Barefoot Contessa's Raspberry Champagne Recipe

Posted by
Rate It!
Barefoot Contessa's Raspberry Champagne
Add your photo!
Count
Calories
Minutes

Ingredients:

  • sugar (made by leaving a vanilla bean stick in your over a long period of time, you need enough to co)
  • 2 tbsp chambord raspberry liquor (raspberry liquor)
  • 1 tbsp chambord raspberry liquor
  • enough champagne , to fill the rest of the glass

Directions:

  1. Place the sugar in a small dish.
  2. Place the 1 tbsp chambord in a small dish.
  3. Dip rim of a flute glass (or other tall thin glass) into chambord then into sugar.
  4. Let dry completely.
  5. Place a few raspberries in bottom of glass.
  6. Fill with 2 tbsps of chambord.
  7. Fill rest of glass to top with champagne.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.47 Kcal (10 kJ)
Calories from fat 0.43 Kcal
% Daily Value*
Total Fat 0.05g 0%
Sodium 0.05mg 0%
Potassium 7.17mg 0%
Total Carbs 0.57g 0%
Sugars 0.19g 1%
Dietary Fiber 0.33g 1%
Protein 0.05g 0%
Vitamin C 1.2mg 2%
Calcium 1.2mg 0%
Amount Per 100 g
Calories 52 Kcal (218 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 0%
Sodium 1mg 0%
Potassium 151mg 0%
Total Carbs 12g 0%
Sugars 4g 1%
Dietary Fiber 7g 1%
Protein 1g 0%
Vitamin C 26mg 2%
Iron 1mg 0%
Calcium 25mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top