359230 cheddar cheese spring onion scones Recipes

butter, chopped carrots, chopped celery, onion, finely chopped, green bell pepper, finely chopped, garlic cloves, minced, all-purpose flour, extra-large chicken bouillon cube, milk, sharp cheddar cheese, shredded, ground red pepper

margarine or butter, all-purpose flour, low-fat milk, shredded reduced-fat sharp cheddar cheese, dry sherry, salt, ground red pepper, onion powder

chopped onion, butter, king arthur unbleached all-purpose flour, ground mustard, paprika, salt, milk, condensed cream of chicken soup, undiluted, shredded cheddar cheese, chicken broth, minced chives , optional

shredded cheddar cheese, mayonnaise, chopped onion, heavy whipping cream or milk, ground mustard, garlic powder , paprika and worcestershire sauce, white bread, toasted, bacon strips, cooked and crumbled

active dry yeast, warm water (110o to 115o), shredded cheddar cheese, shredded parmesan cheese, warm 2% milk (110o to 115o), sugar, butter, melted, salt, king arthur unbleached all-purpose flour, egg white, beaten, water, shredded cheddar cheese, garlic clove, minced, sesame seeds, poppy seeds, paprika, celery seed

red potato, vidalia onion , 1/4-inch wedges, lemon pepper, salt, cheddar cheese, shredded

sharp cheddar cheese (or other hard cheese of your choice), cream cheese or 8 oz neufchatel cheese, garlic salt, worcestershire sauce, mayonnaise, chopped nuts

onion, diced, pimientos, diced, butter, all-purpose flour, chicken stock, cream, grated sharp cheddar cheese, green onion, salt and black pepper, cayenne pepper (optional)

butter, water, flour, grated old cheddar cheese, grated parmesan cheese, paprika, mustard powder, egg, mustard seeds or caraway seeds or fennel seeds or paprika or grated parmesan cheese

baking potato, cheddar cheese soup, low-sodium chicken stock, real bacon pieces, sour cream, for garnish, green onion, finely chopped, optional for garnish

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick

butter, onion, finely chopped, chopped red bell pepper, chopped green bell pepper, garlic, minced, all-purpose flour, chicken stock, whole milk, heavy cream, sharp yellow cheddar cheese, grated (about 4 cups), salt, cayenne pepper, crumbled bacon , salsa, or creme fraiche, chopped parsley leaves, optional for garnish

cream cheese, softened, shredded sharp cheddar cheese (2 1/4 oz), chopped onion, prepared horseradish, chopped fresh parsley, worcestershire sauce, kosher salt and freshly ground pepper, bacon, toasted chopped walnuts, assorted vegetables and crackers, for serving

chopped onions, chopped carrots, chopped celery, butter, flour, chicken stock, milk, grated cheddar cheese, salt, white pepper

cartons (8 oz each) sharp cheddar cheese spread, cream cheese, softened, worcestershire sauce, garlic powder, onion powder, salt, white pepper, assorted crackers

cream cheese, softened, shredded cheddar cheese, shredded carrot, chopped peanuts, chopped onion, dill weed, fresh parsley springs, assorted crackers

unbleached all-purpose flour, cold unsalted butter, cut into 1/2-inch cubes, fine sea salt, ice water, boiling potato (5 oz), chopped onion (1 large), unsalted butter, eggs, heavy cream, chopped fresh thyme or 1/2 cup finely chopped fresh parsley, fine sea salt, black pepper, good-quality white cheddar, coarsely grated (2 1/2 cups)

all-purpose flour, baking powder, salt, butter, cheddar cheese, grated, onion, finely chopped, bacon , cooked crisp and crumbled, milk