85895 cheddar braised leeks apples Recipes
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olive oil or 1/2 cup vegetable oil and8 Moreolive oil or 1/2 cup vegetable oil, leeks, white and light green parts only,trimmed,cleaned,and thinly sliced (about 10 medium), peeled seeded and chopped tomatoes (about 1 lb), vegetable stock or 1 cup water, salt , about, ground black pepper, sugar, pitted black olives, fresh lemon juice1 hour 5 min, 9 ingredients
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Cheddar, Ham and Apple Paniniciabatta rolls, split, butter, melted, mango chutney and3 Moreciabatta rolls, split, butter, melted, mango chutney, baked ham, thinly sliced, cheddar cheese, thinly sliced, granny smith apple, thinly sliced15 min, 6 ingredients
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Cheddar Apple Breakfast Lasagnasour cream, brown sugar and5 Moresour cream, brown sugar, french toast (can be made the night before; cuts down prep time), sliced boiled ham, shredded cheddar cheese, divided, apple pie filling, granola with raisins7 ingredients
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Cheddar with Sauteed Apples and Brown Breadtart-sweet apples (such as gala, braeburn, or fuji), each... and5 Moretart-sweet apples (such as gala, braeburn, or fuji), each cored and cut into 16 wedges, sugar, ground cinnamon, pumpernickel bread, extrasharp cheddar cheese , cut into 16 slices6 ingredients
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Pan Seared Rattlesnake on Braised Leeks with a Lemon Caper Sauce and Seasonal Vegetablesrattlesnake fillets, skinned and17 Morerattlesnake fillets, skinned, all purpose flour , for dredging, vegetable oil, salt and pepper, chicken stock, apple smoked bacon, garlic, minced, shallot, minced, whole, unsalted butter, softened, tomato, seeded and minced, capers , roasted, lemon, juiced, baby frisee , picked, cleaned, lemon, juiced, olive oil, chopped parsley leaves, basil leaves , chiffonade and fried, sauteed seasonal vegetable , recipe follows1 hour 5 min, 18 ingredients
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Braised Chicken Breasts on Creamy Leeksleeks (white and pale green parts only) and6 Moreleeks (white and pale green parts only), boneless skinless chicken breast halves (1 1/2 lb total ), vegetable oil, unsalted butter, dry white wine, chicken broth, heavy cream35 min, 7 ingredients
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Leeks Braised in Cream With Garlic and Lemonleeks (between 3/4 inch and 1 1/4 inches in diameter) and8 Moreleeks (between 3/4 inch and 1 1/4 inches in diameter), unsalted butter, garlic, minced, heavy cream, chicken broth, grated lemon , zest of, minced fresh parsley, salt, ground black pepper25 min, 9 ingredients
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Butter Beans and Braised Leeksdried butter beans, olive oil and11 Moredried butter beans, olive oil, yellow onion, peeled and minced, garlic, peeled and minced, bay leaf, cardamom pods, hulled and crushed, leeks , thoroughly rinsed and white portions sliced into 1/2 inch rounds, carrot, peeled and finely diced, dry white wine, tomatoes, peeled,cored,seeded and diced, champagne vinegar (malt vinegar or apple cider vinegar may be substituted), salt, freshly ground black pepper50 min, 13 ingredients
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Braised Lamb Shanks With Leeksleek, lamb shanks, olive oil, garlic cloves and2 Moreleek, lamb shanks, olive oil, garlic cloves, rosemary, chopped, white wine3 hour 30 min, 6 ingredients
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Balsamic Braised Leeks and Peppersolive oil, leeks, in 1/2 inch slices and4 Moreolive oil, leeks, in 1/2 inch slices, orange bell pepper , deseeded and diced, red pepper , deseeded and diced, balsamic vinegar, chopped parsley25 min, 6 ingredients
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