12 champurrado chocolate Recipes

  • Champurrado (Chocolate Atole)
    whole milk, masa harina (corn flour), water and
    3 More
    whole milk, masa harina (corn flour), water, brown sugar , firmly packed, unsweetened chocolate, grated, cinnamon stick
    20 min, 6 ingredients
  • Champurrado
    water, cinnamon stick, star anise (optional), milk and
    3 More
    water, cinnamon stick, star anise (optional), milk, mexican chocolate (such as chocolate ibarra), pinole (coarse ground maize flour), crushed piloncillo (mexican brown sugar cone), or more to taste
    20 min, 8 ingredients
  • Champurrado, or Chocolate Atole
    masa harina flour, water, mixed with, milk, salt and
    1 More
    masa harina flour, water, mixed with, milk, salt, disks mexican chocolate (nestle s abuelita and the mexican ibarra brands are commonly found in spanish bodegas)
    10 min, 5 ingredients
  • Champurrado (Mexican Hot Chocolate)
    water, divided, cinnamon sticks, masa harina flour and
    3 More
    water, divided, cinnamon sticks, masa harina flour, brown sugar , packed or 2 (6 oz) piloncillo cones, unsweetened baking chocolate, vanilla
    30 min, 6 ingredients
  • Champurrado Champurrado
    water, masa harina and
    3 More
    water, masa harina, mexican chocolate or bittersweet chocolate, chopped, cinnamon stick, brown sugar
    5 ingredients
  • Champurrado - Mexican Hot Chocolate Champurrado - Mexican Hot Chocolate
    water, cinnamon sticks and
    5 More
    water, cinnamon sticks, vanilla extract (or 1/2 vanilla bean, split lengthwise), disks mexican chocolate (ibarra or abuelita chocolate), evaporated milk, condensed milk, masa harina flour , to thicken (or 1 1.6 oz. packet maizena cornstarch and vanilla powdered beverage mix)
    30 min, 7 ingredients
  • Champurrado, Mexican Chocolate Atole Champurrado, Mexican Chocolate Atole
    water , plus, water to dissolve the masa harina flour and
    4 More
    water , plus, water to dissolve the masa harina flour, fresh corn masa harina flour, mexican chocolate , tablets (abuelita brand is good), cinnamon stick, piloncillo (raw sugar cane cones)
    50 min, 6 ingredients
  • Champurrado Flan Champurrado Flan
    sugar, water, milk (not skim) and
    5 More
    sugar, water, milk (not skim), vanilla bean , split lengthwise, cinnamon sticks, bitter sweet chocolate, chopped, eggs, egg yolks
    1 hour 15 min, 8 ingredients
  • Thick Hot Chocolate: Champurrado Thick Hot Chocolate: Champurrado
    masa harina, cold water, salt, milk and
    1 More
    masa harina, cold water, salt, milk, sweetened mexican chocolate, flavored with cinnamon
    1 hour , 5 ingredients
  • Maria Cruz Champurrado Maria Cruz Champurrado
    water, shredded chocolate abuelita, shredded piloncillo and
    3 More
    water, shredded chocolate abuelita, shredded piloncillo, cinnamon stick, corn masa harina flour, water
    10 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top