, quick-cooking vegetables (of your choice, i use sweetcorn , peas, peppers, courgettes, chopped where necessary), fresh basil, finely chopped, coriander, finely chopped

uncooked elbow macaroni, diced fully cooked ham, minced fresh basil, garlic powder, butter, frozen mixed vegetables, sour cream, shredded cheddar cheese, divided

green beans, cut, celery, sliced, cabbage, shredded, butter, flour, milk, cheddar cheese, shredded, salt, pepper, tomatoes, thickly sliced

frozen broccoli , carrots and cauliflower combination, condensed cream of mushroom soup, shredded cheddar cheese, divided, sour cream, french-fried onions, divided, black pepper

condensed fat-free golden corn soup, skim milk, frozen broccoli carrots cauliflower mix, shredded low-fat cheddar cheese

broccoli floret, chopped green beans, peas, onion, butter or 2 tbsp margarine, cornstarch, salt, pepper, sour cream, grated cheddar cheese, melted butter or 2 tbsp margarine, ritz cracker

vegetable oil, crookneck yellow squash or 1 1/2-2 lbs pattypan squash, chopped into 2 inch chunks, onion, chopped, garlic cloves, minced, jalapeno, chopped (optional), diced tomatoes, undrained (or equivalent of fresh), corn, undrained (or equivalent of fresh kernels), chili powder, salt and pepper, shredded cheddar cheese (may use pepper jack or monterey jack)

frozen mixed vegetables , medley such as broccoli, cauliflower and carrots, thawed, all-purpose flour, diced cooked turkey or 4 cups cooked chicken, condensed cream of mushroom soup or 1 (10 3/4 oz) can cream of chicken soup, undiluted, dried thyme, fresh coarse ground black pepper, cheddar and colby cheese, refrigerated biscuits

sweet onions, peeled, frozen vegetable medley, thawed (recommended : birds eye), herb garden seasoning (recommended : mccormick), shredded cheddar, butter , cut into pieces