1946 cheddar cheese potatoes sour cream Recipes

mashed potatoes (i use instant ), cheddar cheese soup, sour cream, pepper

potatoes, cooked, velveeta cheese, cream of mushroom soup, cheddar cheese, bacon (optional), sour cream (optional)

potatoes, baked, olive oil, parmesan cheese, grated, garlic powder, salt and pepper to taste, bacon, cooked and crumbled, cheddar cheese, shredded, sour cream, chives or scallions, chopped

potatoes (as many as desired), cheddar cheese optional, onions optional, sour cream optional, butter optional, salt optional, bacon optional

frozen diced potatoes or 3 cups hash browns, cheddar cheese, shredded, sour cream, chopped bacon, cooked, chopped green onion, flour tortillas, butter, melted, salt and pepper

potatoes, cut into large cubes, carrots, finely diced, stalks celery, sliced, spring onions, sliced, red capsicum, diced, corn kernel, kraft* classic mayonnaise, grated kraft* cheddar cheese, light sour cream, sweet corn relish, toasted sesame seeds

potatoes (sliced or cubed your preference), butter or 4 tbsp margarine, sharp cheddar cheese, shredded, sour cream, sliced green onions, cooked bacon

potatoes, vegetable oil, shredded cheddar cheese, bacon bits, sour cream

russet potatoes, peeled and cut into cubes, grated cheddar cheese, butter, sour cream (i use lowfat ), egg, bacon (about 5 slices, cooked till crisp, drained and crumbled), chopped green onions (i usually substitute about a tbsp of dried chives), salt, pepper

all purpose potatoes, cheddar, coarsely grated, sour cream, green onions, chopped 1/4, butter, salt

potatoes, peeled and sliced, about 1/4 inch thick, onion, chopped, butter or 1/2 cup margarine, cream of chicken soup or 1 (10 1/2 oz) can cream of mushroom soup, cheddar cheese, grated, sour cream, corn flakes, coarsely ground

potatoes, butter, flour, low-fat milk, salt, black pepper, scallions, thinly chopped, bacon, cooked and crumbled, shredded cheddar cheese, light sour cream

potatoes, chopped (do not peel), green bell pepper, diced, red onion, diced, ears corn, olive oil, steak seasoning (i use a local seasoning called regas, but i am sure any would work), ground pepper, beer (i prefer miller high life for this recipe), cheddar cheese (shredded ), sour cream

potatoes, shredded sharp cheddar cheese, milk, sour cream, onions, salt and pepper to taste.

potatoes, peeled and cut into 1/2-inch cubes (about 3 3/4 lbs.), chicken broth (5 1/4 cups), butter, fresh ground pepper, milk, shredded cheddar cheese, light sour cream (optional), bacon , cooked crisp and crumbled

potatoes, butter, flour, milk, salt, pepper, bacon, cooked, crumbled & divided, green onions, chopped and divided, garlic cloves, shredded cheddar cheese, divided, sour cream

potatoes peeled and cubed, mayonnaise, cheddar cheese shredded, sour cream, green onions finely chopped, bacon crisp-cooked , crumbled

potatoes, diced, skins on, ketchup, cumin, chili powder, garlic salt, cayenne, pinto beans, drained and rinsed, fresh cilantro, coarsely chopped , save some for top, corn or 6 flour tortillas, tomatillo salsa (you can make your own as well), sharp cheddar cheese, shredded, sour cream, to serve