490 charleston restaurants Recipes

mayonnaise, cream cheese, chopped onion, grated cheddar cheese, bacon, cooked and crumbled, wheat thins crackers or cracker, of choice

butter, milk, cream (whipped), mace, pepper, worcestershire sauce, flour, white crab meat and crab eggs, salt, dry sherry

bacon, diced, onions, peeled and minced, tomatoes, cooked (canned is fine ), rice, shrimp, cooked and peeled

whole tomatoes, undrained & chopped, ham hock, sliced okra (about 3/4 lb), fresh corn , cut from cob, fresh lima beans, chopped onion, diced green pepper, bay leaf, salt, dried oregano, pepper, hot cooked yellow rice

mayonnaise, cream cheese, softened, grated sharp cheddar cheese, grated monterey jack cheese, green onions, finely chopped, cayenne pepper, butter crackers, crushed , such as ritz, bacon, cooked and crumbled, corn chips , crackers or bagel chips, for serving

olive oil, canadian bacon slices, chopped, onion, finely chopped, green bell pepper, finely chopped, garlic, finely chopped, dry white wine, cornstarch, low-sodium chicken broth, fat-free half-and-half (or use low-fat ), shrimp, peeled and deveined, quick-cooking grits, chopped scallions (dark green tops only ), for serving

unsalted butter, tasso ham, finely diced, diced white onion, red pepper, finely diced, green pepper, finely diced, yellow pepper, finely diced, spicy blackening cajun seasoning, kosher salt, light brown sugar, onion powder, minced garlic, all-purpose flour, fish stock or vegetable or chicken stock, divided, lump blue crab, shrimp, peeled and deveined, spicy sausage, thinly sliced, grits , optional

unsalted butter, tasso ham, finely diced, diced white onion, red pepper, finely diced, green pepper, finely diced, yellow pepper, finely diced, spicy blackening cajun seasoning, kosher salt, light brown sugar, onion powder, minced garlic, all-purpose flour, fish stock or vegetable or chicken stock, divided, lump blue crab, shrimp, peeled and deveined, spicy sausage, thinly sliced, grits , optional

recipe: charleston cheese dip, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, mayonnaise, cream cheese, softened at room temperature, cajun seasoning (like slap ya mama), green onion, sliced, chopped pickled jalapeno, shredded sharp cheddar cheese, shredded monterey jack or swiss cheese, butter, melted, panko bread crumbs, cooked crumbled bacon (like hormel original real crumbled bacon)

bacon, cp butter, melted, croutons, grated cheddar cheese, eggs, milk, bel pepper, diced, prepared mustard, salt and pepper to taste

butter, margarine, cream cheese, sugar, flour, vanilla, pecans, chopped

blanched almonds, all-purpose flour, water, divided, hen, cut up, blades whole mace, whipping cream, divided, soft breadcrumbs, salt, white pepper, hot milk, paprika (optional)

butter or margarine, oysters, undrained, water, all-purpose flour, salt, pepper, ground mace, whipping cream, sherry (optional)

water, unpeeled, medium-size fresh shrimp, onion,cut in half and sliced, green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, water, white vinegar, salt

butter or margarine, softened, sugar, eggs, flour, baking powder, milk, cooked regular rice

butter softened, cream cheese softened, sugar, eggs, vanilla, lemon extract, flour, baking powder, salt, marmalade, powdered sugar

butter or margarine, broiler-fryer, cut up, onion, chopped, diced celery, uncooked regular rice, chicken broth, salt, pepper, ground nutmeg

peeled, cored, coarsely chopped sweet-tart apple (about 2 medium), apple brandy, all-purpose flour, baking powder, salt, brown sugar, vanilla extract, eggs, chopped pecans, toasted