5258 cheddar tortillas Recipes

kidney beans, drained, ground beef or 1 lb turkey, minced onion flakes, chili powder, salt, cumin, garlic powder, oregano, pepper, tomato sauce, tortilla chips, shredded cheese (mexican blend or cheddar), shredded lettuce (optional), sour cream (optional), salsa (optional)

onion, finely chopped, butter, tomato sauce, diced mild green chilies, oregano, salt, tortilla chips, monterey jack cheese, cut in 1/2-inch cubes, cooked chicken, , chunked, sour cream, at room temperature, cheddar cheese, grated

soft tortillas, ground beef, taco seasoning mix, sour cream, chopped onion, water, grated cheddar cheese, refried beans

flour tortillas, tomato sauce, low-fat sour cream, chopped onions (optional), garlic powder, salt, sliced ripe olives (optional), shredded cheddar cheese

condensed chicken with rice soup, undiluted, water, salsa, canned pinto beans, rinsed and drained, canned black beans, rinsed and drained, frozen corn, frozen diced cooked chicken, ground cumin, crushed tortilla chips , shredded cheddar cheese and sour cream

olive oil, zucchini, sliced, onion, chopped, green bell pepper, chopped, diced green chiles, drained, hard-cooked eggs, chopped, salt , or to taste, ground cumin, garlic powder, cayenne pepper , or to taste, sour cream, all-purpose flour, corn tortillas, cut into wedges, shredded cheddar cheese

flour tortillas , 10 inch, oil, onion, diced, chili pepper , remove seeds as desired to control heat, garlic, minced, ground cumin, salt , to taste, fresh ground black pepper , to taste, black beans, drained and rinsed, water, frozen corn, green onions, sliced, cheddar cheese, shredded (about 2 1/2 cups)

chopped onions, chopped red bell peppers or 1 1/2 cups green bell peppers, diced tomatoes, undrained, pace picante sauce, garlic cloves, minced, ground cumin, kidney beans, drained and rinsed, flour tortillas, shredded monterey jack cheese or 8 oz cheddar cheese, sliced tomato, sour cream, hot pepper

whole wheat tortillas , baked til almost crisp, dried shiitake mushrooms, grated aged cheddar cheese, grated monterey jack cheese, chili powder (optional)

green bell pepper, chopped, celery, chopped, onion, chopped, red or yellow, cheddar cheese, crumbled or grated, iceberg lettuce, chopped, taco seasoning, ranch dressing, tortilla chips, slightly crushed

fat-free cheddar cheese, shredded, baked corn tortilla chips, avocados, pureed, salsa

tortillas, ear of corn, bell pepper, zucchini or 2 medium, cooked kidney beans, diced onion, original mrs. dash seasoning mix , to taste, shredded fat-free cheddar cheese or 1/4 cup soy cheese, salsa

family recipe from the 1860 s used in el chapparel for over 50 years., whole chicken, half a bunch of fresh celery, minced fresh onion, olive oil, grain rice, water, cumin, worcestershire sauce, fresh jalapenos or heat to taste, freshly pressed garlic, freshly chopped tomatoes, fresh pablano peppers minced for flavor not spice, white corn fresh from the cob, corn tortillas , home made if pos. to make strips of chips or just buy tortilla chips., freshly chopped cilantro, sharp cheddar, ripe avacado sliced in to quarter moons, freshly juiced limes, salt and pepper to taste, bay leaves, habaneros chopped for the biggest heat lovers. don not add if you don tsp like spice.

lean ground beef, onion, peeled and diced, taco seasoning (i used penzeys bold), fat-free refried beans (i used old el paso), flour tortillas (the package says medium for the size), cream of mushroom soup (i used campbells), red enchilada sauce (i used pace mild ), cheddar cheese (i used two cups of kraft s shredded lowfat mexican 4-cheese blend )

vegetarian chili, chopped scallions, tortilla chips, broken, shredded cheddar cheese, low-fat italian salad dressing

cooking oil, chopped onion (i prefer red onion), minced garlic , to taste, chopped olive (i use a 4 oz can), dark raisin, chopped, wine vinegar, chili powder, cinnamon, sugar, salt, hot tortillas, shredded cheddar cheese

chicken breasts , sliced lengthwise into fingers, jerk marinade , recipe follows, olive oil, rice, cooked, cooked black beans, fresh flour tortillas, warmed, shredded white cheddar, shredded romaine, dollops sour cream, spoonfuls salsa, avocado, sliced, jalapeno slices, ground allspice, dried thyme, cayenne pepper, freshly ground black pepper, ground sage, ground nutmeg, ground cinnamon, salt, garlic powder, sugar, olive oil, canola oil, soy sauce, white vinegar, fresh squeezed orange juice, fresh lime juice, scotch bonnet pepper, finely diced, white onion, chopped, chopped green onion, fresh chopped garlic

vegetable or corn oil, for drizzling, plus 2 tbsp -- 2 turns of the pot in a slow stream, ears corn on the cob or 2 ears fresh-frozen cobs, defrosted, red bell pepper, split and seeded, chicken breast tenders, poultry seasoning , 1/3 palm full, ground cumin , 1/3 palm full, salt and pepper, zucchini, small dice, yellow skinned onion, chopped, garlic, chopped, chipotle peppers in adobo sauce (medium to hot heat level), chopped -- available in small cans in mexican and spanish food section of market, stewed tomatoes, tomato sauce, chicken stock , available in re-sealable paper containers on soup aisle, blue corn tortilla chips, broken up into large pieces, shredded cheddar or pepper jack cheese, sour cream, red raw onion, chopped, chopped cilantro or parsley leaves, ripe avocado, diced and dressed with the juice of 1/2 lemon