201108 charishma mint strawberry vanilla all cake Recipes

crust pie crust, partially baked (9-inch), eggs, at room temperature, sour cream, at room temperature, all-purpose flour, sugar, vanilla extract, grated orange zest, salt , a pinch, fresh strawberries, sliced, all-purpose flour, brown sugar, unsalted butter, melted

light margarine, white sugar, egg whites , beat till frothy, fat free sour cream, unbleached flour, baking powder, baking soda, salt, vanilla, lemon zest, minced, frozen sliced strawberries, thawed, drained, brown sugar, oat bran, flax seed, light margarine

sugar, cornstarch, chopped fresh rhubarb, sliced strawberries, lemon juice, flour, sugar, baking powder, baking soda, butter, eggs, milk, vanilla, sugar, flour, butter

sliced strawberries, sugar, all-purpose flour, sugar, baking powder, grated lemon rind, salt, baking soda, chilled butter, cut into small pieces, fat-free buttermilk, vanilla extract, egg white, lightly beaten, turbinado sugar or granulated sugar, remaining ingredients, frozen fat-free whipped topping, thawed, whole strawberry (optional)

white cake mix, orange flavored jell-o mix, frozen strawberries, thawed, marshmallows

chocolate sandwich cookies, unsalted butter, melted, mint chocolate chip ice cream, cookies and cream ice cream, mint chocolate chips

cold butter, brown sugar, cinnamon, chopped walnuts, firmly-packed brown sugar, vegetable oil, egg, room temperature, fresh orange juice , almost to room temperature, sour cream (not cold , almost room temperature), vanilla, all-purpose flour, salt, cinnamon (or to taste), baking soda, baking powder, diced fresh rhubarb, diced fresh strawberries

whole small strawberries, trimmed (about 30), granulated sugar, heavy cream, whole egg, egg yolks, vanilla, all-purpose flour, brown sugar, salt, unsalted butter, cut into pieces and softened slightly, ice water, strawberry

frozen strawberries (cut in half ), strawberry jell-o gelatin dessert, angel food cake mix, cool whip lite

super moist fudge cake mix, water, vegetable oil, eggs, fresh strawberries, semi-sweet chocolate chips, heavy whipping cream, real butter, white chocolate chips, vegetable oil, whole fresh strawberries

marshmallows, yellow cake mix, strawberry gelatin, frozen unsweetened strawberries, water

prepared round angel food cake, cream cheese, softened, sweetened condensed milk (regular or low-fat ), lemon juice, almond extract, chopped fresh strawberries (or 1 package frozen, thawed and well drained ), fresh strawberries

cornstarch, frozen sweetened sliced strawberries, cinnamon (if you ve never tried saigon , do try it!), flour, white sugar, brown sugar, butter, chilled (best if you do not substitute margarine), baking powder, baking soda, a couple pinches of salt, buttermilk, egg, beaten

white cake mix, strawberry flavored unsweetened soft drink mix, water, eggs (including yolks), frozen sliced strawberries, thawed and undrained, cream cheese frosting, cream cheese, softened, milk, heavy whipping cream, powdered sugar

strawberry pecan coconut cake, white cake mix, strawberry jello, wesson oil, milk, eggs, frozen strawberries, coconut, chopped pecans

butter, light brown sugar, frozen or fresh strawberries (i chopped them up a little bit but maintained some chunks), coarsely chopped walnuts, flour, baking powder, baking soda, salt, butter, softened, sugar, eggs, vanilla, buttermilk

sliced peeled mango (such as del monte sunfresh), diced strawberries, chopped fresh mint, strawberry sorbet

cake, extra-large eggs, granulated sugar, drained canned crushed pineapple, chopped or shredded carrots, vegetable oil, pecan pieces, baking powder, baking soda, ground cinnamon, vanilla, all-purpose flour, icing, butter or margarine, softened, powdered sugar, cream cheese, softened, vanilla, pecans and finely chopped carrots for garnish, heat oven to 350of. lightly grease two 9-inch round cake pans. for cake, in large bowl, beat together eggs and sugar until blended. add pineapple, carrots, oil, pecans, baking powder, baking soda, cinnamon and vanilla. beat until well blended. add flour. mix just until well blended. pour into pans. bake 30 minutes or until wooden pick inserted in center comes out clean. cool on wire racks.