324 champagne water Recipes
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champagne, preferably pink (about 3 1/2 cups), sugar and4 Morechampagne, preferably pink (about 3 1/2 cups), sugar, zest of 1/4 lemon, rose water (optional), vanilla bean , split lengthwise (optional), pears (such as bosc) or 4 small (such as seckel), peeled (firm, slightly underripe work best)25 hour 30 min, 6 ingredients
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water, sugar, fresh orange juice, tequila, mango nectar and8 Morewater, sugar, fresh orange juice, tequila, mango nectar, fresh lime juice, triple sec, champagne mangoes, peeled, seeded, chopped, and frozen (about 3 cups), dried pequin chiles or chiles de arbol, ice, kosher salt, divided, sugar, lime wedge15 min, 13 ingredients
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Champagne Baked Hamfully cooked ham, champagne, water, sorghum and3 Morefully cooked ham, champagne, water, sorghum, prepared mustard, dark brown sugar, jelly sauce8 ingredients
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Champagne-Infused Blackberry Soup with Sour Cream Sorbetblackberry soup, water, sugar, juice from 1/2 lemon and8 Moreblackberry soup, water, sugar, juice from 1/2 lemon, blackberries, mint leaves, champagne or sparkling wine, sugar, water, corn syrup, juice from 1 lime, sour cream12 ingredients
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Champagne-Feta Risottowater, dried basil, fat-free , less-sodium chicken broth and6 Morewater, dried basil, fat-free , less-sodium chicken broth, olive oil, chopped onion, arborio rice or other short-grain rice, champagne or white wine, crumbled feta cheese, grated fresh parmesan cheese9 ingredients
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Scallop Risotto With Champagnegreen onions, chicken broth (regular or no-salt) and6 Moregreen onions, chicken broth (regular or no-salt), vegetable oil cooking spray, butter, melted, uncooked arborio rice, brut champagne, water, bay scallop55 min, 8 ingredients
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Lobster Crisps in Champagne-Dill Saucebutter, room temperature, gyoza (potsticker) wrappers and10 Morebutter, room temperature, gyoza (potsticker) wrappers, live lobster, extra-dry champagne, water, chopped shallots, tomato paste, whipping cream, fresh fennel bulb, peeled carrots, sliced leek (white and pale green parts only), chopped fresh dill12 ingredients
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Champagne Infused Strawberry Soup (Sara Moulton)water, strawberries (frozen can be used), sugar and4 Morewater, strawberries (frozen can be used), sugar, lemon, juiced, champagne, mint leaves, plus more, for garnish, lime sorbet, (lemon yogurt or vanilla ice cream may be substituted)25 min, 7 ingredients
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Champagne Jelly (Jello)water (1/4 cup), gelatin (powder ) and4 Morewater (1/4 cup), gelatin (powder ), sparkling white wine (lo calorie), caster sugar (1/4 cup or granulated sugar substitute), grapes (red seedless halved ), passion fruit (halved pulp removed )20 min, 6 ingredients
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