544 cheddar bacon mustard Recipes

white lily self-rising flour, granulated sugar, dry mustard, shredded sharp cheddar cheese, egg, lightly beaten, milk, crisco vegetable oil, eggs, hard boiled and diced, cooked bacon, drained and crumbled

bacon, onion, chopped, italian bread, cut into 1-inch cubes, shredded cheddar cheese, shredded mozzarella cheese, cottage cheese, eggs, milk, mccormick ground mustard, mccormick ground nutmeg, mccormick ground black pepper

shredded cheddar cheese, sliced deli ham, chopped, mayonnaise, real bacon bits, dijon mustard, tube (10.2 oz) large refrigerated flaky biscuits

leeks (white and pale green parts only), cut into 1/4-inch dice (2 cups), carrots, cut into 1/4-inch dice (1 cup), celery ribs, cut into 1/4-inch dice (1 cup), chopped garlic, turkish or 1/2 california bay leaf, unsalted butter, all-purpose flour, whole milk, reduced-sodium chicken broth (14 fl oz), ale such as bass, worcestershire sauce, dry mustard, salt, black pepper, extra-sharp cheddar (preferably english; rind removed if necessary), grated (4 cups), bacon slices (3 1/2 oz total), cooked and crumbled

butter, all-purpose flour, carnation evaporated milk, beer or 1 cup water, worcestershire sauce, salt, dry mustard (optional), cayenne pepper, sharp cheddar cheese, shredded (8 oz), cooked crumbled bacon, sliced green onion, herbed croutons

shredded cheddar cheese, bac n pieces chips, mayonnaise, prepared mustard

ball mozzarella cheese , torn into small pieces, strong cheddar cheese, grated, coarse grain mustard, boneless skinless chicken breasts, smoked streaky bacon , rashers

mozzarella cheese , torn into small pieces, sharp cheddar cheese, grated, coarse grain mustard, boneless skinless chicken breasts, streaky bacon, salt and pepper

shredded cheddar cheese, mayonnaise, chopped onion, heavy whipping cream or milk, ground mustard, garlic powder , paprika and worcestershire sauce, white bread, toasted, bacon strips, cooked and crumbled

dijon mustard, honey, oil, divided, lemon juice, boneless skinless chicken breast halves, salt , to taste, pepper , to taste, paprika , to taste, mushroom, sliced (i used canned mushrooms), monterey jack cheese, shredded, cheddar cheese, shredded, bacon, green onions, sliced

thick bacon, ground chuck, fresh breadcrumbs, a sharp cheddar cheese (sandwich size slices), chopped onion, mayonnaise, sweet pickle relish, dry mustard, salt, pepper, eggs, ketchup or 1/2 cup chili sauce

ground chuck, bacon, cooked and crumbled, sharp cheddar cheese, grated, eggs, fine breadcrumbs, mayonnaise, worcestershire sauce, salt, pepper, ketchup, prepared mustard, french-fried onions (optional)

eggs, hard cooked, mayonnaise, honey mustard, salt, pepper, bacon, cooked and crumbled, sharp shredded cheddar cheese, parsley for garnish , optional

french bread (4 cups cubed ), eggs, milk, dry mustard, onion powder, salt, worcestershire sauce (optional), bacon (crumbled ), cheddar cheese (shredded ), fresh tomato (chopped ), mushroom (sliced )

shredded cheddar cheese, mayonnaise, chopped onion, milk, ground mustard, garlic powder, paprika, worcestershire sauce, white bread, toasted, bacon, cooked and crumbled

butter, granny smith apples peeled and coarsely chopped, brown sugar, cubed firm bread, bacon crisply cooked and coarsely chopped, shredded sharp cheddar cheese, milk, ground dry mustard, worcestershire sauce, salt, freshly ground black pepper, eggs

bacon, strips thinly sliced, unsalted butter, yellow onion, chopped (about 1 cup), garlic cloves, smashed, celery seed, all-purpose flour, low sodium chicken broth, milk, red potatoes, quartered (about 6 oz), head broccoli, broken into florets, stem peeled and sliced, kosher salt, fresh ground black pepper, dijon mustard, baguette, sliced into 8 1/4-inch thick pieces, cheddar cheese , cut into 8 thin slices

bacon slices, finely chopped, chopped onion (1 large), carrots, quartered and cut into 1/4-inch dice, red lentils (7 oz), qt water, salt, black pepper, thick) baguette slices, cut on a long diagonal, unsalted butter, dijon mustard, extra-sharp cheddar , cut into 12 (1/4-inch-thick) slices