95300 cheddar bread cindy underwood Recipes

bread , county-style, each 1/2 inch thick, unsalted butter, melted for brushing, sharp cheddar cheese

cheddar cheese , sharp, shredded, 1cup, lemon juice, fresh, worcestershire sauce, paprika, garlic powder, pepper, sour cream, bacon , cooked until crisp and then crumbled, bread, buttered, lettuce, tomato

bread flour, sugar, active dry yeast, salt, warm water (120-130f), canola oil, egg, vinegar, shredded cheddar cheese, cornmeal, divided

flour, baking powder, sugar, onion salt, oregano leaves, dry mustard, grated cheddar cheese, egg, beaten, milk, melted butter

water, oil, eggs, vinegar, rice flour, brown rice flour, xanthan gum or 1 tbsp guar gum, sugar, salt, powdered milk, dried yeast, cheddar cheese, grated

bread flour, sugar, active dry yeast (1 tbsp.), salt, water (120 to 130 f), canola oil, egg, cider vinegar, shredded cheddar cheese, cornmeal, divided

warm water, sugar, salt, vegetable oil, onion powder, chives, all-purpose flour, active dry yeast, cheddar cheese, grated

bread (preferably multigrain, italian, or french), whole-grain mustard, sliced cheddar, several pieces of thinly sliced apple

king arthur unbleached all-purpose flour, baking powder, sugar, onion salt, leaf oregano, ground mustard, shredded sharp cheddar cheese, egg, well beaten, milk, butter, melted

baking mix (bisquick), shredded cheddar cheese, eggs, lightly beaten, milk, diced tomatoes and green chilies

flour, milk, sugar, egg, beaten, brown sugar , packed, oil, baking powder, sweet cherries, frozen, salt, cheddar cheese, shredded

all-purpose flour, whole wheat pastry flour or 1/2 cup whole wheat flour, flax seed meal or 1/4 cup toasted wheat germ, baking powder, salt, eggs, lightly beaten, shredded unpeeled pears, sugar, vegetable oil, buttermilk, honey, vanilla, shredded white cheddar cheese (2 oz.)

sugar, self-rising flour, cinnamon, chopped cashews or 1/2 cup walnuts or 1/2 cup pecans, eggs, slightly beaten, butter, melted, baking apple, peeled,and finely chopped, sharp cheddar cheese, grated, milk

water, lager beer, rustic shaped pasta (ziti), whole milk, half-and-half, evaporated milk, lightly salted quality irish butter, all-purpose flour, ground dry mustard, kosher salt, ground cayenne pepper, stout beer, shredded smoked gruyere, shredded irish cheddar, bread crumbs , japanese panko, or fresh country white, crisp cooked apple wood or maple bacon crumbles, fresh cilantro leaves or several sage leaves for garnish

scant tbsp or 2 (1/4-oz) packages active dry yeast, warm water (about 110 degrees ), granulated sugar, soft butter, salt, eggs, slightly beaten, sesame seeds, toasted, unbleached flour, shredded cheddar cheese, divided

turkey italian sausage, chopped granny smith apple, chopped onion, low-fat milk, egg substitute, shredded sharp cheddar cheese, divided, chopped fresh parsley, salt, black pepper, cubed day-old sourdough bread (about 9 cups)