1766 char brisket Recipes

  • Cher's Char-Grilled Oven Brisket
    beef brisket , trimmed of fat, stubs beef marinade and
    1 More
    beef brisket , trimmed of fat, stubs beef marinade, beer , of your choice
    32 hour , 3 ingredients
  • Char Siu Bao (Pork Buns)
    char siu pork, cut into small dice (store bought or recip... and
    21 More
    char siu pork, cut into small dice (store bought or recipe below ), peanut oil, ginger, minced, hoisin sauce, sweet chili paste (or garlic chili paste), scallions, sliced, dry yeast, sugar, warm water (105-115 degrees ), all-purpose flour, cake flour, salt, olive oil, lean pork, garlic cloves, minced, gingerroot, minced, soy sauce, honey, sugar, sherry wine or 2 tbsp chinese wine or 2 tbsp sake, hoisin sauce, chinese five spice powder (optional)
    11 min, 22 ingredients
  • Char Siu Chicken Wings
    main ingredients, chicken upper wings, tb char siu sauce and
    9 More
    main ingredients, chicken upper wings, tb char siu sauce, oil to fry chicken wings, tb corn flour, ingredients for the char siu sauce (if you want to make your own)1/4 1 cup 1/4 cup hoisin sauce, soy sauce, rice wine, honey, brown sugar, chinese 5 spice mixed powder, red chili powder to taste (optional)
    30 min, 12 ingredients
  • Char Siu Pork Corn and Bok Choy Stir Fry
    peanut oil, pork fillets, sliced thinly and
    11 More
    peanut oil, pork fillets, sliced thinly, garlic cloves, crushed, red chilies, chopped finely (add as many or as few seeds as you want.), onion, sliced thinly, soy sauce, lime juice, carrot , cut into matchsticks, baby corn, halved, baby bok choy , chopped coarsley, snow peas, trimmed, bean sprouts, char siu sauce
    35 min, 13 ingredients
  • Slow Cooker Texas Smoked Beef Brisket
    brisket rub, smoked paprika, ground black pepper and
    11 More
    brisket rub, smoked paprika, ground black pepper, kosher salt, brown sugar, chili powder, ground cumin, beef brisket, barbeque sauce, barbeque sauce, water (optional), worcestershire sauce, liquid smoke flavoring, onion, sliced into rings
    6 hour 10 min, 14 ingredients
  • Charring the Vegetables and Finishing the Pho Charring the Vegetables and Finishing the Pho
    onions, unpeeled, halved and studded with cloves and
    22 More
    onions, unpeeled, halved and studded with cloves, shallots unpeeled, whole fresh ginger, unpeeled, star anise, cinnamon stick, parsnips cut into 2-inch chunks, salt, tripe and tendons, flank steak, beef brisket, finishing pho, beef sirloin, sliced paper -thin, green onions , sliced thinly on the bias, chiffonade of cilantro, onions , julienned, fish sauce (nuoc mam), wide dried rice noodles , soaked in warm water for 30 minutes and drained, fresh ground black pepper, fresh bean sprouts, fresh jalapeno pepper , julienned, limes, cut into wedges, bun, chinese basil , chiffonade
    23 ingredients
  • Brisket Flats Brisket Flats
    brisket, barbecue rub, bbq sauce, your favorite and
    1 More
    brisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.
    6 hour 15 min, 4 ingredients
  • Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns
    brisket or shoulder roast, olive oil and
    8 More
    brisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves
    11 hour 15 min, 10 ingredients
  • Brisket Tacos Brisket Tacos
    brisket, garlic cloves, dry wine, water, salt and
    4 More
    brisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa
    4 hour 45 min, 9 ingredients
  • Brisket with Bob Tallman's Rib Rub Brisket with Bob Tallman's Rib Rub
    brisket, worcestershire sauce and
    2 More
    brisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)
    5 hour 10 min, 4 ingredients
  • Char Siu Pork Tortillas Char Siu Pork Tortillas
    pork fillets, thinly sliced, char siu sauce, hoisin sauce and
    6 More
    pork fillets, thinly sliced, char siu sauce, hoisin sauce, vegetable oil, tortillas, green spring onions, thinly sliced, carrot , cut into matchsticks, red capsicum, thinly sliced, toothpicks
    30 min, 9 ingredients
  • Char-Crusted Rib Eye, Garlic Butter Mushrooms & Yukon Gold Char-Crusted Rib Eye, Garlic Butter Mushrooms & Yukon Gold
    rib eye steaks (12 oz for boneless 16 oz bone-in ) or 1 (... and
    3 More
    rib eye steaks (12 oz for boneless 16 oz bone-in ) or 1 (12 -16 oz) usda prime steak (12 oz for boneless 16 oz bone-in), peppercorn (a.k.a. char crust roasted garlic and rub), cremini mushrooms (baby portobellos), yukon gold potato
    35 min, 4 ingredients
  • Golden Broiled Arctic Char Steaks Golden Broiled Arctic Char Steaks
    char steaks, chopped onion, lemon juice, salt, pepper and
    4 More
    char steaks, chopped onion, lemon juice, salt, pepper, tarragon, butter, melted, paprika, parsley
    35 min, 9 ingredients
  • Char Siu Chicken Pancakes Char Siu Chicken Pancakes
    green spring onions and
    8 More
    green spring onions, lebanese cucumbers, halved and deseeded, cooked chicken, chopped leftover, char siu sauce, plain flour, eggs , klightly beaten, milk, salt, pepper
    20 min, 9 ingredients
  • Char Siu Lamb Cutlets With Fried Brown Rice Char Siu Lamb Cutlets With Fried Brown Rice
    lamb cutlets , excess fat trimmed and
    6 More
    lamb cutlets , excess fat trimmed, char siu chinese barbecue sauce (lee kum kee brand), grain brown rice, vegetable oil, diced ham, peeled baby prawns, drained (admiral brand), green shallots, ends trimmed, thinly sliced diagonally
    30 min, 7 ingredients
  • Char Sui Banh Mi (Pulled Pork) Char Sui Banh Mi (Pulled Pork)
    hoisin sauce, soy sauce, rice wine (or dry sherry), honey and
    15 More
    hoisin sauce, soy sauce, rice wine (or dry sherry), honey, sugar, pork shoulder, kosher salt, fresh cracked pepper, yellow onion, peeled and cut in 1/4 inch rings, char siu sauce (we made our own using recipes above), head green cabbage, thinly shredded, head red cabbage, thinly shredded, cilantro leaf (rau rau), mint, coarsely chopped, thai basil , coarsly chopped, fried shallots, fish sauce (nuoc mam cham), hot chili pepper, diced (optional), french baguettes, toasted
    25 min, 19 ingredients
  • Char Sui or Filling for Siapoa Char Sui or Filling for Siapoa
    pork butt (or shoulder), dark soy sauce, light soy sauce and
    18 More
    pork butt (or shoulder), dark soy sauce, light soy sauce, honey, salt, oyster sauce (make sure oysters are actually in the ingredients), whiskey, hoisin sauce, pepper, five-spice powder, oyster sauce, soy sauce, ketchup, sugar, pepper, chicken broth, sesame oil, peanut oil, onion, minced, anjou pear , the char sui, shaoxing wine (or sherry)
    1 hour , 21 ingredients
  • Char Siu Pork Pancakes Char Siu Pork Pancakes
    green spring onions, lebanese cucumbers, halved , deseeded and
    7 More
    green spring onions, lebanese cucumbers, halved , deseeded, leftover roast pork, chopped, char siu sauce, plain flour, eggs, lightly beaten, milk, sea salt , to taste, fresh ground black pepper , to taste
    20 min, 9 ingredients




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