11746 charishma delicious lip apricot Recipes

ripe apricots, halved and pitted, fresh lemon juice, apricot nectar, vanilla extract, angel food cake , cut into 1/2-inch slices, nonfat plain yogurt, bing cherries, halved and pitted

dried california apricots (9 oz), sugar, divided, apricot preserves, almond extract, divided, master sweet dough, whole aniseed, egg, powdered sugar (for dusting), chilled heavy cream

almonds (2 oz)toasted and cooled, all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg yolk, vanilla extract, almond extract, firm-ripe apricots, halved, pitted , and each half cut into three wedges, disaronno amaretto, sugar, fine-quality apricot preserves, egg, egg yolk, heavy cream, almond extract

boneless chicken , cut into strips, salt, black pepper, olive oil, apricot preserves, balsamic vinegar, chicken broth, chopped dried apricot, uncooked couscous

dried apricot, boiling water (enough to cover apricots for soaking), all-purpose flour, baking powder, baking soda, salt, egg, sugar, canola oil (or melted butter, for richer flavor), orange juice, pecans, chopped

cold water, ice cube, fresh apricots or 1 cup dried apricot, rehydrated, instant powdered milk, vanilla extract, fresh lemon juice, cashews, raisins (soften if needed with warm water)

oil, skinless chicken breasts, plain flour or 3 tbsp cornflour or 3 tbsp rice flour, continantals french dry onion soup mix, apricot nectar, chicken stock, apricot halves, drained, carrots, sliced and steamed

boneless skinless chicken breasts, trimmed (6-8 oz each), salt and pepper, to taste, apricot preserves, dried apricot, chopped, orange juice, honey, cider vinegar, soy sauce, curry powder, tabasco sauce, cornstarch, water, sliced almonds

cornstarch, sugar, apricot nectar, lemon juice, almond extract, apricot halves, drained, chopped

raisins (light or dark ), apricot flavored white wine, dried apricots , pressed down, cinnamon, white sugar, white wine (from raisins), cashews (chopped roughly ), vanilla, brown sugar, filo pastry (buy frozen and thaw before using), unsalted butter, melted, honey, water, water , reserved from apricots soak or 1/4 cup canned apricot nectar, white sugar, vanilla, wine , from raisins soak

ground mustard (as in colman s english mustard powder), dried apricots, finely diced, apricot jam, soy sauce, saffron, dry sherry (optional)

pitted unpeeled apricots (about 20-24 apricots), sugar, tapioca, lemon juice, orange zest, cinnamon, butter or 1 tbsp margarine, pie crust 9 inch pie shell (your own or store bought )

all-purpose flour, baking powder, baking soda, salt, granulated sugar, wheat germ, dried apricots (moist-style), blanched almonds, canola or light olive oil, egg, at room temperature, apricot nectar or buttermilk, almond extract, vanilla extract, sugar, milk , water, or fruit juice (or as needed)

chopped dried apricots, bourbon, sugar, fresh lemon juice, apricot brandy

dried apricot, chopped, apricot preserves, cream cheese, butter, flour, beaten egg, sugar, cinnamon

mochiko sweet rice flour, apricot gelatin, apricot nectar, water, sugar, katakuriko, for sprinkling (potato starch)

apricot halves, drained, all-purpose flour, whole wheat flour, sugar, baking powder, salt, pumpkin pie spice, beaten eggs, milk, vegetable oil, snipped dried apricot

sweet potatoes, brown sugar, cornstarch, salt, cinnamon, apricot nectar, water, margarine, apricots, quartered (may be fresh, dried or canned), pecan halves (or big pieces)