352 chard stem Recipes

  • Pickled Swiss Chard Stems
    chard stems (from about 4 bunches), cut into 4 lengths and
    6 More
    chard stems (from about 4 bunches), cut into 4 lengths, shallot, thinly sliced, kosher salt, brown mustard seeds, caraway seeds, unseasoned rice vinegar, sugar
    7 ingredients
  • Pickled Swiss Chard Stems
    swiss chard (stems from), vegetable stock or 2 cups water and
    5 More
    swiss chard (stems from), vegetable stock or 2 cups water, bay leaf, extra virgin olive oil, cider vinegar, sugar, salt and freshly ground black pepper
    30 min, 7 ingredients
  • Chard and Cheddar Omelette
    butter, garlic cloves, minced and
    6 More
    butter, garlic cloves, minced, red swiss chard, stemmed and chopped (equals about 3 cups of packed chard), hot pepper sauce, eggs, grated sharp cheddar cheese, salt, ground black pepper
    15 min, 8 ingredients
  • Swiss Chard and Turkey Au Gratin
    swiss chard, stemmed and cut crosswise into 1/2-inch stri... and
    10 More
    swiss chard, stemmed and cut crosswise into 1/2-inch strips i use a mixture of red, yellow and green chard, garlic cloves, minced, water, frozen petite whole onion, thawed, skinless turkey breast cutlets, halved about 1 lb total, ground pepper, dry white wine, grated lemon zest, canned non-fat reduced-sodium chicken broth, smoked paprika, cornstarch
    1 hour 10 min, 11 ingredients
  • Swiss Chard Pie
    swiss chard, stemmed and washed thoroughly, salt and
    8 More
    swiss chard, stemmed and washed thoroughly, salt, extra virgin olive oil, onion, chopped, garlic cloves (minced or pressed ), chopped fresh herb , preferably a combination of dill and parsley, eggs, beaten, gruyere cheese, shredded, fresh ground pepper, sheets phyllo pastry (plus 1/4 cup extra-virgin olive oil or 2 tbsp each melted butter and extra-virgin olive oil, )
    40 min, 10 ingredients
  • Quinoa Chard Pilaf
    olive oil, onion, diced, garlic, minced and
    5 More
    olive oil, onion, diced, garlic, minced, uncooked quinoa, rinsed, canned lentils, rinsed, fresh mushrooms, chopped, vegetable broth, swiss chard, stems removed
    40 min, 8 ingredients
  • Risotto With Chard
    extra virgin olive oil and
    12 More
    extra virgin olive oil, red bell pepper, seeded and diced (or a handful of frozen sliced peppers), onion, finely chopped, garlic cloves (minced ), garlic salt (to taste), red pepper flakes (to taste), vegetable broth, arborio rice, swiss chard, stemmed and coarsely chopped, tomato soup, white wine, parmesan cheese (freshly grated )
    25 min, 13 ingredients
  • Swiss Chard Gnocchi
    russet potatoes (about 2 large), salt, ground black pepper and
    7 More
    russet potatoes (about 2 large), salt, ground black pepper, swiss chard, stems and ribs trimmed, egg, olive oil, all purpose flour, butter, homemade or purchased tomato-herb sauce, freshly grated parmesan cheese
    10 ingredients
  • Sauteed Swiss Chard
    butter, olive oil, garlic cloves, finely chopped and
    2 More
    butter, olive oil, garlic cloves, finely chopped, dried crushed red pepper, swiss chard, stems trimmed , leaves cut crosswise into 1/2-inch-wide strips
    5 ingredients
  • Braised Chard Stems with Saffron and Tomato Braised Chard Stems with Saffron and Tomato
    chard stems and
    8 More
    chard stems, water simmering with 1 bay leaf, 2 onion slices, 2 thyme sprigs, juice of 1 lemon, salt and freshly milled pepper, to taste, olive oil, onion, finely diced, approximately, basil leaves , torn into small pieces, plus extra for garnish, saffron threads, tomatoes, seeded and finely diced, freshly grated parmesan cheese
    9 ingredients
  • Penne With Chard and Pine Nuts Penne With Chard and Pine Nuts
    olive oil, pine nuts (pignoli), penne pasta and
    7 More
    olive oil, pine nuts (pignoli), penne pasta, garlic cloves, slivered, red swiss chard, stems cut in 1 in . pieces, leaves stacked and cut crosswise in ribbons (or a mix of white, yellow, and red stemmed chards), chicken broth, salt, sun-dried tomato packed in oil, drained , cut in narrow strips, balsamic vinegar, shredded parmesan cheese
    24 min, 10 ingredients
  • Swiss Chard and Potato Enchiladas Swiss Chard and Potato Enchiladas
    swiss chard (stems and leaves), rinsed and
    16 More
    swiss chard (stems and leaves), rinsed, vegetable oil , plus as needed, kosher salt, yukon gold potatoes, cut into 1/2 inch dice, onion, chopped, minced garlic, fresh ground pepper, cojito cheese, crumbled, divided, corn tortillas, tomatillos (about 12 oz), husked and well rinsed, kosher salt, onion, coarsely chopped, garlic, chopped, jalapeno chile (with seeds), chopped fresh coriander ( cilantro), suggestions : sour cream, make the enchiladas filling : strip the leaves from the stems of the swiss chard, and chop the leaves and coarsely slice the stems; and set aside.
    1 hour 20 min, 17 ingredients
  • Swiss Chard and Lentil Soup With Lemon Juice Swiss Chard and Lentil Soup With Lemon Juice
    water, green lentil , picked through and
    8 More
    water, green lentil , picked through, swiss chard, stemmed and chopped, garlic cloves, peeled and crushed to a paste, salt, lemons , juice of, cilantro, stemmed and chopped, onion, finely chopped, extra virgin olive oil, diced potato (optional)
    1 hour 15 min, 10 ingredients
  • Swiss Chard Ricotta Gnudi with Fall Mushrooms Swiss Chard Ricotta Gnudi with Fall Mushrooms
    swiss chard, stem ends trimmed, whole-milk ricotta cheese and
    13 More
    swiss chard, stem ends trimmed, whole-milk ricotta cheese, grated parmesan cheese (about 1 1/2 oz) plus additional for serving, coarsely chopped shallot (about 1 large), egg, coarse kosher salt, freshly ground black pepper, freshly grated nutmeg, all purpose flour plus additional for shaping dumplings, low-salt chicken broth, shallots, thickly sliced, assorted wild mushrooms (such as shiitake, chanterelle, and crimini), stems trimmed and reserved, caps thinly sliced, chilled unsalted butter, cut into 6 pieces, divided, extra-virgin olive oil, divided, coarse kosher salt
    15 ingredients
  • Cucumber Chard Salad Cucumber Chard Salad
    cucumbers (sliced , or whichever form is best for you) and
    7 More
    cucumbers (sliced , or whichever form is best for you), swiss chard, stems chopped, swiss chard leaf , torn up (optional), water (can be taken from potato , see note), balsamic vinegar (or to taste), lemon juice (or to taste), salt (or to taste), pepper (or to taste)
    25 min, 8 ingredients
  • Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Sauce Swiss Chard, Bacon, and Ricotta Ravioli with Tomato Sauce
    bacon and
    6 More
    bacon, chopped swiss chard , stems discarded, leaves washed and chopped (about 1/2 lb), minced garlic, ricotta cheese, freshly grated parmesan cheese, won ton wrappers*, thawed if frozen, prepared tomato sauce, heated
    7 ingredients
  • Creamed Swiss Chard Creamed Swiss Chard
    butter, minced shallots and
    5 More
    butter, minced shallots, swiss chard, stems removed and leaves cut crosswise into 1 inch ribbons, cream, grated parmesan cheese, salt to taste, pepper to taste
    10 min, 7 ingredients
  • Summertime Chard Pie Summertime Chard Pie
    canola oil, onion, chopped and
    11 More
    canola oil, onion, chopped, garlic scapes, chopped or 2 garlic cloves, minced, swiss chard, stems removed and leaves chopped, eggs, evaporated milk, salt, frozen deep dish pie shell, cheddar cheese, grated, diced tomatoes, drained well, fresh peas, blanched, fresh basil, chopped, fresh dill, chopped , to sprinkle on top of pies
    40 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top