821 cheddar pickles Recipes

pickled jalapeno chiles, grated sharp cheddar (about 12 oz), beer (not dark ), sour cream, mayonnaise, caraway seeds, assorted crudites or crackers

elbow macaroni, cheddar cheese, cubed, stalk celery, sliced, green bell pepper, chopped, frozen peas, thawed, onion, chopped, mayonnaise or 1/4 cup salad dressing, sour cream, milk, sweet pickle relish

macaroni, cubed cheddar cheese, stalk celery, chopped, green bell pepper, chopped, frozen green peas, thawed, chopped onion, mayonnaise, sour cream, milk, sweet pickle relish

beer, crushed pretzel, chopped onions, minced garlic clove, chipotle chile in adobo, minced, pickle relish, salt, ground beef, cheddar cheese, hamburger buns

thick bread (white ) or 8 slices wholemeal bread, butter, softened to spread, onion, peeled and finely sliced, mature farmhouse cheddar cheese, grated, milk, eggs, lightly beaten, english mustard, salt and pepper, chopped fresh mixed herbs or 1 tsp dried herbs, to taste, tomato, sliced (optional), sliced ham (optional), cooked sausage (optional), cooked and crumbled bacon (optional), branston pickle (optional), chutney (optional)

dijon-lemon vinaigrette, minced fresh cilantro, lime juice, black beans, corn tortillas, shredded reduced-fat sharp cheddar cheese, chopped pickled jalapeno peppers, remaining ingredients, chopped iceberg lettuce, chopped tomato, bottled salsa, chopped onion, low-fat sour cream

whole wheat bread, mayonnaise, to taste (i just spread thinly on each slice), mustard, to taste (whatever kind you like, i like yellow or spicy stone-ground), cheddar cheese (better with a at least a medium-sharp cheddar, if not sharp cheddar), bread and butter pickles, drained (or to taste)

bread, white works best or 1 roll, again white works best, branston pickle, cheddar, thickly cut or 1/4 cup medium cheddar, grated

whole wheat bread, cheddar cheese, butter, softened, kosher dill pickle (i use sandwich stackers, also bread and butter pickles work well, too), sliced vidalia onion

cream cheese, softened, fresh minced garlic (optional), black pepper, deli round bologna (purchase a good-quality bologna for this, or you may use italian salami), shredded cheddar cheese, baby dill pickles, drained (or use dill pickle quarters)

deli rye bread (or pumpernickle), extra-sharp cheddar cheese, sliced, vegetarian baked beans, kosher dill pickle, sliced

dark pumpernickel bread, white cheddar cheese , 2 slices per sandwich (thick sliced, no thin), pickled cucumbers and onion, see recipe below (1/4-1/2 cup per sandwich), cream cheese with chives (or a soft herb cheese such as boursin), butter, english seedless cucumbers, peeled and cut in half lengthwise and then thin sliced (depending on the size of the cucumber), onion, cut in quarters and then thin sliced (sweet onion), apple cider vinegar (no substitutes), rice wine vinegar (no substitutes), kosher salt , you can a little more if you want it a bit saltier (no table salt), fresh ground pepper

peas, drained, hard-cooked eggs, chopped, dill pickle relish, cheddar cheese, cubed, onion, chopped, mayonnaise, sugar, cider vinegar, salt, salted peanuts, coarsely chopped, sliced hard-cooked eggs , optional

elbow or medium shell macaroni, cubed cheddar cheese, stalk celery sliced, green bell pepper chopped, frozen peas thawed, chopped onion, mayonnaise, sour cream, milk, sweet pickle relish

yellow cornmeal, sugar, baking soda, salt, well-shaken buttermilk, egg, coarsely grated extra-sharp cheddar cheese (1 cup), chopped scallion (white and pale green parts only), chopped drained pickled jalapeno pepper, unsalted butter, melted

yellow cornmeal, sugar, baking soda, salt, well-shaken buttermilk, egg, coarsely grated extra-sharp cheddar (1 cup), chopped scallion (white and pale green parts only), chopped drained pickled jalapenos, unsalted butter, melted

corn muffin mix, cheddar cheese, grated, corn kernels, pickled jalapenos, minced, oil

frankfurters , deli style, sweet pickle relish, mustard, prepared, sharp cheddar, bacon, hot dog buns, buttered & toasted