1154 chalet rotisserie Recipes

rotisserie-cooked chicken , cooked rotisserie from the store, chopped, picante sauce, cream of chicken soup, sour cream, chili powder, monterey jack cheese, shredded, flour tortillas, tomato, chopped, green onion, sliced

rotisserie-cooked chicken (medium store bought rotisserie), chicken broth, vegetable oil (or canola), brown onions, diced, chili powder (yes, it reallysays that! however start with 1/4 cup), ground cumin, dried oregano, crushed tomatoes (with juice), pinto beans, rinsed and drained, garlic cloves, minced, bittersweet chocolate, roughly chopped, cornmeal

whole chicken, salt, butter, melted, salt, paprika, ground black pepper

rotisserie chicken , boned and chopped, stalks celery, finely chopped, chopped carrots, crumbled blue cheese, buffalo wing sauce, dinner rolls, split

rotisserie chicken, skinned and boned, meat shredded into bite-sized pieces, celery ribs, cut into small dice, green onions, sliced thin, chopped honey-roasted peanuts, lime juice, asian fish sauce, ground ginger, white sugar, hot red pepper flakes, minced fresh cilantro leaves, chopped fresh mint leaves, boston lettuce, sliced cucumbers, grated carrots, chopped honey-roasted peanuts

rotisserie chicken , meat and skin removed and chopped, hard-cooked eggs, chopped, mayonnaise, chopped apple, chopped celery, chopped onion, curry powder, paprika, cayenne pepper, salt to taste

rotisserie chicken, butter, onion, diced, ribs celery, sliced thin, all-purpose flour, chicken broth, salt, ground black pepper, dried basil, dried thyme, new potatoes, cut into 1/2-inch dice, frozen mixed vegetables, all-purpose flour, baking powder, salt, butter, milk , or more as needed, dried dill

rotisserie chicken, skinned and boned, meat pulled into large chunks, salsa verde (green salsa), tomato puree, vegetable broth, chili powder, ground cumin, cayenne pepper (optional), salt and ground black pepper to taste, cannellini beans, drained, frozen sweet white corn, frozen bell pepper strips, white onion, chopped

rotisserie chicken (2 cups shredded ), diced green chilies, salsa, enchilada sauce, flour tortillas (8 inch), cheddar cheese, shredded, light sour cream, cilantro

rotisserie-cooked chicken (2 lb) at room temperature, white onion, chopped, black beans, rinsed and drained, fresh cilantro sprigs, canned chipotles in adobo , or to taste, olive oil, fresh lime juice, salt, black pepper, firm-ripe california avocados, halved, pitted, and left unpeeled, corn chips such as fritos (1 1/2 cups), heart of romaine, separated into leaves

rotisserie chicken, celery ribs, onion, quartered and left unpeeled, fresh parsley sprigs plus 2 tbsp chopped, fresh thyme sprigs, turkish or 1/2 california bay leaf, reduced-sodium chicken broth (80 fl oz), carrots , cut into 1/4-inch-thick slices, grain rice, rinsed

rotisserie-cooked chicken, stripped and shredded or 1 -1 1/2 lb leftover roast cooked turkey, shredded, extra virgin olive oil (evoo), onion, chopped, garlic cloves, chopped, jalapeno, seeded and chopped, chili powder, ground cumin, tomatillo salsa, beer, any brand you like (approx size), chicken stock, tortilla chips, divided (should be approx.4 handfuls), fresh cilantro leaves, to taste (recipe calls for 1 handful ), limes , juice of

rotisserie-cooked chicken, poblano peppers , roasted and chopped, red onion, chopped, garlic cloves, minced, ground cumin, ground coriander, chili powder, monterey jack cheese, shredded, soft taco-size flour tortillas, green onion, finely sliced, shallot, finely minced, garlic cloves, minced, serrano peppers (optional) or 1 -2 jalapeno pepper, minced (optional), butter, cumin, coriander, garlic powder, white pepper, flour, sour cream, chicken broth

salt, paprika, dried oregano leaves, dried thyme leaves, pepper, garlic salt, roasting chickens, chopped onion

rotisserie-cooked chicken (cooked , pulled off bones), chicken broth, cream of celery soup, pepper, poultry seasoning, count) can buttermilk biscuits

boneless roast pork, fresh garlic cloves, cut in half, seasoning salt, garlic powder, thyme, household string

rotisserie-cooked chicken, at room temperature, white onion, chopped, black beans, rinsed and drained, fresh cilantro stem, canned chipotle chile in adobo (to taste), olive oil, fresh lime juice, salt, black pepper, firm-ripe california avocados, halved, pitted, and left unpeeled, corn chips , such as fritos (1 1/2 cups), romaine lettuce hearts, separated into leaves

store-bought roast chickens , meat picked from bones and, chicken broth, vegetable oil, ground cumin, dried oregano, cayenne pepper, onions, cut into medium dice, diced mild green chiles, hominy , or equal quantity of canned white beans, such as cannellini or great northern, garlic cloves, minced, frozen corn , preferably shoepeg, sour cream, cilantro or scallions, lime wedges, green hot sauce