38881 challah and leek turkey stuffing Recipes

whole milk, warmed, butter , melted in microwave, sugar, eggs, vanilla extract, challah bread , cut into 1 1/2-inch slices, chocolate chips, raisins, chocolate ganache , recipe follows

extra-large eggs, half-and-half or milk, grated orange zest, pure vanilla extract, good honey, kosher salt, challah or brioche bread, unsalted butter, vegetable oil, pure maple syrup, good raspberry preserves (optional), sugar (optional)

butter, leeks, trimmed , sliced lengthwise, rinsed under cold running water and sliced crosswise into thin half-moons, portabella mushroom caps , cut into cubes, sliced button mushrooms, salt , plus more to taste, nutmeg, egg noodles, flour, chicken broth, dry sherry, half-and-half, parmesan cheese, cubed or shredded cooked turkey, in 1/2-in . pieces, chopped fresh flat-leaf parsley, plus extra for garnish, chopped radicchio leaves

bone-in half turkey breast (about 3 lb), skin removed, low-sodium chicken broth, leeks (about 1 1/2 lb), split, rinsed, sliced 1/2-inch thick and rinsed again, turnips, cut into 3/4-inch cubes, mixed herbs , tied together with kitchen twine, russet potatoes, peeled and cut into 2-inch chunks, celery root, peeled and cut into 1 1/2-inch chunks, unsweetened almond milk, chopped parsley

turkey thighs, salt, divided, black pepper, divided, vegetable oil, butter, sliced leek (about 5 large), carrot, all-purpose flour, fat-free , less-sodium chicken broth, brown sugar, amber lager, dijon mustard, white wine vinegar, chopped fresh parsley

sliced leek (about 1 large), ruby port or other sweet red wine, dried cherries, pitted kalamata olives, fresh orange juice (about 1 orange), paprika, crushed red pepper, fresh thyme sprigs, cinnamon stick, turkey thighs, skinned, salt, ground cumin

yellow onions, celery stalks, carrots, leeks, rosemary (6 in .), thyme, plus 2 tbsp. finely chopped leaves, flat-leaf parsley, plus 4 tbsp. finely chopped leaves, bay leaves, salt, divided, peppercorns , plus 1 tsp. pepper, turkey carcass (meat removed), including turkey neck, chopped into large pieces, extra-virgin olive oil, garlic cloves, finely chopped, shredded cooked turkey meat , both light and dark, cannellini or other white beans, rinsed and drained, olio nuovo (new oil; see types of olive oil, below), freshly grated parmesan cheese

low-fat milk, dried tart cherries, golden raisins, fat-free sweetened condensed milk, vanilla extract, ground cinnamon, freshly grated nutmeg, salt, eggs, cubes challah or other egg bread (1/2 loaf), sugar

challah or egg bread (3/4 inch thick), sugar, baking cocoa, salt, baking powder, eggs, milk, vanilla extract, butter, toppings: confectioners sugar , fresh raspberries, sliced fresh strawberries, sliced ripe banana and maple syrup

olives or 2 tsp vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic clove, minced, stalk celery, chopped, leftover cooked turkey (shredded or chopped ), bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green pea, chopped fresh parsley leaves

note to parents : never leave a child unattended in the kitchen. these recipes are appropriate for children of various ages, 4 to 10. when a recipe calls for cooking on the stove, or using a paring knife, an adult should do those activities and let the child assist, if age appropriate., challah bread, cherry all-fruit jelly or jam, ricotta cheese, unsalted butter, eggs, confectioners sugar and cocoa powder, for dusting, rolling pin, shallow dish, fork or whisk, skillet, spatula, fine mesh strainer

eggs, half-and-half, chopped fresh tarragon leaves, kosher salt, freshly ground black pepper, thick) slices challah bread, crusts removed and bread cubed, unsalted butter, good quality ham, chopped, red pepper, diced, spring onions, white part only, thinly sliced

olive oil, garlic cloves, peeled, cilantro, leaves only, salt, freshly ground black pepper, ground turkey or chicken, preferably dark meat, egg, beaten, fresh bread crumbs, vegetable oil, leek, trimmed, washed and thinly julienned, carrots, peeled and diced, head white cabbage, cored, and thinly sliced, jalapeno chiles, stemmed, seeded and thinly julienned, roma tomatoes, cored, seeded and diced, chicken stock, white vinegar

boneless turkey breast, chicken stock, parsley sprigs, bay leaf, thyme sprigs, black peppercorns, carrots, peeled and cut into 1/2-inch pieces, turnips, peeled and cut into 1/2-inch pieces, frozen peas, thawed, unsalted butter, leek, white and pale green part, sliced thinly, shallot, finely sliced, all-purpose flour, dry white wine, heavy cream, salt and pepper, coarsely chopped parsley, fresh sage chiffonade, all-purpose flour, chopped fresh parsley, chopped sage, chopped rosemary, chopped thyme, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled solid vegetable shortening, ice water

olive or vegetable oil, leeks, cleaned and chopped, carrots, peeled and chopped, garlic, minced, stalk celery, chopped, leftover cooked turkey, shredded or cubed, bay leaves, dried thyme, salt, ground black pepper, reduced-sodium chicken broth, uncooked egg noodles, frozen green peas, chopped fresh parsley leaves

sweet breadcrumbs, chopped green onions, sweet marsala wine, salt, black pepper, ground turkey, garlic clove, minced, olive oil, chopped leek, water, reduced-fat milk, golden raisins, grated lemon rind, dried thyme, sweet marsala wine, cornstarch, salt, hot cooked linguine (about 6 oz uncooked pasta)

butter, cubed challah, egg beaters, ground cinnamon, ground nutmeg, skim milk, vanilla

baby carrots, sliced, bread crumbs, head cabbage, thinly sliced, chicken stock, cilantro, diced tomatoes, egg, beaten, garlic cloves, ground turkey breast, olive oil, olive oil, pepper, salt, jalapeno, chopped, leeks, thinly sliced, white vinegar