137335 champagne saffron sauce splurge Recipes

chicken cutlets, olive oil, butter, brut champagne, flour, allspice, dried basil, paprika, marinated artichoke hearts, drained, greek olive, pitted and halved, pine nuts

fresh raspberries, fresh lime juice, water, sugar, champagne

chambord raspberry liquor (raspberry-flavored liqueur), chilled champagne

sliced strawberries, dry chilled champagne or 1/3 cup sparkling grape juice, rose petals, - make sure to use organic rose petals that have not been sprayed and are especially grown to be eat or 20 even your own garden should have some pesticide and chemical free roses

gelatin, raspberries, champagne, at room temperature (or cava)

flour, baking powder, salt, shortening, sugar, champagne, egg whites, marshmallows, quartered, butter, marshmallows, quartered, white wine, flaked coconut, powdered sugar, light corn syrup, water, vanilla, salt, drops almond extract

drops angostura bitters, sugar cube, cognac , such as remy martin, champagne, enough to top up the glass

pomegranate juice, vodka (preferably high quality such as grey goose), orange-flavored liqueur (grand marnier, gran gala, or patron s orange), brut champagne or 1 oz sparkling wine

olive oil, clams , scrubbed, garlic cloves, finely chopped, shallots, finely chopped, dry champagne (or other sparkling wine), fresh parsley, chopped, unsalted butter, chilled , cut into tbsp-sized pieces, salt, white pepper, freshly ground

cranberry juice, sugar, creme de cassis, champagne or 1/4 cup sparkling wine

frozen lemonade concentrate, water, ginger ale, chilled, sparkling water, chilled, dry champagne, chilled

st. germain elderflower liqueur, chilled dry champagne, canned lychee

white rum, banana liqueur, angostura bitters, champagne or sparkling wine, chilled

egg white (7 to 8 eggs), cake flour, sugar, baking powder, salt, salad oil, egg yolks, water, cream of tartar, coconut extract, vanilla, vanilla instant pudding mix, half-and-half, whipping cream, brandy (see below for option), champagne, clear vanilla, unflavored gelatin, salt, granulated sugar, eggs, separated, milk, heavy cream, vanilla, almond extract or 1/2 tsp rum extract, to taste

pineapple juice, ginger ale, champagne, raspberry sherbet, ice (about 20 cubes , or so)

unsalted butter, at room temperature, sugar, flour, salt, fresh lemons , zest of, strawberry jam (optional), egg yolks, eggs, sugar, fresh lemon juice, champagne or 1/2 cup brut sparkling wine, chilled unsalted butter, fresh strawberries, hulled, sugar

triple sec, brandy, chambord raspberry liquor, unsweetened pineapple juice, cold ginger ale, cold dry champagne

vanilla bean, sugar (made by leaving a vanilla bean stick in your over a long period of time, you need enough to co), chambord raspberry liquor (raspberry liquor), chambord raspberry liquor, raspberries, enough champagne , to fill the rest of the glass