27118 chanterelle syrup Recipes

  • Chanterelle Goulash
    chanterelle mushroom, sweet paprika and
    8 More
    chanterelle mushroom, sweet paprika, roasted paprika paste (optional), butter, red onion, chopped, garlic cloves (minced ), parsley (chopped ), vegetable broth (or 1 tsp. granules + water), cream (or sour , or cheese), salt and pepper
    30 min, 10 ingredients
  • Chanterelles With Cream Atop Goat Cheese Crostinis
    chanterelle mushroom, cleaned, olive oil, butter and
    11 More
    chanterelle mushroom, cleaned, olive oil, butter, shallot, minced, garlic cloves, minced, kosher salt & freshly ground black pepper, dry white wine, veal stock, creole cream cheese, whipping cream, fresh thyme leave, parsley, chopped, french bread, sliced and toasted, herb and garlic goat cheese
    50 min, 14 ingredients
  • Chanterelle Mushroom and Bacon Tartlets
    olive oil, minced shallots, garlic, minced and
    11 More
    olive oil, minced shallots, garlic, minced, chanterelle mushrooms, finely chopped, brandy, minced fresh thyme, minced fresh parsley, salt and pepper to taste, egg, milk, shredded swiss cheese, cream cheese, softened, bacon, cooked and crumbled, phyllo tart shells
    40 min, 14 ingredients
  • Chanterelle Risotto
    butter, chopped fresh garlic, sliced chanterelle mushrooms and
    6 More
    butter, chopped fresh garlic, sliced chanterelle mushrooms, butter, arborio rice, vegetable broth, freshly grated parmesan cheese, salt, freshly ground black pepper
    50 min, 9 ingredients
  • Chanterelle-Marsala Sauce
    butter, shallot, peeled and minced and
    8 More
    butter, shallot, peeled and minced, garlic clove, peeled and minced, chanterelle mushroom, chopped, flour, flour, paprika, salt, fresh ground pepper , to taste, marsala
    25 min, 10 ingredients
  • Ed's Creamy Chanterelle Soup
    chanterelle mushroom, cleaned and rough chopped and
    8 More
    chanterelle mushroom, cleaned and rough chopped, onion, diced, garlic clove, thinly sliced, butter, celery rib, diced, chicken broth, saffron strands (optional), fresh sage leaves, chopped, half-and-half
    1 hour , 9 ingredients
  • Chanterelle Mushroom Tartlets
    butter or 1 tbsp margarine, corn oil and
    10 More
    butter or 1 tbsp margarine, corn oil, chanterelle mushrooms, chopped into small pieces, onion, finely chopped, egg, monterey jack cheese, grated, cream cheese (light is fine ), parsley, chopped, thyme, parmesan cheese, grated, whole wheat bread, butter or 2 tbsp margarine
    40 min, 12 ingredients
  • Chanterelle and Sage Risotto
    vegetable broth, olive oil, divided and
    10 More
    vegetable broth, olive oil, divided, chanterelle mushrooms, chopped, shallot, finely chopped, dried thyme, salt, fresh black pepper, arborio rice, dry white wine, marsala wine, coarsely chopped toasted walnuts, chopped fresh sage
    40 min, 12 ingredients
  • Warm Chanterelle and Hazelnut Salad with Balsamic Syrup Warm Chanterelle and Hazelnut Salad with Balsamic Syrup
    hazelnuts, balsamic vinegar, unsalted butter and
    6 More
    hazelnuts, balsamic vinegar, unsalted butter, sliced fresh chanterelles, minced shallots, minced garlic, minced fresh thyme, salt, freshly ground pepper
    9 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Chanterelle Fenouil Soup Chanterelle Fenouil Soup
    chanterelle mushrooms, chopped, fennel bulb, chopped and
    6 More
    chanterelle mushrooms, chopped, fennel bulb, chopped, shallots, finely diced, potatoes, skin off, chopped, milk (or half & half, for a richer soup!), beef stock, extra virgin olive oil, paprika
    45 min, 8 ingredients
  • Chanterelle Croissants Chanterelle Croissants
    unsalted butter and
    7 More
    unsalted butter, fresh chanterelle mushrooms or 1/4 cup dried chanterelle mushroom, heavy cream, sherry or 1 tbsp madeira wine, salt, fresh ground black pepper, quick bake plain croissant, egg, beaten
    35 min, 8 ingredients
  • Chanterelles with Chestnuts and Pearl Onions Chanterelles with Chestnuts and Pearl Onions
    chestnuts (see note , above), pearl or cipollini onions and
    5 More
    chestnuts (see note , above), pearl or cipollini onions, chanterelle or cremini mushrooms, unsalted butter, chopped fresh thyme, chicken broth , or as needed, salt and ground pepper
    7 ingredients
  • Goulas of Chanterelles Goulas of Chanterelles
    chanterelle mushrooms, oil, paprika, aceto balsamico and
    5 More
    chanterelle mushrooms, oil, paprika, aceto balsamico, onions, chopped, salt, pepper, sour cream, flour
    50 min, 9 ingredients
  • Chanterelle Mushroom Burgers Chanterelle Mushroom Burgers
    light margarine, divided, olive oil and
    10 More
    light margarine, divided, olive oil, onion, very thinly sliced, chanterelle mushroom, stemmed & sliced, sea salt, fresh coarse ground black pepper, fresh rosemary, minced, dijon mustard, fat-free half-and-half, lean ground beef or 2 lbs ground turkey breast, onion rolls or 6 large wheat hamburger buns, dijon mustard (optional)
    21 min, 12 ingredients
  • Chanterelle Omelets With Fines Herbes Sauce Chanterelle Omelets With Fines Herbes Sauce
    flat leaf parsley, chives, cut in 1/2-inch lengths and
    11 More
    flat leaf parsley, chives, cut in 1/2-inch lengths, chervil, leaves, tarragon leaf, water, salt, unsalted butter, unsalted butter, shallot, minced, chanterelle mushroom, trimmed and coarsely chopped, creme fraiche, vegetable oil, eggs, at room temperature
    40 min, 13 ingredients
  • Sauteed Chanterelles Sauteed Chanterelles
    chanterelle mushrooms, butter, garlic cloves, minced and
    5 More
    chanterelle mushrooms, butter, garlic cloves, minced, chopped shallot, lemon wedge, chopped fresh basil, salt, black pepper
    25 min, 8 ingredients
  • Pickled Chanterelles Pickled Chanterelles
    chanterelle mushrooms, white wine vinegar, dry white wine and
    4 More
    chanterelle mushrooms, white wine vinegar, dry white wine, salt, coriander seeds, rosemary, garlic cloves, peeled
    20 min, 7 ingredients




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