72503 cheddar bacon loaves cornbread Recipes

bacon, slices cooked , reserve drippings, cider vinegar, olive oil, dijon mustard, salt, pepper, frisee, eggs, fried, crouton

bacon, smoked sausage (bar-s, falls brand...), chili pepper flakes or 1 -2 tbsp candied ginger, brown sugar (per sausage), toothpick

bacon, partially cooked (reserve 1/2 tsp of bacon drippings), sea scallops, seasoned bread crumbs, olive oil, butter, reserved bacon drippings, olive oil, butter, onion, diced fine, flour, skim milk, brie cheese, crumbled, salt and pepper

bacon, cooked rice, chives, chopped, salt, pepper, worcestershire sauce

bacon, cubed potatoes, head broccoli, onion, butter, flour, salt, cheese (prefer velveeta)

bacon, fresh green beans (ends snapped off), garlic salt, cracked black pepper, cavenders all purpose greek seasoning

bacon, head cauliflower, yellow onion, garlic powder, thyme, bay leaves, leeks, carrot, mushrooms, chicken broth, half-and-half, blue cheese, pepper

bacon, hard-cooked large eggs, mayonnaise, sliced green onions, prepared mustard, salt and pepper

bacon, chopped, tomatoes, philadelphia chive & onion cream cheese, milk, grated parmesan cheese, hot cooked penne

bacon, sliced into very thin strips, fried until very crispy and drained on paper towels, unsalted butter, granulated sugar, light corn syrup, water, pure vanilla extract

bacon, strips cut in half, italian bread, monterey jack cheese, shredded

bacon fat, whole wheat flour, whole milk, eggs, garlic powder, sea salt, cold water

bacon, pineapple rings, whole water chestnuts, ketchup, sugar (white or brown )